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Featured researches published by Umesh B. Jagtap.


Journal of Ethnopharmacology | 2010

Artocarpus: a review of its traditional uses, phytochemistry and pharmacology.

Umesh B. Jagtap; V. A. Bapat

The genus Artocarpus (Moraceae) comprises about 50 species of evergreen and deciduous trees. Economically, the genus is of appreciable importance as a source of edible fruit, yield fairly good timber and is widely used in folk medicines. The aim of the present review is to present comprehensive information of the chemical constituents, biological and pharmacological research on Artocarpus which will be presented and critically evaluated. The close connection between traditional and modern sources for ethnopharmacological uses of Artocarpus species, especially for treatment against inflammation, malarial fever, diarrhoea, diabetes and tapeworm infection. Artocarpus species are rich in phenolic compounds including flavonoids, stilbenoids, arylbenzofurons and Jacalin, a lectin. The extracts and metabolites of Artocarpus particularly those from leaves, bark, stem and fruit possess several useful bioactive compounds and recently additional data are available on exploitation of these compounds in the various biological activities including antibacterial, antitubercular, antiviral, antifungal, antiplatelet, antiarthritic, tyrosinase inhibitory and cytotoxicity. Several pharmacological studies of the natural products from Artocarpus have conclusively established their mode of action in treatment of various diseases and other health benefits. Jacalin, a lectin present in seeds of this plant has a wide range of activities. Strong interdisciplinary programmes that incorporate conventional and new technologies will be critical for the future development of Artocarpus as a promising source of medicinal products. In the present review, attempts on the important findings have been made on identification; synthesis and bioactivity of metabolites present in Artocarpus which have been highlighted along with the current trends in research on Artocarpus.


Bioresource Technology | 2009

Biotechnological strategies for phytoremediation of the sulfonated azo dye Direct Red 5B using Blumea malcolmii Hook

Anuradha N. Kagalkar; Umesh B. Jagtap; Jyoti P. Jadhav; V. A. Bapat; Sanjay P. Govindwar

Tissue cultured shrub plants of Blumea malcolmii were found to decolorize Malachite green, Red HE8B, Methyl orange, Reactive Red 2 and Direct Red 5B at 20 mg L(-1) concentration to varying extent within three days. A significant induction in the activities of lignin peroxidase, tyrosinase, DCIP (2,6-dichlorophenol-indophenol) reductase, azoreductase and riboflavin reductase in the roots was observed during the decolorization of Direct Red 5B, which indicated their crucial role in the metabolism of the dye. HPLC (High Performance Liquid Chromatography) and FTIR (Fourier Transform Infrared Spectroscopy) analysis of the samples before and after decolorization of the dye confirmed the phytotransformation of Direct Red 5B. The GC-MS (Gas Chromatography Mass Spectroscopy) analysis of the products led us to the identification of three metabolites formed after phytotransformation of the dye as 4-(4-amino-phenylazo)-benzene sulfonic acid, 3-amino-7-carboxyamino-4-hydroxy-naphthalene-2-sulfonic acid and 7-carboxyamino-naphthalene-2-sulfonic acid.


Plant Foods for Human Nutrition | 2010

Evaluation of Antioxidant Capacity and Phenol Content in Jackfruit (Artocarpus heterophyllus Lam.) Fruit Pulp

Umesh B. Jagtap; Shrimant N. Panaskar; V. A. Bapat

The antioxidant capacity of jackfruit (Artocarpus heterophyllus Lam. Fam. Moracae) fruit pulp (JFP) obtained from Western Ghats India was determined by evaluating the scavenging activity using 1,1-diphenyl-2-picrylhydrazyl (DPPH), ferric reducing power assays and N, N-dimethyl-p-phenylendiamine (DMPD) radical cation decolorization assay. JFP was analyzed for total phenolic content (TPC) and total flavonoids content (TFC). The ethanol and water are the best solvents for the extracting phenols and flavonoids from the JFP. The antioxidant activities of JFP extracts were correlated with the total phenolic and flavonoids content. The results indicated that the jackfruit pulp is one natural source of antioxidant compounds.


Naturwissenschaften | 2011

Role of RNA interference in plant improvement

Umesh B. Jagtap; Ranjit G. Gurav; V. A. Bapat

Research to alter crops for their better performance involving modern technology is underway in numerous plants, and achievements in transgenic plants are impacting crop improvements in unparalleled ways. Striking progress has been made using genetic engineering technology over the past two decades in manipulating genes from diverse and exotic sources, and inserting them into crop plants for inducing desirable characteristics. RNA interference (RNAi) has recently been identified as a natural mechanism for regulation of gene expression in all higher organisms from plants to humans and promises greater accuracy and precision to plant improvement. The expression of any gene can be down-regulated in a highly explicit manner exclusive of affecting the expression of any other gene by using RNAi technologies. Additional research in this field has been focused on a number of other areas including microRNAs, hairpin RNA, and promoter methylation. Manipulating new RNAi pathways, which generate small RNA molecules to amend gene expression in crops, can produce new quality traits and having better potentiality of protection against abiotic and biotic stresses. Nutritional improvement, change in morphology, or enhanced secondary metabolite synthesis are some of the other advantages of RNAi technology. In addition to its roles in regulating gene expression, RNAi is also used as a natural defense mechanism against molecular parasites such as jumping genes and viral genetic elements that affect genome stability. Even though much advancement has been made on the field of RNAi over the preceding few years, the full prospective of RNAi for crop improvement remains to be fully realized. The intricacy of RNAi pathway, the molecular machineries, and how it relates to plant development are still to be explained.


