Timothy D. Leathers

Pullulan production by color variant strains ofAureobasidium pullulans

SummaryNaturally occurring ‘color variant’ strains ofAureobasidium pullulans are distinguished from typical strains by their brilliant pigmentation, overproduction of secreted enzymes (xylanase), and low DNA relatedness. Color variants have not previously been examined for pullulan secretion. Among five independently isolated color variants, strains NRRL Y-12,974 and YB-4026 made the greatest amounts of pullulan from cornstarch, with conversion efficiencies of about 10%. Neither color variant nor typical strains made significant amounts of pullulan from the unconventional lactose or xylan substrates. Pullulan yields were inversely correlated with biomass production. Pullulan production thus appears to be a variable characteristic of both color variant and typically pigmented strains ofA. pullulans, regulated by specific inducers during growth limitation.

Induction and glucose repression of xylanase from a color variant strain ofAureobasidumpullulans

SummaryXylose, xylobiose and arabinose were identified as natural and direct inducers of xylanase from a color variant strain ofAureobasidiumpullulans. Arabinose, in contrast to xylose, xylobiose and xylan, induced only the major isozyme of xylanase. Xylanase induction was subject to glucose repression.

A method for surveying and classifying Leuconostoc spp. glucansucrases according to strain-dependent acceptor product patterns

A number of Leuconostoc spp. strains were screened for their ability to produce glucansucrases and carry out acceptor reactions with maltose. Acceptor products were analyzed by thin-layer chromatography (TLC) and it was discovered that they could be grouped into four distinct categories based on oligosaccharide product patterns. These patterns corresponded with structural features of the dextrans each strain is reported to produce. Strains that produced a typical dextran—characterized by a predominantly linear α(1→6)-linked d-glucan chain with a low to moderate degree of branching—produced a homologous series of isomaltooligosaccharides via acceptor reactions. Strains that produced dextrans with moderate to high levels of α(1→2) branch points, exemplified by NRRL B-1299, synthesized the same isomaltodextrins as well as another series of oligosaccharides migrating slightly faster in our TLC system. Strains that produced dextrans with higher levels of α(1→3)-branches, such as NRRL B-742, synthesized isomaltodextrins plus a series of oligosaccharides that migrated slightly more slowly on TLC. And finally, strains known to produce alternansucrase produced isomaltodextrins plus oligoalternans. Within a given type, variability exists in the relative proportions of each product. The data presented here may be useful in selecting strains for the production of specific types of oligosaccharides, for example as prebiotics.

Mycopesticides: Status, challenges and potential

SummaryFungi figure prominently among potential biocontrol agents of major agricultural pests, including weeds and insects. Fungi are among the most important pathogens of plants, and insect pathogenic fungi have long been of interest because of their unique mode of infection and their ability to create epizootics. Despite the fact that mycopesticides have a long experimental history, they have enjoyed only limited commercial success to date. Naturally occurring fungi are considered to be relatively slow acting and unreliable as biocontrol agents. Current research into mass production and formulation problems may provide additional mycopesticides during the current decade. The long-range potential of these biocontrol agents will depend upon the success of new screening programmes, as well as basic research into the molecular mechanisms of host-pathogen interactions.

Purification and properties of xylanase fromAureobasidium

SummaryThe yeast-like fungusAureobasidium is a promising source of xylanase (EC 3.2.1.8) with an exceptionally high specific activity. For enzyme production in volumes of several liters, xylose was the preferred carbon source and inducer. Xylanase in clarified cultures was concentrated by reversible adsorption to cation-exchange matrix to 5% of the initial volume, and recovered at nearly 2 million IU/1. Selective conditions permitted 97% recovery of xylanase with a 1.8-fold enrichment in specific activity, to 70% of purity. The predominant xylanase species (20 kDa) was subsequently purified to >99% of homogeneity by gel filtration chromatography. Purified enzyme exhibited an isoelectric point of 8.5, and specific activity of 2100 IU/mg under optimal conditions, determined to be pH 4.5 and 45°C. The activity of purified enzyme was specific for polymeric xylan.

