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Torsten Källqvist

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Publication

Featured researches published by Torsten Källqvist.

293 | 2014

Benefit-risk assessment of fish and fish products in the Norwegian diet – an update. Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety

Janneche Utne Skåre; Anne Lise Brantsæter; Livar Frøyland; Gro Ingunn Hemre; Helle Katrine Knutsen; Inger Therese L. Lillegaard; Åshild Kristine Andreassen; Edel O. Elvevoll; Lene Frost Andersen; Brit Hjeltnes; Merete Hofshagen; Per Ole Iversen; Torsten Källqvist; Åshild Krogdahl; Bjørn Næss; Trond Rafoss; Inger-Lise Steffensen; Yngvild Wasteson

68 | 2018

Research needs of importance for food safety and environmental protection as based on data gaps identified by VKM

Jan Alexander; Lene Frost Andersen; Nana Yaa Ohene Asare; Dean Basic; Edel O. Elvevoll; Danica Grahek-Ogden; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Micael Wendell

6 | 2018

Research needs of importance for food safety and environmental protection as based on data gaps identified by VKM. Summary report from VKM’s scientific opinions from 2016 to 2017

Jan Alexander; Lene Frost Andersen; Nana Yaa Ohene Asare; Dean Basic; Edel O. Elvevoll; Danica Grahek-Ogden; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Micael Wendell

6 | 2018

Kunnskapsbehov av betydning for mattrygghet og beskyttelse av miljøet. Oppsummering fra VKMs vitenskapelige uttalelser i perioden 2016 - 2017

Jan Alexander; Lene Frost Andersen; Nana Yaa Ohene Asare; Dean Basic; Edel O. Elvevoll; Danica Grahek-Ogden; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Micael Wendell

7 | 2016

Kunnskapsbehov av betydning for mattrygghet og biologisk mangfold. Oppsummering fra VKMs vitenskapelige uttalelser i perioden 2005 – 2015. Rapport fra Hovedkomiteen, Vitenskapskomiteen for Mattrygghet

Lene Frost Andersen; Edel O. Elvevoll; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Per Ole Iversen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Jan Alexander

7 | 2016

Research needs and data gaps of importance for food safety and protection of biodiversity. Summary report from VKM’s scientific opinions in the period 2005 - 2015. The Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety

Lene Frost Andersen; Edel O. Elvevoll; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Per Ole Iversen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Jan Alexander

100 | 2016

Research needs and data gaps of importance for food safety and protection of biodiversity. From VKM’s scientific opinions in the period 2005 - 2015. Report from the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety

Lene Frost Andersen; Åshild Kristine Andreassen; Edel O. Elvevoll; Gro Ingunn Hemre; Brit Hjeltnes; Merete Hofshagen; Per Ole Iversen; Åshild Krogdahl; Torsten Källqvist; Trond Rafoss; Ida Skaar; Janneche Utne Skåre; Hilde-Gunn Opsahl Sorteberg; Inger-Lise Steffensen; Vigdis Vandvik; Yngvild Wasteson; Jan Alexander

93 | 2014

Comparison of organic and conventional food and food Production. Part III: Human health – an evaluation of human studies, animal models studies and biomarker studies

Margaretha Haugen; Ragnhild Halvorsen; Per Ole Iversen; Mohammad Azam Mansoor; Helle Margrete Meltzer; Hanne Torjusen; Åshild Kristine Andreassen; Augustine Arukwe; Aksel Bernhoft; Knut Egil Bøe; Jutta Dierkes; Wenche Frølich; Livar Frøyland; Gro Ingunn Hemre; Åshild Krogdahl; Torsten Källqvist; Jørgen Fredrik Lassen; Jan Ludvig Lyche; Bjørn Næss; Bjørn Steen Skålhegg; Janneche Utne Skåre; Inger-Lise Steffensen; Leif Sundheim; Ole Torrissen; Jan Alexander

80 | 2014

Benefit and risk assessment of increasing potassium by replacement of sodium chloride with potassium chloride in industrial food Production. Opinion of the Scientific Steering Committee

Wenche Frølich; Åshild Kristine Andreassen; Augustine Arukwe; Aksel Bernhoft; Knut Helkås Dahl; Karl Fredrich Eckner; Margaretha Haugen; Gro Ingunn Hemre; Per Ole Iversen; Georg Kapperud; Torsten Källqvist; Åshild Krogdahl; Jørgen Fr Lassen; Bjørn Tore Lunestad; Jan Ludvig Lyche; Bjørn Næss; Jan Thomas Rosnes; Inger-Lise Steffensen; Janneche Utne Skåre; Leif Sundheim; Ole Torrissen; Olav Østerås; Jan Alexander

6 | 2014

Trygg mat og kosmetikk, friske dyr og planter forutsetter forskning, kartlegging og overvåkning. Hovedkomiteen i Vitenskapskomiteen for mattrygghet

Jan Alexander; Åshild Kristine Andreassen; Edel O. Elvevoll; Lene Frost Andersen; Brit Hjeltnes; Merete Hofshagen; Per Ole Iversen; Torsten Källqvist; Åshild Krogdahl; Bjørn Næss; Trond Rafoss; Janneche Utne Skåre; Inger-Lise Steffensen; Yngvild Wasteson; Gro Ingunn Hemre

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Collaboration

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Janneche Utne Skåre

National Veterinary Institute

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Inger-Lise Steffensen

Norwegian Institute of Public Health

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Åshild Krogdahl

Norwegian University of Life Sciences

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Jan Alexander

Norwegian Institute of Public Health

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Brit Hjeltnes

Directorate of Fisheries

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Edel O. Elvevoll

Norwegian College of Fishery Science

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Lene Frost Andersen

University of Oslo

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Yngvild Wasteson

Norwegian University of Life Sciences

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Per Ole Iversen

University of Oslo

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Ida Skaar

National Veterinary Institute

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