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Dive into the research topics where Tatiani Uceli Maioli is active.

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Featured researches published by Tatiani Uceli Maioli.


Journal of Negative Results in Biomedicine | 2014

Pretreatment with Saccharomyces boulardii does not prevent the experimental mucositis in Swiss mice.

Tatiani Uceli Maioli; Brenda de Melo Silva; Michelle Nobre Dias; Nivea Carolina Paiva; Valbert Nascimento Cardoso; Simone Odília Antunes Fernandes; Cláudia Martins Carneiro; Flaviano S. Martins; Simone de Vasconcelos Generoso

BackgroundThe antimetabolite chemotherapy 5-Fluorouracil is one of the most commonly prescribed drugs in clinical cancer treatment. Although this drug is not specific for cancer cells and also acts on healthy cells, it can cause mucositis, a common collateral effect. Dysbiosis has also been described in 5-fluorouracil-induced mucositis and is likely to contribute to the overall development of mucositis. In light of this theory, the use of probiotics could be a helpful strategy to alleviate mucositis. So the aim of this study was evaluate the impact of the probiotic Saccharomyces boulardii in a model of mucositis.ResultsAfter induced of mucositis, mice from the Mucositis groups showed a decrease in food consumption (p < 0.05) and therefore had a greater weight loss (p < 0.05). The treatment with Saccharomyces boulardii did not reverse this effect (p > 0.05). Mucositis induced an increase in intestinal permeability and intestinal inflammation (p < 0.05). There were no differences in mucosal lesions, intestinal permeability and sIgA secretion (p > 0.05) in mice pretreated with S. boulardii.ConclusionsS. boulardii was not able to prevent the effects of experimental mucositis induced by 5- Fluorouracil.


Nutrition | 2015

Vitamin A supplementation leads to increases in regulatory CD4+Foxp3+LAP+ T cells in mice

Samara R. Medeiros; Natalia Pinheiro-Rosa; Luisa Lemos; Flávia G. Loli; Alline G. Pereira; Andrezza Fernanda Santiago; Ester C. Pinter; Andréa Catão Alves; Jamil S. Oliveira; Denise Carmona Cara; Tatiani Uceli Maioli; Ana Maria Caetano Faria

Dietary compounds, including micronutrients such as vitamin A and its metabolite retinoic acid, directly influence the development and function of the immune system. In this study, we show that either dietary deficiency of or supplementation with vitamin A had immunologic effects in mice that were fed these diets during their development (for 8 wk during the postweaning period). Deficient mice presented higher levels of interferon-γ, interleukin (IL)-6, transforming growth factor-β, IL-17, and IL-10 in the gut-associated lymphoid tissues and draining lymph nodes, indicating a proinflammatory shift in the gut mucosa. Serum immunoglobulin G levels also were elevated in these mice. Conversely, supplemented mice showed higher frequencies of CD4+Foxp3+LAP+ regulatory T cells in gut lymphoid tissues and spleen, suggesting that vitamin A supplementation in the diet may be beneficial in pathologic situations such as inflammatory bowel diseases.


Frontiers in Immunology | 2018

High-Salt Diet Induces IL-17-Dependent Gut Inflammation and Exacerbates Colitis in Mice

Sarah Leão Fiorini Aguiar; Mariana Camila Gonçalves Miranda; Mauro Andrade Freitas Guimarães; Helton C. Santiago; Camila Pereira Queiroz; Pricila da Silva Cunha; Denise Carmona Cara; Giselle Foureaux; Anderson J. Ferreira; Valbert Nascimento Cardoso; Patrícia Aparecida Vieira de Barros; Tatiani Uceli Maioli; Ana Maria Caetano Faria

