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International Journal of Public Health | 2017

Reduction of antimicrobial use and resistance needs sectoral-collaborations with a One Health approach: perspectives from Asia

Hung Nguyen-Viet; Suwit Chotinun; E. Schelling; Winda Widyastuti; Nguyen Viet Khong; Manish Kakkar; Arlyne Beeche; Fang Jing; Boualam Khamlome; Sothyra Tum; Wiku Adisasmito

The misuse of antimicrobials in human health and animal production, and concomitant increase in antimicrobial resistance (AMR), is recognized as an emergent global problem, affecting human and animal health (Lancet 2015) and imposing social and economic burdens on society. It is estimated that globally, by 2050, 10 million people will die annually due to AMR. In Asia, the use of antimicrobials and resultant AMR is not well characterized, although some studies have attempted to estimate the amount of antibiotic use. Asia’s population represents a large portion of this global cohort, with intensive agriculture production systems, making it a large and significant consumer and user of antimicrobials. In Vietnam, it is estimated that over 2000 tonnes of antimicrobials are used for feed production for chicken and pig annually (Van Cuong et al. 2016). Three countries (Vietnam, Thailand and China) use onethird of antimicrobials worldwide in livestock production (Van Boeckel et al. 2015). It may therefore not be less surprising that colistin-resistant Escherichia coli were first isolated from food and described in China and a second report is from Vietnam (Malhotra-Kumar et al. 2016). In the absence of stringent policies, overuse of antibiotics in human medicine and livestock production and aquaculture (for disease prevention and treatment, and growth promotion), significant antimicrobial use (AMU) and AMR issues arise (O’Neill 2016). Drivers of antibiotic This editorial is part of the supplement ‘‘Health and social determinants of health in Vietnam: local evidence and international implications’’.


Infectious Diseases of Poverty | 2014

An integrative approach to enhancing small-scale poultry slaughterhouses by addressing regulations and food safety in northern -Thailand

Suwit Chotinun; Suvichai Rojanasthien; Fred Unger; Manat Suwan; Pakpoom Tadee; Prapas Patchanee

BackgroundIn Asian countries, small-scale rural poultry meat production can face challenges due to food safety policies that limit economic growth and hinder improvement of sanitation and disease prevention. In this study, an integrative, participatory research approach was used to elucidate the sanitation and disease prevention practices in small-scale poultry slaughterhouses in rural northern Thailand.MethodsInitial steps included the identification of key stakeholders associated with the meat production chain, development of a research framework, and design of a methodology based on stakeholder consultations. The framework and methodology combine issues in five major areas: (1) public health, (2) socioeconomics, (3) policy, (4) veterinary medicine, and (5) communities and the environment. Methods used include questionnaires, direct observation, focus groups, and in-depth interviews. In addition, a microbiological risk assessment approach was employed to detect Salmonella contamination in meat processing facilities. The microbial risk assessment was combined with stakeholder perceptions to provide an overview of the existing situation, as well as to identify opportunities for upgrading slaughterhouses in order to more effectively address matters of food safety, processing, and government licensing.ResultsThe conceptual framework developed elucidated the complex factors limiting small-scale slaughterhouse improvement including a lack of appropriate enabling policies and an apparent absence of feasible interventions for improvement. Unhygienic slaughterhouse management was reflected in the incidence of Salmonella contamination in both the meat and the surrounding environment.ConclusionThere is potential for the use of an integrative approach to address critical problems at the interface of rural development and public health. The findings of this study could serve as a model for transdisciplinary studies and interventions related to other similar complex challenges.