Journal of Hazardous Materials | 2011

Detoxification of a carcinogenic paint preservative by Blumea malcolmii Hook cell cultures

Vinayak S. Adki; Utkarsha U. Shedbalkar; Umesh B. Jagtap; Jyoti P. Jadhav; V. A. Bapat

Phytoremediation is considered as an effective viable alternative to remediate the contaminated sites, industrially hazardous chemicals and other toxic pollutants. This bioremediation option offers a safe, cheap and eco friendly alternative to existing physical and chemical remediation technologies as well as other biological sources. The wall paint preservatives consist of several harmful and carcinogenic compounds causing serious environmental concerns. In the present study, an actively growing Blumea malcolmii Hook cell suspensions were established successfully on MS+CM (20%) +2,4-D (5 mg l(-1))+Gln (100 mg l(-1))+sucrose (3%) and were used to detoxify a paint preservative Troysan S 89 (a mixture of carbendazim, diuron and ochthilinone). FTIR and UV spectral analytical studies revealed the phytotransformation of Troysan S 89 by Blumea cell suspension cultures. The non-toxic nature of the products formed after phytotransformation was confirmed by phytotoxicity, cytogenotoxicity while non-carcinogenic nature by Ames tests. The novelty of the present study is effective communal degradation of a mixture of three toxicants in Troysan S 89 by cell suspension cultures of Blumea. This work suggested that Blumea cell suspensions might be able to contribute to the wider and safer application of phytoremediation.


Archive | 2015

Genetic Engineering of Plants for Heavy Metal Removal from Soil

Umesh B. Jagtap; V. A. Bapat

A large amount of hazardous materials including heavy metals were released into the environment from natural and extensive anthropogenic activities, which cause soil, air, and water pollution and deterioration. At higher concentration, these metals exert toxic effects on plant and animal health including human. Among various traditional soil remediation technologies, use of phytoremediation to clean up metal(loid)-contaminated sites has gained increasing attention as an inexpensive, eco-friendly, and publicly acceptable remediation technology but has experienced varied successes in practice. Recent scientific discoveries that resulted from the application of molecular biology, bioinformatics, omics, and next-generation DNA sequencing technologies have assisted the remarkable impact of these immensely parallel platforms on genetics. In this context, genetic engineering has contributed rapid and significant changes in the crop improvement by offering a wide array of novel genes and traits which can be effectively inserted into candidate plants to raise its phytoremediation potential for metal removal. This review summarizes recent advances in the field of transgenic plant research with particular emphasis on genetic engineering of plants for heavy metal removal from contaminated soils, potential target genes, plant transformation methods, model systems for transgenic studies, optimization of transgene expressions in transgenic plants, along with risk assessment and mitigation strategies. Besides, the role of transgenic hairy roots and genetic engineering of plant symbionts in heavy metal phytoremediation is also discussed. However, translation of this knowledge into usable technologies is the need of the hour to accelerate phytoremediation as an eco-friendly and cost-effective technology.


Archive | 2018

Custard apple—Annona squamosa L.

Umesh B. Jagtap; V. A. Bapat

Abstract Custard apple is an underutilized edible fruit in the tropics and subtropics. The ripe custard apple fruits have strong consumer demand due to its white, sweet delicate flesh. However, the custard apple is highly susceptible to spoilage, softens very rapidly during ripening, and is usually wasted due to inadequate storage and processing facilities. Therefore, it becomes essential to develop new methodologies for processing ripe custard apples and search for new applications to minimize postharvest and production losses to generate more profits and promote the sustainable use of biomes. The fermenting ripe fruits or its juice is considered to be an attractive means and provides excellent opportunities for utilizing surplus and over-ripe custard apple fruits.


Industrial Crops and Products | 2013

Green synthesis of silver nanoparticles using Artocarpus heterophyllus Lam. seed extract and its antibacterial activity

Umesh B. Jagtap; V. A. Bapat


Planta | 2010

Studies on phytoremediation potentiality of Typhonium flagelliforme for the degradation of Brilliant Blue R

Anuradha N. Kagalkar; Umesh B. Jagtap; Jyoti P. Jadhav; Sanjay P. Govindwar; V. A. Bapat


Industrial Crops and Products | 2011

Preparation and evaluation of antioxidant capacity of Jackfruit (Artocarpus heterophyllus Lam.) wine and its protective role against radiation induced DNA damage

Umesh B. Jagtap; Shailesh R. Waghmare; Vinayak H. Lokhande; Penna Suprasanna; V. A. Bapat

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Penna Suprasanna

Bhabha Atomic Research Centre

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Vinayak H. Lokhande

Savitribai Phule Pune University

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