Excess intake of sodium is often associated with high risk for cardiovascular disease. More recently, some studies on the effects of high-salt diets (HSDs) have also demonstrated that they are able to activate Th17 cells and increase severity of autoimmune diseases. The purpose of the present study was to evaluate the effects of a diet supplemented with NaCl in the colonic mucosa at steady state and during inflammation. We showed that consumption of HSD by mice triggered a gut inflammatory reaction associated with IL-23 production, recruitment of neutrophils, and increased frequency of the IL-17-producing type 3 innate lymphoid cells (ILC3) in the colon. Moreover, gut inflammation was not observed in IL-17–/– mice but it was present, although at lower grade, in RAG−/− mice suggesting that the inflammatory effects of HSD was dependent on IL-17 but only partially on Th17 cells. Expression of SGK1, a kinase involved in sodium homeostasis, increased 90 min after ingestion of 50% NaCl solution and decreased 3 weeks after HSD consumption. Colitis induced by oral administration of either dextran sodium sulfate or 2,4,6-trinitrobenzenesulfonic acid was exacerbated by HSD consumption and this effect was associated with increased frequencies of RORγt+ CD4+ T cells and neutrophils in the colon. Therefore, our results demonstrated that consumption of HSD per se triggered a histologically detectable inflammation in the colon and also exacerbated chemically induced models of colitis in mice by a mechanism dependent on IL-17 production most likely by both ILC3 and Th17 cells.


Frontiers in Cellular and Infection Microbiology | 2017

Modeling Immune Response to Leishmania Species Indicates Adenosine As an Important Inhibitor of Th-Cell Activation

Henrique A. Ribeiro; Tatiani Uceli Maioli; Leandro M. de Freitas; Paolo Tieri; Filippo Castiglione

Infection by Leishmania protozoan parasites can cause a variety of disease outcomes in humans and other mammals, from single self-healing cutaneous lesions to a visceral dissemination of the parasite. The correlation between chronic lesions and ecto-nucleotidase enzymes activity on the surface of the parasite is addressed here using damage caused in epithelial cells by nitric oxide. In order to explore the role of purinergic metabolism in lesion formation and the outcome of the infection, we implemented a cellular automata/lattice gas model involving major immune characters (Th1 and Th2 cells, IFN-γ, IL-4, IL-12, adenosine−Ado−, NO) and parasite players for the dynamic analysis of the disease progress. The model were analyzed using partial ranking correlation coefficient (PRCC) to indicate the components that most influence the disease progression. Results show that low Ado inhibition rate over Th-cells is shared by L. major and L. braziliensis, while in L. amazonensis infection the Ado inhibition rate over Th-cells reaches 30%. IL-4 inhibition rate over Th-cell priming to Th1 independent of IL-12 are exclusive of L. major. The lesion size and progression showed agreement with published biological data and the model was able to simulate cutaneous leishmaniasis outcomes. The sensitivity analysis suggested that Ado inhibition rate over Th-cells followed by Leishmania survival probability were the most important characteristics of the process, with PRCC of 0.89 and 0.77 respectively. The simulations also showed a non-linear relationship between Ado inhibition rate over Th-cells and lesion size measured as number of dead epithelial cells. In conclusion, this model can be a useful tool for the quantitative understanding of the immune response in leishmaniasis.


Journal of Nutritional Biochemistry | 2018

Consumption of conjugated linoleic acid (CLA)-supplemented diet during colitis development ameliorates gut inflammation without causing steatosis in mice

Thais Garcias Moreira; Ana Cristina Gomes-Santos; Laila Sampaio Horta; Mariana Camila Goncalves; Andrezza Fernanda Santiago; Juliana Gonçalves Lauar; Daniela Silva dos Reis; Archimedes Barbosa Castro-Junior; Luisa Lemos; Mauro Andrade Freitas Guimarães; Edenil Costa Aguilar; Attila Pap; Joana Ferreira Amaral; Jacqueline I. Alvarez-Leite; Denise Carmona Cara; Rafael Machado Rezende; Laszlo Nagy; Ana Maria Caetano Faria; Tatiani Uceli Maioli

Dietary supplementation with conjugated linoleic acid (CLA) has been proposed for weight management and to prevent gut inflammation. However, some animal studies suggest that supplementation with CLA leads to the development of nonalcoholic fatty liver disease. The aims of this study were to test the efficiency of CLA in preventing dextran sulfate sodium (DSS)-induced colitis, to analyze the effects of CLA in the liver function, and to access putative liver alterations upon CLA supplementation during colitis. So, C57BL/6 mice were supplemented for 3 weeks with either control diet (AIN-G) or 1% CLA-supplemented diet. CLA content in the diet and in the liver of mice fed CLA containing diet were accessed by gas chromatography. On the first day of the third week of dietary treatment, mice received ad libitum a 1.5%-2.5% DSS solution for 7 days. Disease activity index score was evaluated; colon and liver samples were stained by hematoxylin and eosin for histopathology analysis and lamina propria cells were extracted to access the profile of innate cell infiltrate. Metabolic alterations before and after colitis induction were accessed by an open calorimetric circuit. Serum glucose, cholesterol, triglycerides and alanine aminotransaminase were measured; the content of fat in liver and feces was also accessed. CLA prevented weight loss, histopathologic and macroscopic signs of colitis, and inflammatory infiltration. Mice fed CLA-supplemented without colitis induction diet developed steatosis, which was prevented in mice with colitis probably due to the higher lipid consumption as energy during gut inflammation. This result suggests that CLA is safe for use during gut inflammation but not at steady-state conditions.


