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Dive into the research topics where Tiago do Prado Paim is active.

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Featured researches published by Tiago do Prado Paim.


Research in Veterinary Science | 2013

Mastitis detection in sheep by infrared thermography

Rafhael Felipe Saraiva Martins; Tiago do Prado Paim; Cyntia Cardoso; Bruno Stéfano Lima Dallago; Cristiano Barros de Melo; Helder Louvandini; Concepta McManus

This study aims to evaluate the use of an infrared thermograph for mastitis diagnosis in sheep. Thirty-seven Santa Inês ewes were evaluated weekly through infrared images obtained with thermograph FLIR System Series-i®. Milk was collected for somatic cell count and milk compound level determination. The clinical mastitis group had the highest fat and protein level, as well as the lowest lactose level. The udder temperatures were higher for subclinical mastitis group. The udder temperature data was able to correctly classify the animals into the mastitis groups and the canonical analysis showed that these temperatures clearly differentiated the subclinical mastitis groups from the others. Therefore, this study showed that udder infrared temperatures can be used as diagnostic method to mastitis in sheep.


Sensors | 2015

Infrared Thermography to Evaluate Heat Tolerance in Different Genetic Groups of Lambs

Concepta McManus; Eliandra Bianchini; Tiago do Prado Paim; Flavia Gontijo de Lima; José Braccini Neto; Marlos Castanheira; Geisa Isilda Ferreira Esteves; Caio Cesar Cardoso; Vanessa Calderaro Dalcin

Heat stress is considered a limiting factor for sheep production. We used information from physiological characteristics linked to heat tolerance to determine whether infrared thermography temperatures were able to separate groups of animals and determine the most important variables in this differentiation. Forty-eight four-month-old male lambs from eight genetic groups were used. Physiological (rectal temperature–RT, heart rate–HR, respiratory rate–RR) and blood traits, infrared thermography temperatures, heat tolerance indices, body measurements, weight and carcass traits were measured. Statistical analyses included variance, correlations, factor, discrimination and regression. Observing the correlations between physiological characteristics (RT, RR and HR) with temperatures measured by infrared thermography, regions for further studies should include the mean temperature of flank, nose and rump. Results show that there are strong relationships between thermograph measurements and RR, RT and HR in lambs, which are suggested to be directly correlated with heat tolerance capacity of the different genetic groups evaluated in this study. The assessment of body surface temperature measured by the thermograph could be used as a noninvasive tool to assess heat tolerance of the animals.


Journal of Trace Elements in Medicine and Biology | 2016

Tissue accumulation and urinary excretion of Cr in chromium picolinate (CrPic)-supplemented lambs

Bruno Stéfano Lima Dallago; Bárbara Alcântara Ferreira Lima; Shélida Vasconcelos Braz; Vanessa da Silva Mustafa; Concepta McManus; Tiago do Prado Paim; Aline Campeche; Edgard Franco Gomes; Helder Louvandini

Chromium (Cr) concentrations in liver, kidney, spleen, heart, lymph node, skeletal muscle, bone, testis and urine of lambs were measured to trace the biodistribution and bioaccumulation of Cr after oral supplementation with chromium picolinate (CrPic). Twenty-four Santa Inês lambs were treated with four different concentrations of CrPic: placebo, 0.250, 0.375 and 0.500 mg of CrPic/animal/day for 84 days. The basal diet consisted of Panicum maximum cv Massai hay and concentrate. Cr concentrations were measured by ICP-MS measuring (52)Cr as collected mass. There was a positive linear relationship between dose administered and the accumulation of Cr in the heart, lungs and testis. Urinary excretion of Cr occurred in a time and dose-dependent manner, so the longer or more dietary Cr provided, the greater excretion of the element. As some non-carcass components (such as lungs or heart) are added to bone and visceral meal to feed animals, there is a risk of bioaccumulation and biomagnification due to Cr offered as CrPic in the diet.


Scientia Agricola | 2014

Thermal comfort index and infrared temperatures for lambs subjected to different environmental conditions

Tiago do Prado Paim; Rafhael Felipe Saraiva Martins; Cyntia Cardoso; Bruno Stéfano Lima Dallago; Helder Louvandini; Concepta McManus

There is an abundance of thermal indices with different input parameters and applicabilities. Infrared thermography is a promising technique for evaluating the response of animals to the environment and differentiating between genetic groups. Thus, the aim of this study was to evaluate superficial body temperatures of lambs from three genetic groups under different environmental conditions, correlating these with thermal comfort indices. Forty lambs (18 males and 22 females) from three genetic groups (Santa Ines, Ile de France × Santa Ines and Dorper × Santa Ines) were exposed to three climatic conditions: open air, housed and artificial heating. Infrared thermal images were taken weekly at 6h, 12h and 21h at the neck, front flank, rear flank, rump, nose, skull, trunk and eye. Four thermal comfort indices were calculated using environmental measurements including black globe temperature, air humidity and wind speed. Artificial warming, provided by infrared lamps and wind protection, conserved and increased the superficial body temperature of the lambs, thus providing lower daily thermal ranges. Artificial warming did not influence daily weight gain or mortality. Skin temperatures increased along with increases in climatic indices. Again, infrared thermography is a promising technique for evaluating thermal stress conditions and differentiating environments. However, the use of thermal imaging for understanding animal responses to environmental conditions requires further study.


