Thomas Bierhals

Newborn piglet traits associated with survival and growth performance until weaning

Pre-weaning piglet mortality represents significant economic losses, and approximately half of this mortality occurs within the first 3 days after birth. Factors involved in postnatal mortality can also be associated with a poor growth performance until weaning. The aim of this study was to evaluate the effect of some variables measured right after birth on piglet survival during the first week of life and growth performance until weaning. Piglets included in the analysis (n=612) were born from 3 to 5 parity sows. Piglets were monitored for blood oxygen saturation (SatO2), heart rate (HR), blood glucose concentration, rectal temperature at birth (RT0 h) and at 24h after birth (RT24 h). Genetic line, birth following or not an obstetric intervention, birth order, sex, skin color, integrity of the umbilical cord, and time elapsed from birth until first attempts to stand were also recorded. Piglets were weighed at birth (BW), and at 7, 14 and 21 days after birth in order to evaluate their postnatal development. Cumulative mortality rates were 3.3%, 5.4% and 8.7% at 3, 7 and 21 days after birth, respectively. Body temperature at birth (RT0 h) did not affect (P>0.05) the survival nor the piglet growth performance. Piglets with cyanotic skin and those that took more than 5 min to stand showed higher chance of mortality (P<0.05) compared to normal skin piglets and to piglets which stood before 1 min, respectively. Piglets with broken umbilical cord had higher odds (P<0.05) of mortality up to 3 days after birth, respectively. Higher odds (P<0.05) of mortality up to 3 or 7 days were associated with later birth order (>9), low BW (<1275g), low (24-30 mg/dl) and high (45-162 mg/dl) blood glucose concentrations, or low RT24 h (<38.1°C). Piglets with BW<1545 g, low RT24 h (<38.6°C) and female piglets had higher odds of a low weight at weaning (P<0.05). Among the factors studied, cyanotic skin, delay for standing, broken umbilical cord, high birth order, low BW, low RT24 h, and both low and high blood glucose concentrations are indicators of a lower ability of piglets to survive during the first week after birth. The growth performance until weaning is compromised in piglets with a lower BW, a lower RT24 h and if they are female pigs.

Lysine supplementation in late gestation of gilts: effects on piglet birth weight, and gestational and lactational performance

Lysine requirements for gain in maternal body reserves and piglet birth weight, during pregnancy, in contemporary prolific genotypes, are not well established. This study aimed to evaluate the effect of dietary lysine in late pregnancy on piglet birth weight, and on the gestational and lactational performance of gilts. Pregnant gilts were uniformly distributed into two groups and received, from 85 to 110 days of gestation, either of two lysine levels in their diet: Control group - 28g lysine/day (n=136), and Lysine group - 35g lysine/day (n=141). There were no effects (P>0.10) of supplemental lysine on body weight and backfat (BF) gain of females or on piglet birth weight. Gilts supplemented with lysine tended to have a lower percentage of stillbirths (P=0.077), reduced within-litter birth weight variation (P=0.094) and a lower percentage of piglets weighing less than 1100g (P=0.082) than in the Control group. During lactation, the performance of sows and litters was also evaluated in a subgroup of sows (n=26/group). There were no differences between the Control and Lysine groups (P>0.10) in voluntary feed intake, body reserve losses (weight and BF), weaning-to-estrus interval of the sows, and litter weaning weight. In conclusion, an increase in lysine (from 28 to 35g/day) in late gestation of gilts (85 to 110 days) tends to reduce the rate of stillbirths and to improve the uniformity of litter weight at birth, but does not affect the performance of females until farrowing or during subsequent lactation.

Indução de puberdade em leitoas com diferentes idades em dois sistemas de manejo

The objective of this work was to determine the effect of boar-exposure method and of gilt age at exposure on the percentage of first estrus manifestation, puberty age, and interval between stimulus and puberty. Danbred F1 Landrace x Large White gilts were induced to puberty with two different systems of boar exposure - Baia, stimuli done by putting a male inside the pens of gilts; Bear, stimuli done by putting the females in an area with males - , and three ages at the beginning of stimulation - 150, 170 and 200 days. There was no difference between the stimulation systems for the percentage of gilts in estrus, puberty age, and the interval between stimulation and estrus onset. This interval was lower when stimulus started at 200 days, and the proportion of gilts which reached puberty at 10, 20, 30 and 42 days after the beginning of boar-exposure was higher. Puberty induction has higher success when the female exposure to the male is done at 200 days, regardless of the boar-exposure system.

Efeito da ordem de parto e da perda de peso durante a lactação no desempenho reprodutivo subsequente de matrizes suínas

The effect of parity (PO) and weight loss during lactation on the subsequent reproductive performance of 666 sows was investigated. Sows were allocated into three PO classes (PO1, PO2 and PO3-5) and into two classes of weight loss percentage (≤1% and >1%) during lactation. Farrowing rate, weaning to estrus interval (WEI) and total born at next farrow were evaluated. There was an interaction effect between PO and weight loss on the farrowing rate (P 0.05). There was no interaction between PO and weight loss (P>0.05) on WEI and subsequent total born. PO1 females showed longer WEI and lower litter size on subsequent farrowing compared to PO2 and PO3-5 females. Weight loss did not affect WEI (P>0.05), but it decreased subsequent litter size (P<0.05). High weight loss during lactation results an increase in reproductive failures in young females and decreases subsequent litter size in all parity orders.

Absorção de IgG via colostro em leitões biológicos e adotados após a uniformização da leitegada

Nine sows of fifth parity (PO5) were immunized with 4mg and 2mg of bovine serum albumin (BSA) at 70 and 100d of gestation, respectively. Cross fostering was performed 4.9±1.9h after birth, before piglets had their first suckling. Litters were composed of five biological piglets (BP) and five adopted piglets (AP), with similar weight at birth. Blood samples were collected from piglets (at birth and at 24h of life) and from females (after farrowing) and colostrum from each group of teats (at farrowing time and after 24h). Samples of serum and colostrum were quantified to IgG by indirect ELISA. Optical density of IgG anti-BSA (ODIgG-BSA) from piglets (24h of life) was correlated with dams. ODIgG-BSA was similar among BP and AP, as well as among pairs of teats (at farrowing time and after 24h). However, there was a decrease in ODIgG-BSA from farrowing up to 24h after birth. BP and AP absorbed the same amount of IgG via colostrum, when cross fostering was evaluated 5h after farrowing, regardless of the teat suckled, since these have the same concentration of IgG.

Ganho de peso de porcas gestantes associado ao comportamento em baias e à uniformidade da leitegada

The objective of this work was to evaluate the association between the behavior of group-housed sows during feeding time, with weight gain during the last month of gestation and to determine if piglet birth weight uniformity is influenced by sow weight gain. Sows (n = 699) were separated into three parity groups (P): 2, 3-5, and 6-9. Each parity group was divided in three subgroups according to the percentage of weight gain: low, medium, and high. Sows from P6-9 showed higher number of piglet birth weight below 1,200 g and higher birth weight coefficient of variation, in comparison to P 2 sows. Lower birth weight piglets and higher number of piglets weighing <1,200 g were observed in the low weight subgroup. There was a correlation of weight gain percentage during gestation with the number of visits to the feeder (r = 0.669) and with the number of aggressive encounters (r = 0.451). Variation in weight gain during the last month of gestation in group-housed sows is influenced by competition at feeding time, and the lower weight gain during the last month of gestation reduces the birth weight of piglets.