T. Nakano

LEG WEAKNESS AND OSTEOCHONDROSIS IN SWINE: A REVIEW

EFFECTS OF FEED RESTRICTION, SEX AND DIETHYLSTILBESTROL ON THE OCCURRENCE OF JOINT LESIONS WITH SOME HISTOLOGICAL AND BIOCHEMICAL STUDIES OF THE ARTICULAR CARTILAGE OF GROWING-FINISHING SWINE

CHANGES IN SWINE KNEE ARTICULAR CARTILAGE DURING GROWTH

EFFECT OF GROWTH RATE ON THE INCIDENCE OF OSTEOCHONDROSIS IN GROWING SWINE

EFFECT OF DIETARY SUPPLEMENTATION OF VITAMIN C ON PIG PERFORMANCE AND THE INCIDENCE OF OSTEOCHONDROSIS IN ELBOW AND STIFLE JOINTS IN YOUNG GROWING SWINE

GROWTH-DEPENDENT CHANGES IN THE CONTENT OF THE COLLAGEN CROSSLINK, PYRIDINOLINE, IN JOINT CARTILAGE FROM PIGS

EFFECT OF HOUSING SYSTEM ON THE RECOVERY OF BOARS FROM LEG WEAKNESS

EFFECT OF INCREASED WEIGHT STRESS ON JOINT INTEGRITY, SYNOVIAL FLUID COMPOSITION AND CATHEPSIN B-LIKE ACTIVITY OF ARTICULAR CARTILAGE IN GROWING SWINE

Differentiation of the effects of somatotropin and enhanced growth rate on the occurrence of osteochondrosis in pigs

MINERALIZATION OF NORMAL AND OSTEOCHONDROTIC BONE IN SWINE