Usman Irshad

From soil to plant, the journey of P through trophic relationships and ectomycorrhizal association

Phosphorus (P) is essential for plant growth and productivity. It is one of the most limiting macronutrients in soil because it is mainly present as unavailable, bound P whereas plants can only use unbound, inorganic phosphate (Pi), which is found in very low concentrations in soil solution. Some ectomycorrhizal fungi are able to release organic compounds (organic anions or phosphatases) to mobilize unavailable P. Recent studies suggest that bacteria play a major role in the mineralization of nutrients such as P through trophic relationships as they can produce specific phosphatases such as phytases to degrade phytate, the main form of soil organic P. Bacteria are also more effective than other microorganisms or plants at immobilizing free Pi. Therefore, bacterial grazing by grazers, such as nematodes, could release Pi locked in bacterial biomass. Free Pi may be taken up by ectomycorrhizal fungus by specific phosphate transporters and transferred to the plant by mechanisms that have not yet been identified. This mini-review aims to follow the phosphate pathway to understand the ecological and molecular mechanisms responsible for transfer of phosphate from the soil to the plant, to improve plant P nutrition.

Novel P-Solubilizers from Calcium Bound Phosphate Rich Pine Forest of Lower Himalaya

ABSTRACT Phosphorus, an essential element for life, is continuously depleting from soils and thus demands sustainable management particularly in agriculture and forestry. Inorganic P constitutes the major proportion as tricalcium phosphate in soils of lower Himalayan region of Pakistan. We sampled these soils and screened for P-solubilizing microbes. A range of culturable microbial community (bacteria and fungi) was isolated and molecularly characterized which make the P available from mineral phosphates. There was an increase in abundance of phosphate solubilizing bacteria (PSB) at a 6-inch depth of the pine rhizosphere compared to the surface soil samples. Moreover, the isolates from lower Himalaya have higher abundance and better efficiency to solubilize the inorganic P than the ones from non-Himalaya. Most likely the P-solubilization done by our P-solubilizing microbes is via acidification as we observed the decrease in pH of the medium of microbial growth. Furthermore, the majority of isolated PSB belong to gammaproteobacterial class of Gram negative bacteria. Most interestingly, 13% of our isolated PSB were psychrotolerant (physiologically active at cold environment, i.e., 4°C) and able to solubilize inorganic P as efficiently as at ambient temperature. This study is unique in reporting the P-solubilizing microbes, particularly the psychrotolerant bacterial strains, of Lower Himalaya. Therefore the isolated bacterial and fungal strains have potential and may serve as biofertilizers in the region to increase the P availability in soils.

Changes in Availability of Plant Nutrients during Composting of Cow Manure with Poplar Leaf Litter

ABSTRACT Safe management of animal and plant waste is one of the worlds most important environmental challenges. Composting has been proposed as a useful technique for beneficially recycling wastes. This study showed that significant temporal changes in the nutrient availability occurred during the composting of cow manure with poplar leaf litter within 120 days. In particular, total C in the final compost was directly related to the addition of tree litter and inversely related to the time of composting, whereas extractable P and NO3 increased with increasing amounts of tree litter and ammonium showed the opposite trend. During the later stages of the composting process higher concentrations of water soluble K, Ca, Mg, and Na were observed. The major benefit observed was that heavy metal concentrations initially present in the manure were significantly reduced during composting. Heavy metals in the final compost decreased in the order: Fe > Mn > Zn > Cu > Ni > Cd. The increased availability of plant nutrients following composting coupled with the lower extractability of heavy metals indicates that composting may be a sustainable option for agricultural waste recycling and increased productivity.