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Biochimica et Biophysica Acta | 1992

Characterization of aldehyde reductase of Sporobolomyces salmonicolor

Michihiko Kataoka; Hiromi Sakai; Ta-i Morikawa; Masaaki Katoh; Teruzo Miyoshi; Sakayu Shimizu; Hideaki Yamada

An NADPH-dependent aldehyde reductase (EC 1.1.1.2) isolated from Sporobolomyces salmonicolor AKU 4429 was further characterized. The enzyme also catalyzed the reductions of D-glucuronate, D-glucose, D-xylose and D-galactose at high concentrations. Km values for D-glucuronate and D-glucose are 345 and 4270 mM, respectively. Quercetin, dicoumarol and some SH-reagents inhibited the enzyme activity. NH2-terminal amino acid sequence analysis showed that the S. salmonicolor enzyme is partially the same as the aldo-keto reductase family proteins in primary protein structure.


Biochimica et Biophysica Acta | 1974

Purification and characterization of 2-alkyne-1-ol dehydrogenase induced by 2-butyne-1,4-diol in Fusarium merismoides B11

Teruzo Miyoshi; Hideo Sato; Tokuya Harada

Abstract 2-Alkyne-1-ol dehydrogenase from the mycelia of Fusarium merismoides B11 was purified 320-fold by fractionation with ammonium sulfate followed by chromatographies on O-(diethylaminoethyl)-cellulose, calcium phosphate gel and Sephadex G-200. On ultracentrifugation, the enzyme gave a single, sharp, symmetrical schlieren peak with a sedimentation coefficient (S20,w) of 22.3 S. Activity is dependent on both NAD+ and NADP+, especially the former. The enzyme has an optimal pH of 8.2, and Km value of 9.1·10−3 M for 2-butyne-1,4-diol. The general formula for a well-oxidizable substrate is RCCCH2OH, where R may be H, CH3, CH2OH and CCCH2OH with the exception of 1,4-butanediol. The activity is sensitive to thiol reagents but not to metal-chelating agents. The enzyme is only formed when 2-butyne-1,4-diol was used as the sole source of carbon.


Archive | 1992

D-Threonine Aldolase and Its Application to D -β-Hydroxy-£-Amino Acid Synthesis

Masahisa Ikemi; Tadashi Morikawa; Teruzo Miyoshi; Sakayu Shimizu; Michihiko Kataoka; Hideaki Yamada

D - β -Hydroxy - α - amino acids such as D-threonine are useful as the intermediate in the synthesis of chiral compounds such as antibiotics. It is difficult to synthesize D-threonine stereospecifically because of having two asymmetric carbons at α - and β -positions. We have found two types of threonine aldolase specific for other stereoisomers than L-threonine. D-Threonine aldolase (DTA) catalyzes the reversible aldol cleavage of D-threonine into glycine and acetaldehyde [1]. This enzyme can provide the synthetic route of D-threonine via the reverse synthesis. In this report, we will describe the isolation and characterization of DTA, and also describe the method of producing D-threonine stereospecifically from glycine and acetaldehyde. This method is based on the phenomena that glycine and threonine participate in the complex formation with metal ions and the enzymatic reaction catalyzed by DTA, as might be referred to as the “metal complex-assisted enzyme reaction”.


FEBS Journal | 1997

Isolation and Characterization of D-Threonine Aldolase, A Pyridoxal-5′-Phosphate-Dependentenzyme from Arthrobacter sp. DK-38

Michihiko Kataoka; Masahisa Ikemi; Tadashi Morikawa; Teruzo Miyoshi; Ken-ichi Nishi; Masura Wada; Hideaki Yamada; Sakayu Shimizu


Archive | 1989

Method for producing sodium hyaluronate by fermentation method

Masamichi Hashimoto; Haruhisa Saegusa; Susumu Chiba; Hironoshin Kitagawa; Teruzo Miyoshi


Archive | 1992

Physiologically active peptide preparation

Shuji Mimura; Tooru Mitsuno; Teruzo Miyoshi; 照三 三好; 修治 三村; 徹 満野


Archive | 1988

Purification of hyaluronic acid

Susumu Chiba; Hiroyuki Kitagawa; Teruzo Miyoshi; Haruhisa Saegusa


Archive | 2001

Base material for regenerating cell tissue

Maiko Hara; Masamichi Hashimoto; Koichi Himeda; Yukio Kato; Hiroyuki Kawaguchi; Hidemi Kurihara; Kazuko Miyazaki; Teruzo Miyoshi; Shinichi Tsutsumi; 照三 三好; 幸夫 加藤; 真依子 原; 真一 堤; 康一 姫田; 和子 宮崎; 英見 栗原; 正道 橋本; 浩之 河口


Archive | 1982

Process for preparing L-threonine

Masaaki Kato; Teruzo Miyoshi; Iwao Kibayashi; Masahisa Ikemi; Haruo Gomi; Yoshiaki Ishimatsu; Noriaki Koizumi; Hideaki Yamada


Archive | 1985

Process for production of L-amino acids

Teruzo Miyoshi; Hironoshin Kitagawa; Masaaki Kato; Susumu Chiba

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