Stephen H. Boutcher
University of New South Wales
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Featured researches published by Stephen H. Boutcher.
International Journal of Obesity | 2008
E G Trapp; Donald J. Chisholm; Judith Freund; Stephen H. Boutcher
Objective:To determine the effects of a 15-week high-intensity intermittent exercise (HIIE) program on subcutaneous and trunk fat and insulin resistance of young women.Design and procedures:Subjects were randomly assigned to one of the three groups: HIIE (n=15), steady-state exercise (SSE; n=15) or control (CONT; n=15). HIIE and SSE groups underwent a 15-week exercise intervention.Subjects:Forty-five women with a mean BMI of 23.2±2.0 kg m−2 and age of 20.2±2.0 years.Results:Both exercise groups demonstrated a significant improvement (P<0.05) in cardiovascular fitness. However, only the HIIE group had a significant reduction in total body mass (TBM), fat mass (FM), trunk fat and fasting plasma insulin levels. There was significant fat loss (P<0.05) in legs compared to arms in the HIIE group only. Lean compared to overweight women lost less fat after HIIE. Decreases in leptin concentrations were negatively correlated with increases in VO2peak (r=−0.57, P<0.05) and positively correlated with decreases in TBM (r=0.47; P<0.0001). There was no significant change in adiponectin levels after training.Conclusions:HIIE three times per week for 15 weeks compared to the same frequency of SSE exercise was associated with significant reductions in total body fat, subcutaneous leg and trunk fat, and insulin resistance in young women.
Journal of Obesity | 2011
Stephen H. Boutcher
The effect of regular aerobic exercise on body fat is negligible; however, other forms of exercise may have a greater impact on body composition. For example, emerging research examining high-intensity intermittent exercise (HIIE) indicates that it may be more effective at reducing subcutaneous and abdominal body fat than other types of exercise. The mechanisms underlying the fat reduction induced by HIIE, however, are undetermined. Regular HIIE has been shown to significantly increase both aerobic and anaerobic fitness. HIIE also significantly lowers insulin resistance and results in a number of skeletal muscle adaptations that result in enhanced skeletal muscle fat oxidation and improved glucose tolerance. This review summarizes the results of HIIE studies on fat loss, fitness, insulin resistance, and skeletal muscle. Possible mechanisms underlying HIIE-induced fat loss and implications for the use of HIIE in the treatment and prevention of obesity are also discussed.
European Journal of Applied Physiology | 1995
Stephen H. Boutcher; Phyllis K. Stein
AbstractThe effect of exercise training on heart rate variability (HRV) and improvements in peak oxygen consumption (
Journal of Obesity | 2012
Mehrdad Heydari; Judith Freund; Stephen H. Boutcher
Medicine and Science in Sports and Exercise | 1991
Ronald K. Hetzler; Richard L. Seip; Stephen H. Boutcher; Edgar F. Pierce; D. Snead; Arthur Weltman
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Psychophysiology | 1998
Stephen H. Boutcher; F. W. Nugent; P. McLaren; Arthur Weltman
European Journal of Applied Physiology | 1989
Stephen H. Boutcher; Richard L. Seip; Ronald K. Hetzler; Edgar F. Pierce; D. Snead; Arthur Weltman
peak) was examined in sedentary middle-aged men. The HRV and absolute and relative
European Journal of Applied Physiology | 1993
Graeme J. Maw; Stephen H. Boutcher; Nigel A.S. Taylor
Biological Psychology | 2006
Yati N. Boutcher; Stephen H. Boutcher
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Obesity Reviews | 2009
Stephen H. Boutcher; Sarah L. Dunn