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Featured researches published by Tine Hoff.


FEBS Journal | 2011

Structural Basis for Substrate Recognition by Erwinia Chrysanthemi Gh30 Glucuronoxylanase.

Ľubica Urbániková; Mária Vršanská; Kristian B. R. M. Krogh; Tine Hoff; Peter Biely

Xylanase A from the phytopathogenic bacterium Erwinia chrysanthemi is classified as a glycoside hydrolase family 30 enzyme (previously in family 5) and is specialized for degradation of glucuronoxylan. The recombinant enzyme was crystallized with the aldotetraouronic acid β‐d‐xylopyranosyl‐(1→4)‐[4‐O‐methyl‐α‐d‐glucuronosyl‐(1→2)]‐β‐d‐xylopyranosyl‐(1→4)‐d‐xylose as a ligand. The crystal structure of the enzyme–ligand complex was solved at 1.39 Å resolution. The ligand xylotriose moiety occupies subsites −1, −2 and −3, whereas the methyl glucuronic acid residue attached to the middle xylopyranosyl residue of xylotriose is bound to the enzyme through hydrogen bonds to five amino acids and by the ionic interaction of the methyl glucuronic acid carboxylate with the positively charged guanidinium group of Arg293. The interaction of the enzyme with the methyl glucuronic acid residue appears to be indispensable for proper distortion of the xylan chain and its effective hydrolysis. Such a distortion does not occur with linear β‐1,4‐xylooligosaccharides, which are hydrolyzed by the enzyme at a negligible rate.


Biocatalysis and Biotransformation | 2006

Development of new α-amylases for raw starch hydrolysis

Anders Viksø-Nielsen; Carsten Andersen; Tine Hoff; Sven Pedersen

This paper describes the discovery of a new 4 domain α-amylase from Anoxybacillus contaminans which very efficiently hydrolyses raw starch granules. Compared to traditional starch liquefying α-amylases, this new 4 domain α-amylase contains a starch binding domain. The presence of this starch-binding domain enables the enzyme to efficiently hydrolyse starch at a temperature below the gelatinisation temperature. At a reaction temperature of 60°C and in combination with a glucoamylase from Aspergillusniger it was possible to liquefy 99% of the starch obtaining a DX value of 95%. Furthermore, we describe how the current HFCS process can be turned into a low temperature simultaneous liquefaction and saccharification process by using this new 4 domain α-amylase in combination with a glucoamylase.


Archives of Biochemistry and Biophysics | 2018

Glucuronoxylan recognition by GH 30 xylanases: A study with enzyme and substrate variants

Katarína Šuchová; Stanislav Kozmon; Vladimír Puchart; Anna Malovíková; Tine Hoff; Kristian B. R. M. Krogh; Peter Biely

XynA from Erwinia chrysanthemi (EcXyn30A), belonging to glycoside hydrolase family 30 subfamily 8, is specialized for hydrolysis of 4-O-methylglucuronoxylan (GX). Carboxyl group of 4-O-methylglucuronic acid serves as a substrate recognition element interacting ionically with positively charged Arg293 of the enzyme. We determined kinetic parameters of EcXyn30A on GX, its methyl ester (GXE) and 4-O-methylglucoxylan (GXR) and compared them with behavior of the enzyme variant in which Arg293 was replaced by Ala. The modifications of the substrate carboxyl groups resulted in several thousand-fold decrease in catalytic efficiency of EcXyn30A. In contrast, the R293A replacement reduced catalytic efficiency on GX only 18-times. The main difference was in catalytic rate (kcat) which was much lower for EcXyn30A acting on the modified substrates than for the variant which exhibited similar kcat values on all three polymers. The R293A variant cleaved GX, GXE and GXR on the second glycosidic bond from branch towards the reducing end, similarly to EcXyn30A. The R293A replacement caused 15-times decrease in specific activity on MeGlcA3Xyl4, but it did not influence low activity on linear xylooligosaccharides. Docking experiments showed that MeGlcA3Xyl4 and its esterified and reduced forms were bound to both enzymes in analogous way but with different binding energies.


Applied Microbiology and Biotechnology | 2018

Action of different types of endoxylanases on eucalyptus xylan in situ

Vladimír Puchart; Lucia Fraňová; Kristian B. R. M. Krogh; Tine Hoff; Peter Biely

Most studies of the mode of action of industrially important endoxylanases have been done on alkali extracted-plant xylan. In just few cases, the native form of the polysaccharide, acetylated xylan, was used as a substrate. In this work action of xylanases belonging to three glycoside hydrolase families, GH10, GH11, and GH30 was investigated on acetylglucuronoxylan directly in hardwood cell walls. Powdered eucalyptus wood was used as xylanase substrate. Enzyme-generated fragments were characterized by TLC, MALDI ToF MS, and NMR spectroscopy. All three xylanases generated from eucalyptus wood powder acetylated xylooligosaccharides. Those released by GH10 enzyme were the shortest, and those released by GH30 xylanase were of the largest diversity. For GH30 xylanase the 4-O-methyl-D-glucuronic acid (MeGlcA) side residues function as substrate specificity determinants regardless the acetylation of the neighboring hydroxyl group. Much simpler xylooligosaccharide patterns were observed when xylanases were applied in combination with carbohydrate esterase family 6 acetylxylan esterase. In the presence of the esterase, all aldouronic acids remained 3-O-acetylated on the xylopyranosyl (Xylp) residue substituted with MeGlcA. The 3-O-acetyl group, in contrast to the acetyl groups of otherwise unsubstituted Xylp residues, does not affect the mode of action of endoxylanases, but contributes to recalcitrance of the acidic xylan fragments. The results confirm importance of acetylxylan esterases in microbial degradation of acetylated hardwood glucuronoxylan. They also point to still unresolved question of efficient enzymatic removal of the 3-O-acetyl group on MeGlcA-substituted Xylp residues negatively affecting the saccharification yields.


Archive | 2004

Polypeptides having alpha-amylase activity and polypeptides encoding same

Tine Hoff; Carsten Andersen; Tina Spendler; Sven Pedersen; Anders Viksø-Nielsen; Thomas Schäfer; Jiyin Liu


Archive | 2005

Alkaline bacillus amylase

Tine Hoff; Shamkant Anant Patkar; Jeppe Wegener Tams


Archive | 2012

Polypeptides Having Protease Activity

Tine Hoff; Carsten Sjoeholm; Peter Rahbek Oestergaard; Katrine Pontoppidan


Archive | 2004

A METHOD OF SCREENING FOR PROTEIN SECRETING RECOMBINANT HOST CELLS

Tine Hoff


Archive | 2014

Polypeptides having protease activity for colloidal stability

Tine Hoff; Peter Rahbek Oestergaard; Lone Baekgaard; Alexander Mauch; Hans Peter Heldt-Hansen; Anne Mette Bhatia Frederiksen


Archive | 2013

Use of polypeptides having protease activity in animal feed and detergents

Tine Hoff; Robert Piotr Olinski; Carsten Sjoeholm; Peter Rahbek Oestergaard; Katrine Pontoppidan; Astrid Benie; Morten Gjermansen

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