Pesquisa Agropecuaria Brasileira | 2018

Detecção e avaliação de assinaturas de seleção em ovinos

Tiago do Prado Paim; P. Ianella; Samuel Rezende Paiva; Alexandre Rodrigues Caetano; Concepta McManus

The recent development of genome-wide single nucleotide polymorphism (SNP) arrays made it possible to carry out several studies with different species. The selection process can increase or reduce allelic (or genic) frequencies at specific loci in the genome, besides dragging neighboring alleles in the chromosome. This way, genomic regions with increased frequencies of specific alleles are formed, caracterizing selection signatures or selective sweeps. The detection of these signatures is important to characterize genetic resources, as well as to identify genes or regions involved in the control and expression of important production and economic traits. Sheep are an important species for theses studies as they are dispersed worldwide and have great phenotypic diversity. Due to the large amounts of genomic data generated, specific statistical methods and softwares are necessary for the detection of selection signatures. Therefore, the objectives of this review are to address the main statistical methods and softwares currently used for the analysis of genomic data and the identification of selection signatures; to describe the results of recent works published on selection signatures in sheep; and to discuss some challenges and opportunities in this research field.


Scientia Agricola | 2016

Impact of feeding cottonseed coproducts on reproductive system of male sheep during peripubertal period

Tiago do Prado Paim; Pauline Viana; Eduardo Brandão; Samara Amador; Tatiana Barbosa; Caio Cesar Cardoso; Carolina Madeira Lucci; Jurandir Rodrigues de Souza; Concepta McManus; Adibe Luiz Abdalla; Helder Louvandini

Cottonseed coproducts contain gossypol which can have specific effects upon the male reproductive system. We evaluated the reproductive development of male lambs close to puberty fed on three cotton coproducts. Twenty-four 5-month old male lambs received four diets: 20 % of dry matter intake of whole cottonseed (WCS), high oil cottonseed meal (CSC), cottonseed meal (CSM), and a control group (CTL) without any cottonseed coproducts. Free gossypol intake was 16.32, 6.98, 5.47 and 0 mg kg−1 BW−1 d−1 for WCS, CSC, CSM and CTL, respectively. Every 15 days, the animals were weighted and serum and semen samples were collected. After 95 days, testis samples were collected for analysis under light and transmission electron microscopes. The CTL group had higher testosterone concentrations than CSC at the end of the trial and lower total sperm defects, higher mass movement and higher scores for seminiferous epithelium than other treatments. The WCS and CSC groups showed higher levels of segmental aplasia lesion in sperm than other diets, which showed that high levels of gossypol led to higher occurrence of this lesion. Cottonseed coproducts had a negative impact on the reproductive system of pubertal lambs regardless of gossypol concentration. Therefore, the use of cottonseed coproducts to feed lambs earmarked for reproduction is not safe.


Animal Production Science | 2015

Gossypol was not detected in the longissimus muscle of lambs fed several forms of cottonseed

Pauline Viana; P. M. T. Lima; Tiago do Prado Paim; J. R. Souza; A. M. M. Dantas; E. F. Pereira; V. Gonçalves; Concepta McManus; Adibe Luiz Abdalla; Helder Louvandini

The aim of this work was to evaluate the growth performance, carcass characteristics, 12th rib tissue composition, haematological and serum biochemical parameters, as well as the presence of gossypol residues in the meat of Santa Ines lambs fed cotton crop by-products. For an experimental period of 90 days, 24 intact male Santa Ines lambs (bodyweight (BW): 20.6 ± 1.9 kg; 4 months old) were fed a 50 : 50 forage : concentrate diets fed ad libitum. Chopped Coast cross (Cynodon dactylon (L.) Pers) hay was used as forage. The animals were then allocated into four treatments, according to the cotton crop by-product included in the concentrate formulation: Control (CON) – No cotton crop by-product used in formulation; Whole cottonseed (WCS); Cottonseed cake (CSC); and Cottonseed meal (CSM). The animals were weighed and blood collected every 15 days. At the end of the experimental period, the lambs were slaughtered and the evaluations of carcass characteristics, 12th rib tissue composition and presence of gossypol residues in the meat were carried out. Dry matter intake was higher (P 0.05). Despite these results the animals fed the highest level of gossypol (WCS) had lower (P < 0.05) carcass yield resulting in lower (P < 0.05) carcass weight, suggesting a possible negative effect of gossypol on carcass development. Serum urea was elevated on all treatments including CON, otherwise haematological and biochemical parameters were within reference ranges. No gossypol residues in meat were detected by the method used here, which had a minimum detection limit of 20 ppb. It is concluded that the cotton crop by-products may have impaired carcass production but did not leave gossypol residues in lamb meat.


International Journal of Biometeorology | 2013

Thermographic evaluation of climatic conditions on lambs from different genetic groups

Tiago do Prado Paim; Bárbara Oliveira Borges; Paulo de Mello Tavares Lima; Edgard Franco Gomes; Bruno Stéfano Lima Dallago; Rossala Fadel; Adriana Morato Menezes; Helder Louvandini; Maria Eugênia Andrighetto Canozzi; Júlio Otávio Jardim Barcellos; Concepta McManus


Small Ruminant Research | 2014

Carcass traits and fatty acid profile of meat from lambs fed different cottonseed by-products

Tiago do Prado Paim; Pauline Viana; Eduardo Brandão; Samara Amador; Tatiana Barbosa; Caio Cesar Cardoso; Ângela Maria Morais Dantas; Jurandir Rodrigues de Souza; Concepta McManus; Adibe Luiz Abdalla; Helder Louvandini


Small Ruminant Research | 2013

Performance, survivability and carcass traits of crossbred lambs from five paternal breeds with local hair breed Santa Inês ewes

Tiago do Prado Paim; Alessandra Ferreira da Silva; Rafhael Felipe Saraiva Martins; Bárbara Oliveira Borges; Paulo de Mello Tavares Lima; Caio Cesar Cardoso; Geisa Isilda Ferreira Esteves; Helder Louvandini; Concepta McManus

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Aline Campeche

University of São Paulo

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