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Dive into the research topics where Solveig March is active.

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Featured researches published by Solveig March.


Journal of Dairy Science | 2009

Risk factors for lameness in freestall-housed dairy cows across two breeds, farming systems, and countries.

Sabine Dippel; Martin Dolezal; Christine Brenninkmeyer; Jan Brinkmann; Solveig March; Ute Knierim; Christoph Winckler

Lameness poses a considerable problem in modern dairy farming. Several new developments (e.g., herd health plans) strive to help farmers improve the health and welfare of their herd. It was thus our aim to identify lameness risk factors common across regions, breeds, and farming systems for freestall-housed dairy cows. We analyzed data from 103 nonorganic and organic dairy farms in Germany and Austria that kept 24 to 145 Holstein Friesian or Fleckvieh cows in the milking herd (mean = 48). Data on housing, management, behavior, and lameness scores for a total of 3,514 cows were collected through direct observations and an interview. Mean lameness prevalence was 34% (range = 0-81%). Data were analyzed applying logistic regression with generalized estimating equations in a split-sample design. The final model contained 1 animal-based parameter and 3 risk factors related to lying as well as 1 nutritional animal-based parameter, while correcting for the significant confounders parity and data subset. Risk for lameness increased with decreasing lying comfort, that is, more frequent abnormal lying behavior, mats or mattresses used as a stall base compared with deep-bedded stall bases, the presence of head lunge impediments, or neck rail-curb diagonals that were too short. Cows in the lowest body condition quartile (1.25-2.50 for Holstein Friesian and 2.50-3.50 for Fleckvieh) had the highest risk of being lame. In cross-validation the model correctly classified 71 and 70% of observations in the model-building and validation samples, respectively. Only 2 out of 15 significant odds ratios (including contrasts) changed direction. They pertained to the 2 variables with the highest P-values in the model. In conclusion, lying comfort and nutrition are key risk areas for lameness in freestall-housed dairy cows. Abnormal lying behavior in particular proved to be a good predictor of lameness risk and should thus be included in on-farm protocols. The study is part of the European Commissions Welfare Quality project.


Preventive Veterinary Medicine | 2009

Risk factors for lameness in cubicle housed Austrian Simmental dairy cows.

Sabine Dippel; M. Dolezal; Christine Brenninkmeyer; Jan Brinkmann; Solveig March; Ute Knierim; Christoph Winckler

Austrian dairy farming is characterised by predominant use of Simmental cows on small-scale farms. Our aim was to identify lameness risk factors related to housing and management in cubicle housed Austrian dairy cows. Furthermore, we used animal-based parameters (ABP) as integrated measures of cubicle quality and feeding management. The first author visited 30 farms in eastern Austria with 24-54 cows (mean=35) in the milking herd during winter housing period, and collected data on housing, management, behaviour, and lameness via direct observations and an interview (part of Welfare Quality project). Mean lameness prevalence was 31% (range 6-70%). Data were analysed using logistic regression with generalised estimating equations (GEE). The final model was based on 832 cows and included six risk variables, five ABP, and the significant confounders county and lactation number. Odds for lameness increased with decreasing lying comfort, except for cubicle width. The following lying-related factors were significant in the final model (odds ratios (OR) in brackets): mats/mattresses as opposed to deep bedded cubicle base (1.61), length of lying area (OR 186-191 vs. <178 cm=0.72) and cubicle width (1.18). Lying-related ABP included abnormal lying behaviour (1.36), cow comfort index (0.76), and duration of rising (2.17). Other significant housing and management characteristics included slatted flooring (1.31), herd size (0.63), and no access to an outdoor loafing area (0.57). Regarding metabolic parameters, cows with a body condition score >3.5 had at least 0.39 lower odds of being lame, while cows with suboptimal milk protein content (<3.2% or >3.8%) had 1.37 times higher odds. Odds for lameness clearly increased with age (OR lactation > or =4 vs. 1=3.38). In sum, lying comfort and nutrition are key areas for lameness prevention on modern dairy farms in Austria with herd sizes above 30 cows.


