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Dive into the research topics where Thiago Corrêa de Souza is active.

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Featured researches published by Thiago Corrêa de Souza.


Chemistry & Biodiversity | 2008

Composition, and Anti‐Inflammatory and Antioxidant Activities of the Volatile Oil from the Fruit Peel of Garcinia brasiliensis

Felipe T. Martins; Antonio C. Doriguetto; Thiago Corrêa de Souza; Kamila R. D. de Souza; Marcelo Henrique dos Santos; Maria Eliza de Castro Moreira; Luiz C. A. Barbosa

The composition of the volatile oil obtained by hydrodistillation from the fruit peel of Garcinia brasiliensis (Mart.) Planch. et Triana was determined by GC/MS. A total of 38 components were identified, including γ‐muurolene (10.3%), spathulenol (8.7%), δ‐cadinene (8.3%), torreyol (8.0%), α‐cadinol (7.0%), cadalene (6.3%), and γ‐cadinene (5.3%). Oxygenated sesquiterpenes (43%) were the main group of compounds. The anti‐inflammatory activity of the volatile oil was evaluated through the rat‐paw edema model induced by carrageenan. Inhibition of the inflammatory process was noticed 3 h after carrageenan administration. In addition, the volatile oil showed poor antioxidant activity.


Magnetic Resonance in Chemistry | 2008

Complete assignment of the 1H and 13C NMR spectra of garciniaphenone and keto-enol equilibrium statements for prenylated benzophenones.

Priscilla B. M. C. Derogis; Felipe T. Martins; Thiago Corrêa de Souza; Maria Eliza de Castro Moreira; José Dias de Souza Filho; Antonio C. Doriguetto; Kamila R. D. de Souza; Marcia Paranho Veloso; Marcelo Henrique dos Santos

This article reports the structural elucidation by IR, UV and MS spectroscopic data along with 1H and 13C NMR chemical shift assignments of two benzophenones isolated from the fruit pericarp of Garcinia brasiliensis Mart. (Clusiaceae): garciniaphenone, (1R,5S,7S)‐3‐benzoyl‐4‐hydroxy‐6,6‐dimethyl‐5,7‐di(3‐methyl‐2‐butenyl)bicyclo[3.3.1]non‐3‐ene‐2,9‐dione, a novel triprenylated benzophenone; and 7‐epi‐clusianone, a tetraprenylated benzophenone that has already been extracted from another species of the same family. Furthermore, the keto‐enol tautomeric equilibrium at solution‐state was described for these compounds by 1D and 2D NMR spectral methods and one attempt to rationalize the different ratios between the noted tautomers was based on stereochemical features. Copyright


Revista Arvore | 2018

GROWTH AND PHYSIOLOGICAL RESPONSES OF TREE SPECIES (Hymenaea courbaril L., Peltophorum dubium (Spreng.) Taub. and Myroxylon peruiferum L. F.) EXPOSED TO DIFFERENT COPPER CONCENTRATIONS IN THE SOIL

Daniele Maria Marques; Adriano Bortolotti da Silva; José Ricardo Mantovani; Dalvana Sousa Pereira; Thiago Corrêa de Souza

1 Received on 13.06.2017 accepted for publication on 01.03.2018. 2 Universidade Federal de Lavras, Programa de Pós-Graduação em Botânica Aplicada, Lavras, MG-Brasil. E-mail: <[email protected]>. 3 Universidade José do Rosário Vellano, Instituto de Ciências Agrárias, Alfenas, MG-Brasil. E-mail: <[email protected]>, <[email protected]> and <[email protected]>. 4 Universidade Federal de Alfenas, Instituto de Ciências da Natureza, Alfenas, MG-Brasil. E-mail: <[email protected]>. *Corresponding author.


BMC Proceedings | 2014

Analysis of photosynthetic and water-use efficiency of piper aduncun in a degraded area from gaseous exchange

Rebeca P Guimarães; Vinícius Politi Duarte; Breno Régis Santos; Thiago Corrêa de Souza

Background Plants are able to survive in a distinctive environment from its usual one, especially due to morphological or physiological changes, thus a good ability of acclimatization and phenotypic plasticity is present [1]. Light and water availability are decisive factors in a plant’s survival, the occurrence of those is irregular, because luminosity is broadly available on the edges and large clearingsaccording to the criteria proposed by Souza, et al.[3] and scarce inside woods [2] and water availability depends on local pluviosity. Considering this, studies relating photosynthesis and water-use efficiency to phenotypic plasticity are major to the discovery of species capable of tolerating degraded environments with diverse luminous and pluvious intensity, thus, contributing to the enhancement of them. Based on the given information, this study aims to look into the behavior of these variables in Piper aduncum through gas exchange in distinctive spots of a gully.


Plant Growth Regulation | 2014

ABA application to maize hybrids contrasting for drought tolerance: changes in water parameters and in antioxidant enzyme activity

Thiago Corrêa de Souza; Paulo César Magalhães; Evaristo Mauro de Castro; Newton Portilho Carneiro; Fábio Andrade Padilha; Carlos César Gomes Júnior


Food Chemistry | 2012

Isolation and evaluation of the antioxidant activity of phenolic constituents of the Garcinia brasiliensis epicarp

Vanessa Silva Gontijo; Thiago Corrêa de Souza; Isael Aparecido Rosa; Marisi G. Soares; Marcelo Aparecido da Silva; Wagner Vilegas; Cláudio Viegas Junior; Marcelo Henrique dos Santos


Plant Breeding | 2012

Early characterization of maize plants in selection cycles under soil flooding

Thiago Corrêa de Souza; Evaristo Mauro de Castro; Paulo César Magalhães; Elícia T. Alves; Fabricio José Pereira


Crop Journal | 2015

Partitioning between primary and secondary metabolism of carbon allocated to roots in four maize genotypes under water deficit and its effects on productivity

Alyne Oliveira Lavinsky; Paulo César Magalhães; Roniel Ávila; Mariana Melo Diniz; Thiago Corrêa de Souza


Aquatic Botany | 2013

Seedlings of Garcinia brasiliensis (Clusiaceae) subjected to root flooding: Physiological, morphoanatomical, and antioxidant responses to the stress

Thiago Corrêa de Souza; Elma dos Santos Souza; Sara Dousseau; Evaristo Mauro de Castro; Paulo César Magalhães


Revista Brasileira de Milho e Sorgo | 2009

CARACTERIZAÇÃO ECOFISIOLÓGICA DE LINHAGENS DE MILHO SUBMETIDAS A BAIXA DISPONIBILIDADE HÍDRICA DURANTE O FLORESCIMENTO

Paulo César Magalhães; Thiago Corrêa de Souza; Paulo Emílio Pereira de Albuquerque; Décio Karam; Marcelo Murad Magalhães; Fernando Rodrigo De Oliveira Cantão

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Paulo César Magalhães

Empresa Brasileira de Pesquisa Agropecuária

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Alyne Oliveira Lavinsky

Empresa Brasileira de Pesquisa Agropecuária

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Fabricio José Pereira

Universidade Federal de Lavras

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Antonio C. Doriguetto

Universidade Federal de Alfenas

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Daniele Maria Marques

Universidade Federal de Lavras

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Felipe T. Martins

Universidade Federal de Goiás

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