bioRxiv | 2018

Obesity impairs resistance to Leishmania major infection in C57BL/6 mice.

Tatiani Uceli Maioli; Franciele Carolina Silva; Vinícius Dantas Martins; Felipe Caixeta; Matheus B. H. Carneiro; Graziele Ribeiro Goes; Nivea Carolina Paiva; Cláudia Martins Carneiro; Leda Quercia Vieira; Ana Maria Caetano Faria

An association between increased susceptibility to infectious diseases and obesity has been described as a result of impaired immunity in obese individuals. It is not clear whether a similar linkage can be drawn between obesity and parasitic diseases. To evaluate the effect of obesity in the immune response to cutaneous L. major infection, we studied the ability of C57BL/6 mice submitted to a high fat and sugar diet to control leishmaniasis. Mice with diet-induced obesity presented thicker lesions with higher parasite burden and more inflammatory infiltrate in the infected ear when infected with L. major. We observe no difference in IFN-γ or IL-4 production by draining lymph node cells between control and obese mice, but obese mice presented higher production of IgG1 and IL-17. A higher percentage of in vitro-infected peritoneal macrophages was found when these cells were obtained from obese mice when compared to lean mice. In vitro stimulation of macrophages with IL-17 decreased the capacity of cells from control mice to kill the parasite. Moreover, macrophages from obese mice presented higher arginase activity. Together our results indicate that diet-induced obesity impairs resistance to L. major in C57BL/6 mice without affecting the development of Th1 response. Author Summary The obesity is a public health problem and it is reaching extraordinary numbers in the world and others diseases are being involved and aggravated as consequence of obesity. What we know is that some diseases are more severe in obese people than in normal people. We did not know how obesity changes the profile of immune response to infectious agents, leading to the more severe diseases. That‘s why we decided to investigate how obese mice lead with Leishmania major infection. Leishmaniasis is a protozoa parasite infection considered a neglected disease. To try our hypothesis we gave a hipercaloric diet to induce obesity in C57BL/6 mice. After that, we injected L. major in the mice ear and followed the lesion for 8 weeks. We observed a ticker lesion and the cells from draining lymph node from obese mice produced more IL-17 than cells from normal mice. We also infected in vitro, macrophages from obese mice and stimulated the cells with IL-17, and we observed that the macrophages from obese mice are more infected by the L. major and it is worst in the presence of IL-17. Our results suggest that diet induced obesity decrease the resistance to infection.


Beneficial Microbes | 2018

Oral administration of Simbioflora® (synbiotic) attenuates intestinal damage in a mouse model of 5-fluorouracil-induced mucositis

L.M. Trindade; V.D. Martins; Núbia Morais Rodrigues; Éricka Lorenna de Sales e Souza; Flaviano S. Martins; G.M.F. Costa; C.M. Almeida-Leite; Ana Maria Caetano Faria; Valbert Nascimento Cardoso; Tatiani Uceli Maioli; Simone de Vasconcelos Generoso