Journal of Dairy Science | 2009

Assessing lameness in cows kept in tie-stalls

Ka Leach; Sabine Dippel; Johann Huber; Solveig March; Christoph Winckler; H R Whay

Identifying lame cows and quantifying the prevalence of lameness are important elements of cattle welfare assessment that are generally achieved by methods involving observations of each animal walking. There is no published method for assessing lameness in cows confined in tie-stalls. The objective of this study (carried out within the European Commissions Welfare Quality(R) project) was to develop a suitable method and validate it for lameness detection against a published locomotion score. A series of indicators of lameness visible in tied cows was formalized into a stall assessment protocol. This was validated against a traditional locomotion score and tested for repeatability between 2 observers. A total of 98 cows on 4 farms were assessed. Overall interobserver agreement was 91%. Sensitivity compared with locomotion scoring was 0.54 to 0.77, dependent on observer and threshold definition. Assessment in the stall underestimated the herd prevalence of lameness revealed by locomotion scoring by 11 to 37% (mean 27%). The discrepancy between herd lameness prevalence assessed in the stall and by locomotion scoring was not affected significantly by farm or observer. The cases of lameness that were not detected in the stall tended to be the least severe. The proposed method for lameness detection in tie-stalls could be used for herd-level assessment of lameness and detection of individual lame animals by farmers and their advisors, but it is important to remember that it is less sensitive than locomotion scoring.


Preventive Veterinary Medicine | 2013

Hock lesion epidemiology in cubicle housed dairy cows across two breeds, farming systems and countries

Christine Brenninkmeyer; Sabine Dippel; Jan Brinkmann; Solveig March; Christoph Winckler; Ute Knierim

This cross-sectional study examined various aspects of cubicle design and management in terms of their potential as risk factors for hock lesions, using an epidemiological approach. Cubicle dairy farms in Germany and Austria with Holstein Friesian or Simmental cows were visited during the winter housing season. 105 farms and 3691 cows were included in the analysis which consisted of three steps: bifactorial regression, regression trees and multiple linear regression. The mean farm prevalence of hock lesions, i.e. scabs, wounds, and swellings was 50%, with a range from 0 to 100%. The final model contained eight factors which were largely related to lying comfort and explained 75% of the variance. The presence of a curb turned out to be the most influential beneficial factor. Additionally, there were fewer hock lesions when cows were housed with deep bedded cubicles compared to cubicles without deep bedding. Other factors in the regression model were softness and length of the lying surface and height of free space under cubicle partitions, the proportion of overconditioned cows and a variable encoding three different combinations of region, husbandry system (organic and conventional) and breed. Independently from the risk factor model hock lesions were positively correlated with lameness at herd level as well as at animal level. This probably results from related risk factors for both conditions. It can be concluded that lying comfort of dairy cows should be improved in order to prevent hock lesions. In addition, preventive measures for hock lesions at the same time have a potential of reducing lameness and thus to improve cow welfare in several aspects.


The Open Veterinary Science Journal | 2011

Animal health and welfare planning in organic dairy cattle farms

Mette Vaarst; Christoph Winckler; Stephen Roderick; Gidi Smolders; Silvia Ivemeyer; Jan Brinkmann; Cecilie Mejdell; Lindsay Whistance; Pip Nicholas; Christine Leeb; Solveig March; Britt I. F. Henriksen; Elisabeth Stöger; Elisabeth Gratzer; Berit Hansen; Johann Huber

Continuous development is needed within the farm to reach the goal of good animal health and welfare in organic livestock farming. The very different conditions between countries call for models that are relevant for different farming types and can be integrated into local practice and be relevant for each type of farming context. This article reviews frameworks, principles and practices for animal health and welfare planning which are relevant for organic livestock farming. This review is based on preliminary analyses carried out within a European project (acronym ANIPLAN) with participants from seven countries. The process begins with gathering knowledge about the current status within a given herd as background for making decisions and planning future improvements as well as evaluating already implemented improvements. Respectful communication between the owner of the herd and other farmers as well as animal health and welfare professionals (veterinarians and advisors) is paramount. This paper provides an overview of some current animal health and welfare planning initiatives and explains the principles of animal health and welfare planning which are being implemented in ANIPLAN partner countries, in collaboration with groups of organic farmers and organisations.