Biofilm formation by bacterial contaminants of fuel ethanol production

Commercial fuel ethanol production facilities were previously shown to have characteristic populations of bacterial contaminants which reduce product yield and are difficult to eradicate. Bacterial contaminants were found, for the first time, to form biofilms under laboratory conditions. Fermentor samples from a commercial fuel ethanol production facility were used to inoculate a biofilm reactor and purified bacterial isolates were identified. Biofilms were composed of many of the same species present in production samples, with lactic acid bacteria predominating.

Effects of cuticle source and concentration on germination of conidia of two isolates of Nomuraea rileyi

The effects of cuticle from larvae of Trichoplusia ni, Heliothis zea and H. virescens on rate and extent of germination of conidia of a Mississippian isolate (MS) and an Ecuadoran (EC) isolate of Nomuraea rileyi were studied. Solid substrates generally stimulated more germination than submerged substrates. There was little or no effect of cuticle source (H. zea or H. virescens) on germination of either the EC isolate or the MS isolate cultured on a solid substrate, however, differences in patterns of germination were obtained in submerged substrates. Addition of cuticle of H. zea or H. virescens generally increased the germination time for the MS isolate. Germination time for the EC isolate was significantly increased when H. virescens cuticle was used.

Amino acid composition and partial sequence of xylanase fromAureobasidium

SummaryAlthough xylanases from five species showed striking similarities in amino acid composition, xylanase from the yeastAureobasidium, with exceptionally high specific activity, had an atypical composition. Nevertheless, the enzyme possessed extensive identity with a proposed amino-terminal consensus sequence.

Utilization of agricultural biomass in the production of the biopolymer schizophyllan

Schizophyllan is a homoglucan produced by the fungus Schizophyllum commune, with a β-1,3-linked backbone and β-1,6-linked side chains of single glucose units at every other residue. Schizophyllan is commercially produced for pharmaceutical and cosmetics uses. However, the unique physical properties of schizophyllan suggest that it may have biomaterials applications. Schizophyllan is conventionally produced by submerged culture fermentation using glucose as a carbon source. This study demonstrates for the first time the efficient utilization of agricultural biomass substrates, particularly distiller’s dried grains with solubles, for schizophyllan production. Sugar composition analysis, NMR, and permethylation linkage analysis confirmed that the recovered product was schizophyllan. Schizophyllan produced from agricultural residues was of a high molecular weight and exhibited solution viscosity properties similar to those of commercially produced material. Utilization of biomass substrates could reduce the cost of schizophyllan production and provide a new value-added bioproduct for integrated biorefineries of the future.

Production of novel types of antibacterial liamocins by diverse strains of Aureobasidium pullulans grown on different culture media

ObjectivesTo compare production of antibacterial liamocins (polyol lipids) by diverse strains of Aureobasidium pullulans grown on different culture media.ResultsLiamocins produced by strains of A. pullulans have potential agricultural and pharmaceutical applications as antibacterials with specificity against Streptococcus spp. Six strains of A. pullulans were characterized for liamocin production on four different culture media. The choice of strain and culture medium affected growth, liamocin yields, and production of contaminating pigments. Best growth and highest liamocin yields were obtained using A. pullulans strain NRRL 50384 grown on a sucrose basal medium. Unexpectedly, the choice of strain and culture medium also affected the structure of liamocins produced, providing novel types of liamocins. Liamocins varied not only in the ratios of trimer and tetramer polyester tail groups, but also in the nature of the polyol headgroup, which could include mannitol, arabitol, or glycerol.Conclusions The ability to conveniently produce novel types of liamocins in good yields will provide novel antibacterials for applied uses, and facilitate structure-function studies on the mechanism of antibacterial activity.