T. Przysucha
Warsaw University of Life Sciences
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Publication
Featured researches published by T. Przysucha.
Journal of Food Science | 2018
Kamila Puppel; Ewa Bogusz; M Golebiewski; Teresa Nałęcz-Tarwacka; Beata Kuczyńska; Jan Slósarz; Arkadiusz Budziński; Paweł Solarczyk; M Kunowska-Slosarz; T. Przysucha
The main goal of crossbreeding Holstein-Friesian (HF) cows with bulls of other dairy or combined breeds is to improve their performance traits. Thus, the aim of this investigation was to compare the dairy performance traits of first generation crossbreds produced by crossbreeding Polish HF cows with bulls of other breeds (Norman, Norwegian Red, Danish Red, Brown Swiss, Montbeliarde, and Simmental). This was done by analyzing the fatty acid profile and technological quality of the milk from these first generation crossbreds. The investigation showed that crossbreeding greatly influenced the performance parameters and technological quality of the milk of the first generation crossbreds obtained from crossbreeding Polish HF cows with bulls of other dairy or combined breeds. The crossbreed cows characterized by the highest both quantity and quality of milk. Also, the best parameters of milk fat dispersion (that is, the highest values of these parameters) that are useful in the production of hard ripening cheeses and butter were found in the milk of crossbreed cows. Health beneficially, saturated fatty acids level in milk of crossbreeds was by 25.96% lower in crossbreds milk when compared to purebred cows. The most beneficial content of whey proteins was found in the milk of Polish HF and Norwegian Red crosses, where it was 19.04% higher than in pure breed Holsteins. F1 cows tend to express better functional traits than Holstein (PHF) cows. Effect of heterosis was larger and gave better results when there was a greater genetic distance between the animals used for crossbreeding. PRACTICAL APPLICATION The effects of heterosis are opposite to the effects of inbreeding depression, and it extends the lifespan and use of animals as well as improves their fertility and health. The main goal of crossbreeding Holstein-Friesian cows with bulls of other dairy or combined breeds is to improve their performance traits. F1 cows tend to express better functional traits than Holstein (PHF) cows. Effect of heterosis was larger and gave better results when there was a greater genetic distance between the animals used for crossbreeding.
Medycyna Weterynaryjna | 2009
T. Przysucha; H. Groozki; J. Slósarz; M Golebiewski; M. Kunowska-Slósarz
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2018
T. Przysucha; Marek Balcerak; M Golebiewski; M Kunowska-Slosarz; Jan Slósarz; K. Wnek
Canadian Journal of Animal Science | 2017
K. Wnek; M Golebiewski; T. Przysucha
Logistyka | 2015
K. Wnek; M Golebiewski; T. Przysucha; A. Woźniak; J. Wierzbicki
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2015
T. Przysucha; M. GoŁebiewski; H. Grodzki; K. Wnek; Jan Slósarz; M Kunowska-Slosarz; P. Tokarski
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2015
T. Przysucha; M. GoŁebiewski; H. Grodzki; K. Wnek; Jan Slósarz; M Kunowska-Slosarz; P. Tokarski
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2015
M. GoŁebiewski; T. Piotrowski; P. Brzozowski; H. Grodzki; T. Przysucha; Jan Slósarz; M Kunowska-Slosarz; T. NaŁecz-Tarwacka; A. Wójcik
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2015
T. Przysucha; M Golebiewski; H. Grodzki; K. Wnek; Jan Slósarz; M Kunowska-Slosarz; P. Tokarski
Annals of Warsaw University of Life Sciences- SGGW Animal Science | 2015
Marek Balcerak; M Kunowska-Slosarz; Jan Slósarz; M Golebiewski; M Benet; Beata Kuczyńska; T. Przysucha; Teresa Nałęcz-Tarwacka