Archive | 2011

Improvement of udder health following implementation of herd health plans in organic dairy farms: results of a pilot study in Germany

Solveig March; Jan Brinkmann; C. Winckler

The present study aimed at assessing the effects of herd health plans (HHP) on animal health in 27 organic dairy farms over a period of up to three years; 13 other farms served as control farms. Farms were visited between 2006 and 2010 and herd health planning consisted of farm-individual intervention measures which were based on baseline recordings of health indicators and a weak-point analysis of the housing environment and the herd management. Mixed models for repeated measures were used to analyse the effect of the group (intervention vs. control group) and the year, as well as their interaction. Udder health significantly improved on 14 farms which implemented measures from their HHP promptly, compared to control farms (n=26). In intervention farms, the decrease in treatment incidence of clinical mastitis was more pronounced than in the control group (35.2 -> 16.1% vs. 22.8 -> 19.4%; interaction g*y: P=0.01) and also the somatic cell score (SCS) tended to improve (3.71 -> 3.42 vs. 3.25 -> 3.26). The percentage of cows in a herd with an somatic cell count higher than 100,000 cells/ml milk, as indicator for the incidence of subclinical mastitis, significantly improved in the intervention farms (P=0.042). When the difference from the baseline status in 2006 was analysed (with baseline situation as a covariate), there was a significant intervention effect on the change in SCS (?-LSMEANS; intervention: -0.200 vs. control: +0.016; P=0.023) and in the incidence of subclinical mastitis (?-LSMEANS; intervention: -4.43 vs. control: +0.98, P=0.032). Average herd age and average milk yield remained unchanged during the study. In conclusion, the results demonstrate beneficial effects of farm-individual herd health plans on several indicators of udder health.


Organic agriculture | 2014

Improvement of animal health in organic dairy farms through ‘stable schools’: selected results of a pilot study in Germany

Solveig March; Jan Brinkmann; Christoph Winckler

In this study, we initiated four regional stable schools focusing on animal health within a total of 19 German organic dairy farms. A modified stable school approach was used, i.e. providing the farmers with detailed information on the health status of each farm. The participating farmers showed a positive attitude towards this concept; they appreciated the joint search for effective and feasible measures and evaluated the self-determined approach in the stable school as highly motivating. Accordingly, the compliance regarding implementation was high. More than two thirds of all 123 recommendations given by the stable school groups to host farmers were implemented. The degree of implementation was similar to the level achieved in other intervention studies using face-to-face advice. Across all farms, cleanliness of the cows improved significantly over the 2u2009-year monitoring period. In nine farms, which had implemented measures regarding udder health, the somatic cell score improved significantly and milk yield increased as compared to the control peer farms. However, treatment incidence for mastitis and antibiotic drying-off remained unchanged. These findings suggest that dairy cattle health in commercial organic dairy farms may be improved in response to farm-individual intervention measures through the stable school approach, which was well received by the farmers. However, additional studies are necessary to investigate the implementation of stable schools in a larger-scale setting under practical conditions, e.g. by advisory services.


Organic agriculture | 2015

Farmers taking responsibility for herd health development—stable schools in research and advisory activities as a tool for dairy health and welfare planning in Europe

Silvia Ivemeyer; Nj Bell; Jan Brinkmann; Kornel Cimer; Elisabeth Gratzer; Christine Leeb; Solveig March; Cecilie Mejdell; Stephen Roderick; Gidi Smolders; Christoph Winckler; Mette Vaarst

Achieving and maintaining a high herd health and welfare status is an important aim in organic livestock farming. The varying farming systems across and within countries call for models that are relevant for different farming types and that can be integrated into local practice. In stable schools, farmers take responsibility for health and welfare planning by identifying issues, setting goals, and acting to improve the health situation based on farm-specific data, e.g. milk production. This paper reviews the results from intervention studies that used a modified ‘farmer field school’ approach for animal health and welfare planning, providing an overview of ongoing activities and their implementation into advisory situations in selected European countries. Studies on stable schools as an intervention tool showed improvements regarding the specific project aim on the majority of the participating farms. Farmers and facilitators were convinced of the approach and benefits for dairy herds. Farmers’ attitude and attention towards their herds and their ownership of the process appear to be crucial success factors for herd health and welfare situations. In some European countries, this method has been implemented in advisory practice, and in other regions, there are relevant and promising opportunities.