Journal of Applied Animal Research | 2018

Differential gene expression in heterophils isolated from commercial hybrid and Thai indigenous broiler chickens under quercetin supplementation

Tanakrit Khampeerathuch; Acharaporn Mudsak; Suphakit Srikok; Soulasack Vannamahaxay; Suwit Chotinun; Phongsakorn Chuammitri

ABSTRACT Chicken heterophils serve as the first-line defence in chicken innate immunity. The present study aimed to explore the effects of quercetin, a herbal phenolic substance known for its inflammatory modulation, on mRNA expression patterns in chicken heterophils. Isolated heterophils from two genetically distinct chicken lines, hybrid commercial and Thai indigenous chickens, Pradu Hang Dam, were in vitro co-cultured with live intestinal pathogenic Salmonella enteritidis under Phosphate-buffered saline (PBS) or quercetin supplementation. Quantitative real-time RT-PCR was performed to investigate the effects of quercetin on mRNA transcripts of 12 genes. The results showed that heterophils from hybrid chickens treated with quercetin had higher relative expression levels of IL6, IL8L1, IL8L2, IL18, CCL4, LITAF, and MIF. Unlike hybrid chickens, Pradu Hang Dam chickens had down-regulation of cytokine genes, IL1B, IL6, IL8L1, IL8L2, IL12B, and IL18, and chemokines, CCL4 and MIF. In addition, NOS2, IL17A, and TGFB1 were up-regulated in this lineage. In conclusion, our findings emphasize the modulatory effects of quercetin to down-regulate most pro-inflammatory genes, whereas it up-regulates anti-inflammatory gene (TGFB1) in Pradu Hang Dam chickens.


Southeast Asian Journal of Tropical Medicine and Public Health | 2014

PREVALENCE AND ANTIMICROBIAL RESISTANCE OF SALMONELLA ISOLATED FROM CARCASSES, PROCESSING FACILITIES AND THE ENVIRONMENT SURROUNDING SMALL SCALE POULTRY SLAUGHTERHOUSES IN THAILAND.

Suwit Chotinun; Suvichai Rojanasthien; Fred Unger; Pakpoom Tadee; Prapas Patchanee


Journal of public health and epidemiology | 2013

Improving food safety in Asia through increased capacity in ecohealth

David C. Hall; Hung Nguyen-Viet; Iwan Willyanto; Dinh Xuan Tung; Suwit Chotinun


Korean Journal of Veterinary Research(구 대한수의학회지) | 2018

Knowledge, attitudes and practices toward antimicrobial usage: a cross-sectional study of layer and pig farm owners/managers in Chiang Mai, Lamphun, and Chonburi provinces, Thailand, May 2014 to February 2016

Aniroot Nuangmek; Suvichai Rojanasthien; Prapas Patchanee; Terdsak Yano; Panuwat Yamsakul; Suwit Chotinun; Pakpoom


Southeast Asian Journal of Tropical Medicine and Public Health | 2015

DISSEMINATION OF SALMONELLA ENTERICA SEQUENCE TYPES AMONG ASEAN ECONOMIC COMMUNITY COUNTRIES.

Prapas Patchanee; Boonkhot P; Kittiwan N; Pakpoom Tadee; Suwit Chotinun


Archive | 2014

Engaging stakeholders to manage emerging zoonotic diseases in Southeast Asia

J. Gilbert; Delia Grace; Fred Unger; Ma. Lucila Lapar; R. Asse; K. Tohtubtiang; Khieu Borin; Yang Guorong; Mai Van Hiep; Suwit Chotinun; A. Wyatt


Archive | 2014

Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand

Suwit Chotinun; Suvichai Rojanasthien; K. Tohtubtiang; Fred Unger


Lanna Public Health Journal - วารสารสาธารณสุขล้านนา | 2014

Evaluation of Operational Model of Sub-district Operation Center for Zoonosis Prevention and Control to Trial into Areas in Northern Thailandการประเมินผลการนำต้นแบบการดำเนินงานของศูนย์ปฏิบัติการป้องกันและแก้ไขปัญหาโรคติดต่อจากสัตว์สู่คนระดับตำบลไปใช้ในพื

Somphorn Phornwisetsirikun; Suvichai Rojanasthien; Terdsak Yano; Suwit Chotinun

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Fred Unger

International Livestock Research Institute

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Hung Nguyen-Viet

International Livestock Research Institute

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J. Gilbert

International Livestock Research Institute

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Ma. Lucila Lapar

International Livestock Research Institute

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R. Asse

International Livestock Research Institute

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