The use of probiotics to prevent or treat mucosal inflammation has been studied; however, the combined effect of probiotics and prebiotics is unclear. The aim of this study was to test whether oral administration of a synbiotic (Simbioflora®) preparation containing Lactobacillus paracasei, Lactobacillus rhamnosus, Lactobacillus acidophilus and Bifidobacterium lactis plus fructooligosaccharide could help control mucosal inflammation in experimental mucositis induced by 5-fluorouracil (5-FU). Male BALB/c mice were randomly divided into six groups: control (CTL), control + prebiotic (CTL+P), control + synbiotic (CTL+S), mucositis (MUC), mucositis + prebiotic (MUC+P), and mucositis + synbiotic (MUC+S). Mice from the CTL+S, MUC+S, CTL+P, and MUC+P groups received synbiotic or prebiotic daily by oral gavage for 13 days. Mice in the CTL and MUC groups received the same volume of saline. On day 11, mice in the MUC, MUC+P, and MUC+S groups received an intraperitoneal injection of 300 mg/kg 5-FU to induce mucositis. After 72 h, all mice were euthanised. Intestinal permeability, intestinal histology, and biochemical parameters were analysed. Group MUC showed a greater weight loss and increased intestinal permeability (0.020 counts per min [cpm]/g) compared to the CTL group (0.01 cpm/g) P<0.05. Both treatments attenuated weight loss compared to the MUC group. Nonetheless, the synbiotic caused a greater reduction in intestinal permeability (0.012 cpm/g) compared to the MUC (0.020 cpm/g) and MUC+P (0.016 cpm/g) groups P<0.05. Mice in groups MUC+P and MUC+S displayed significant recovery of lesions and maintenance of the mucus layer. There were no differences in the short-chain fatty acid concentrations in the faeces between the MUC and CTL groups (P>0.05). Increased acetate and propionate concentrations were evidenced in the faeces of the MUC+P and MUC+S groups. Only the synbiotic treatment increased the butyrate concentration (P<0.05). The results indicate that administration of synbiotic can decrease mucosal damage caused by mucositis.


Experimental Animals | 2017

Obesity induction in hamster that mimics the human clinical condition

Vivian Jordania da Silva; Sílvia Regina Costa Dias; Tatiani Uceli Maioli; Luciana Ribeiro Serafim; Luis Fernando Viana Furtado; Maria da Gloria Quintão Silva; Ana Maria Caetano Faria; Élida Mara Leite Rabelo

Although obesity is well established in hamsters, studies using diets with high levels of simple carbohydrate associated with lipids are necessary to assess the impact of this type of food in the body. In this study a high sugar and butter diet (HSB) and high temperature were employed towards this end. Obesity was successfully induced at a temperature of 30.3°C to 30.9°C after 38 days feeding the animals an HSB diet. It was shown that although diet is important for the induction of obesity, temperature is also essential because at a temperature slightly below the one required, obesity was not induced, even when the animals were fed for a longer period (150 days).The obese clinical condition was accompanied by biochemical and hematological changes, as increased cholesterol and triglyceride levels and increased leukocyte numbers, similar to alterations observed in obese humans. Furthermore, it was demonstrated that increasing the intake of simple carbohydrates associated with lipids provided evidence of inflammation in obese animals.


Lipids in Health and Disease | 2015

Dietary supplementation with omega-3 fatty acid attenuates 5-fluorouracil induced mucositis in mice

Simone de Vasconcelos Generoso; Núbia Morais Rodrigues; Luísa Martins Trindade; Nivea Carolina Paiva; Valbert Nascimento Cardoso; Cláudia Martins Carneiro; Adaliene Versiani Matos Ferreira; Ana Maria Caetano Faria; Tatiani Uceli Maioli


Inflammation Research | 2016

High sugar and butter (HSB) diet induces obesity and metabolic syndrome with decrease in regulatory T cells in adipose tissue of mice

Tatiani Uceli Maioli; Juliana L. Gonçalves; Mariana Camila Gonçalves Miranda; Vinícius Dantas Martins; Laila Sampaio Horta; Thais Garcias Moreira; Ana Lúcia Brunialti Godard; Andrezza Fernanda Santiago; Ana Maria Caetano Faria

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Ana Maria Caetano Faria

Universidade Federal de Minas Gerais

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Valbert Nascimento Cardoso

Universidade Federal de Minas Gerais

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Andrezza Fernanda Santiago

Universidade Federal de Minas Gerais

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Cláudia Martins Carneiro

Universidade Federal de Ouro Preto

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Denise Carmona Cara

Universidade Federal de Minas Gerais

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Nivea Carolina Paiva

Universidade Federal de Ouro Preto

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Simone de Vasconcelos Generoso

Universidade Federal de Minas Gerais

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Flaviano S. Martins

Universidade Federal de Minas Gerais

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Laila Sampaio Horta

Universidade Federal de Minas Gerais

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Luisa Lemos

Universidade Federal de Minas Gerais

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