Animal | 2017

Impact of Daily Grazing Time on Dairy Cow Welfare—Results of the Welfare Quality® Protocol

Kathrin Wagner; Jan Brinkmann; Solveig March; Peter Hinterstoißer; Sylvia Warnecke; Maximilian Schüler; Hans Marten Paulsen

Simple Summary It is often presumed that grazing dairy cows experience better welfare than those that are housed all year round. But is this really the case? In this study, we wanted to find out whether the daily amount of time cows spent on pasture affected their welfare. We used the Welfare Quality® assessment protocol for dairy cattle to measure cow welfare on 32 farms (organic and conventional) once in winter (=housing period) and once in summer (=grazing period, if provided). Farms were grouped according to daily grazing time (‘minor/zero’, ‘medium’, and ‘high’). In farms with grazing, overall welfare improved from winter to summer, whereas the situation in minor/zero grazing farms remained largely unchanged. While we found no overall effect of the amount of daily grazing time on cow welfare, the individual measures “% of cows with hairless patches” and “% of lame cows” received better scores in the high grazing farms. However, other measures e.g., related to water provision, scored worse in the grazing farms in summer as opposed to winter. We conclude that grazing offers a high potential to enhance dairy cow welfare during summer. However, beneficial effects are not guaranteed when the overall management does not satisfy the cows´ needs. Abstract Grazing provides livestock better opportunities to act out their species-specific behavior compared to restrictive stable conditions. The aim of the present study was to examine the effects of daily grazing time on welfare of dairy cows in organic and conventional farms based on the Welfare Quality® assessment protocol for dairy cattle (WQ®). Therefore, we applied the WQ® on 32 dairy farms (classified in 3 groups: Group 0, minor/zero grazing, n = 14; Group 1, medium grazing, n = 10; Group 2, high grazing, n = 8). We assessed the status of animal welfare once in winter and once in summer. For statistical analyses we used mixed models for repeated measures, with group, season, and their interaction as fixed factors. At the WQ® criteria level, five out of nine examined criteria improved in farms with grazing between winter and summer. In contrast, the welfare situation in minor/zero grazing farms remained largely unchanged. At the level of WQ® measures, only the individual parameters “% of cows with hairless patches” and “% of lame cows” were affected positively by high grazing. Grazing offers a potential to enhance welfare of dairy cows during the summer season, while beneficial effects are not guaranteed when management does not satisfy the animals´ needs.


Animal | 2016

Investigating integument alterations in cubicle housed dairy cows: which types and locations can be combined?

Christine Brenninkmeyer; Sabine Dippel; Jan Brinkmann; Solveig March; Christoph Winckler; Ute Knierim

In this study, a data set of 2922 lactating dairy cows in a sample of 64 conventional and organic dairy farms with Holstein Friesian cows in Germany and 31 conventional dairy farms with the dual purpose breed Fleckvieh in Austria was used to screen for correlations between the occurrences of different integument alterations. All cows were housed in cubicle systems. Alterations were classified as hairless areas (H), scabs or wounds (W) or swellings (S) and assessed at 15 locations of the cows body. Highest median farm prevalences were found at the joints of the legs, which are already commonly included in studies on integumentary alterations: median farm prevalence was 83% for S and 48% for H at the carpal joints, followed by H (38%) and S (20%) at the lateral tarsal joints and H at the lateral calcanei (20%). Additional body parts with notable median prevalences for H were the hip bones (13%), pin bones (12%) and sacrum (11%). Three cluster models, with 2, 5 and 14 clusters, were built by hierarchical clustering of prevalences of the 30 most relevant alteration location combinations. Clustering revealed that location overruled type of lesion in most cases. Occasionally, clusters represented body segments significantly distant from each other, for example the carpal joints and lateral and dorsal calcanei. However, some neighbouring areas such as the medial and lateral hock area should be analysed separately from each other for causal analysis as they formed distinct clusters.

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Jan Brinkmann

University of Göttingen

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Gidi Smolders

Wageningen University and Research Centre

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Elisabeth Stöger

Research Institute of Organic Agriculture

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Johann Huber

University of Veterinary Medicine Vienna

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J. Isselstein

University of Göttingen

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