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Journal of Dispersion Science and Technology | 1986

Rheological behaviour of aqueous systems containing polyoxyethylene fatty alcohols with different HLB

J. Muñoz García; C. Gallegos Montes; V. Flores Luque

ABSTRACT In this paper the influence of several factors on the rheological behaviour of aqueous systems containing 0.25 and 0.50 mol(L of a polyoxyethylene fatty alcohol has been analysed. Such factors are: temperature, pH, kind of alkali used to increase the pH and HLB of the surfactant. The influence on the rheological parameters when samples are introduced into the sensor systems either as liquids or as liquid crystals has also been studied. The experimental results have shown that the studied systems present Newtonian, pseudoplastic or plastic-pseudoplastic rheological behaviour at steady state shear. A photomicrographic study for systems having a plastic-pseudoplastic behaviour was carried out in order to find out if lyotropic mesophases were present. The results are discussed in relation to the effects that the above mentioned factors exert on the shape and size of the aggregates


Journal of the American Oil Chemists' Society | 1988

Specific viscosity of Newtonian aqueous solutions containing an anionic surfactant and an alkaline pyrophosphate

A. F. Guerrero Conejo; C. Gallegos Montes; V. Flores Luque; C. Gomez Herrera

The effects that both temperature and solute concentrations exert on specific viscosity are studied in this paper. The products used were sodium or triethanolammonium dodecylsulfates or dodecylbenzenesulfonates, as surfactants, and tetrasodium or tetrapotassium pyrophosphates, as electrolytes. All are of technical quality. As temperature decreases, within the temperature range studied, a phase separation or an appearance of non-Newtonian behavior is noted in many solutions. The solutions studied fit, within the accuracy range for experimental measurements, an empirical equation that agrees with what is called the activated diffusive relaxation model. For this model, the relative viscosity is a linear superposition of stresses coming from hydrodynamic interactions and from activation energy due to structural relaxation of the uniform distribution of micelles in the quiescent micellar solution. Solutions containing a dodecylsulfate show very slight hydrodynamic effects. Their activation energy, which is independent of temperature, becomes greater by increasing the concentrations of surfactant and pyrophosphate. The specific viscosities of these solutions also increase by replacing the triethanolammonium counter-ion with sodium. Solutions containing sodium dodecylbenzenesulfonate show considerable hydrodynamic effects, which increase with the addition of tetrasodium pyrophosphate. The activation energy is independent of temperature. Solutions containing triethanolammonium dodecylbenzenesulfonate show decreasing activation energy values when temperature is increased. Consequently, a maximum for specific viscosity appears at a certain temperature. This maximum diminishes progressively with the addition of pyrophosphate, while the corresponding temperature becomes higher. From the investigation carried out, the necessity for further basic studies remains clear. Research should be done on concentrated aqueous solutions containing surfactants and electrolytes, taking into consideration the variations that their dynamic viscosities present along with composition and temperature. All of this, naturally, must be carried out before developmental research on manufacturing, commercialization and usage of such solutions proceeds.


Grasas Y Aceites | 1991

Estudios físico-químicos de miscelas de aceites vegetales XIV. Volumen molar, refracción molar y viscosidad de disoluciones de estearato de metilo en ciciohexano, hexano, tetracloroetileno o tricloroetileno

María J. Muñoz Cueto; M. Galán Vallejo; V. Flores Luque


Grasas Y Aceites | 1982

Variaciones de la viscosidad y de la densidad con la temperatura en aceites de oliva, girasol y soja espanoles

V. Flores Luque; J. Cabrera Martin; C. Gomez Herrera


Revue française des corps gras | 1989

Caractérisation rhéologique de pâtes de neutralisation d'huile de tournesol

A. Melgar Hiraldo; C. Gomez Herrera; V. Flores Luque; C. Gallegos Montes


Revue Francaise des Corps Gras (France) | 1989

Rheological characterization of sunflower oil soapstocks

A. Melgar Hiraldo; C. Gomez Herrera; V. Flores Luque; C. Gallegos Montes


Grasas Y Aceites | 1983

Reologia y separacion de fases de formulaciones con tensioactivos. V: Detergentes líquidos para lavado enérgico comercializados. Estudio de comportamientos tixotrópicos. Efectos de la adición de etanol, urea o silicato sódico. Ensayos de eficacia técnica

J. M. Martinez Moreno; V. Flores Luque; C. Gallegos Montes; J. Contreras Morillo; C. Dominguez Ramirez; C. Gomez Herrera


Grasas Y Aceites | 1989

Materias grasas renovables y sus derivados como fuentes de combustibles. IV: Viscosidad y tensión superficial en mezclas binarias de etanol y un derivado graso de baja polaridad

V. Flores Luque; H. Galan Soldevilla; C. Gomez Herrera


Grasas y Aceites (Spain) | 1988

Application of a kinetic model to the study of the transient flow in mayonnaises

C. Gallego Montes; M. Berjano Nunez; F.P. Garcia Navarro; J. Muñoz García; V. Flores Luque


Grasas Y Aceites | 1988

Materias grasas naturales renovables y sus derivados como fuentes de combustibles. III: Tensión superficial en mezclas binarias de aceite vegetal y gasoleo agrícola

V. Flores Luque; H. Galan Soldevilla; C. Gomez Herrera

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C. Gomez Herrera

Spanish National Research Council

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J. Cabrera Martin

Spanish National Research Council

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J. M. Martinez Moreno

Spanish National Research Council

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