Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Thomas M. Cook is active.

Publication


Featured researches published by Thomas M. Cook.


Archive | 1975

Nalidixic Acid—Mode of Action

William A. Goss; Thomas M. Cook

Nalidixic acid (Fig. 1) [1 -ethyl-1,4-dihydro-7-methyl-4-oxo-1,8-naphthyridine-3-carboxylic acid] is a potent antibacterial agent selected from a large group of 1,8-naphthyridines synthesized by Lesher et al. (1962). This synthetic program was initiated by the discovery of the antibacterial activity of 7-chloro-l, 4-dihydro-1-ethyl-4-oxoquinoline-3-carboxylic acid which was obtained from the mother liquors during purification of chloroquine.


Journal of Bacteriology | 1965

Mechanism of Action of Nalidixic Acid on Escherichia coli II. Inhibition of Deoxyribonucleic Acid Synthesis

William A. Goss; William H. Deitz; Thomas M. Cook


Journal of Bacteriology | 1964

MECHANISM OF ACTION OF NALIDIXIC ACID ON ESCHERICHIA COLI

William A. Goss; William H. Deitz; Thomas M. Cook


Journal of Bacteriology | 1966

Mechanism of Action of Nalidixic Acid on Escherichia coli III. Conditions Required for Lethality

William H. Deitz; Thomas M. Cook; William A. Goss


Journal of Bacteriology | 1966

Bactericidal Action of Nalidixic Acid on Bacillus subtilis

Thomas M. Cook; Karen G. Brown; James V. Boyle; William A. Goss


Journal of Bacteriology | 1966

Mechanism of Action of Nalidixic Acid on Escherichia coli IV. Effects on the Stability of Cellular Constituents

Thomas M. Cook; William H. Deitz; William A. Goss


Journal of Bacteriology | 1967

Induction of Excessive Deoxyribonucleic Acid Synthesis in Escherichia coli by Nalidixic Acid

James V. Boyle; William A. Goss; Thomas M. Cook


Journal of Bacteriology | 1966

Mechanism of Action of Nalidixic Acid on Escherichia coli V. Possible Mutagenic Effect

Thomas M. Cook; William A. Goss; William H. Deitz


Journal of Bacteriology | 1964

GROWTH OF THIOBACILLUS THIOOXIDANS IN SHAKEN CULTURE

Thomas M. Cook


Journal of Bacteriology | 1969

Mechanism of action of nalidixic acid on Escherichia coli. VI. Cell-free studies.

James V. Boyle; Thomas M. Cook; William A. Goss

Collaboration


Dive into the Thomas M. Cook's collaboration.

Top Co-Authors

Avatar

Fred E. Hahn

Walter Reed Army Institute of Research

View shared research outputs
Top Co-Authors

Avatar

Alan D. Wolfe

Walter Reed Army Institute of Research

View shared research outputs
Top Co-Authors

Avatar

John G. Olenick

Walter Reed Army Institute of Research

View shared research outputs
Researchain Logo
Decentralizing Knowledge