Tomáš Brabec

The influence of physicochemical properties of water on plasma indices in brook trout (Salvelinus fontinalis, Mitchill) reared under conditions of intensive aquaculture

The breeding of salmonids in intensive aquaculture has increasing importance in terms of high quality fish crude. The aim of our study was to figure out if the physicochemical properties of water can influence the physiological condition of fish organism. Blood samples were taken from the heart of 86 healthy, randomly selected brook trout (Salvelinus fontinalis) with the standard length of 242.3 ± 10.8 mm and body mass of 261.10 ± 29.81 g. Sampling was done on three trout farms in the Czech Republic in the period between autumn 2009 and summer 2011. Blood plasma was analysed for the presence of 23 plasma indices by automated blood plasma analyser. Chemical properties of water had a significant (P < 0.001) influence on the content of alkaline phosphatase, cholinesterase, amylase, lipase, total protein, albumin, P, Ca and K in plasma of the brook trout. Plasma indices were influenced especially by water temperature, oxygen saturation, and the content of ammonium ions, total nitrogen, iron and conductivity. This is the first complex study focusing on the influence of chemical and physical composition of water on blood plasma indices of brook trout. Fish, salmonids, biochemical variables, chemical properties, fish farming Development of intensive aquaculture requires the examination of the state of health of fish including also approaches that involve clinical biochemical diagnostics. Such approaches serve to identify the onset of any organ failure caused by the use of wrong feeds and to draw attention to changes in the abiotic factors of the environment and to any complications due to infection or parasitic invasion. To identify as many pathological deviations as possible, it is advisable to use more than one test reflecting the basic metabolic functions (Řehulka and Minařik 2008). Fish blood plasma chemistry is a promising area in fish biology and clinical pathology although it requires further research particularly in assessment of normal range. More studies need to be performed with a focus on the clinical analysis of blood as an indicator of the physiological state of the brook trout in aquaculture (Diouf et al. 2000; Řehulka and Minařik 2007). Moreover, apart from the inevitable differences in, e.g. methodology, fish size and strains, season and physiological condition, it is often difficult to find an exhaustive set of blood chemistry which estimates for trout in a single study (Manera and Britti 2006). The aim of the present study was to assess plasma indices in brook trout (Salvelinus fontinalis) from aquaculture system. The basic characteristics of fish organism physiological condition through selected biochemical indices of the blood plasma were examined.