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Dive into the research topics where W. Michael Russell is active.

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Featured researches published by W. Michael Russell.


Applied and Environmental Microbiology | 2005

Microarray Analysis of a Two-Component Regulatory System Involved in Acid Resistance and Proteolytic Activity in Lactobacillus acidophilus

M. Andrea Azcarate-Peril; Olivia McAuliffe; Eric Altermann; Sonja Lick; W. Michael Russell; Todd R. Klaenhammer

ABSTRACT Two-component regulatory systems are one primary mechanism for environmental sensing and signal transduction. Annotation of the complete genome sequence of the probiotic bacterium Lactobacillus acidophilus NCFM revealed nine two-component regulatory systems. In this study, the histidine protein kinase of a two-component regulatory system (LBA1524HPK-LBA1525RR), similar to the acid-related system lisRK from Listeria monocytogenes (P. D. Cotter et al., J. Bacteriol. 181:6840-6843, 1999), was insertionally inactivated. A whole-genome microarray containing 97.4% of the annotated genes of L. acidophilus was used to compare genome-wide patterns of transcription at various pHs between the control and the histidine protein kinase mutant. The expression pattern of approximately 80 genes was affected by the LBA1524HPK mutation. Putative LBA1525RR target loci included two oligopeptide-transport systems present in the L. acidophilus genome, other components of the proteolytic system, and a LuxS homolog, suspected of participating in synthesis of the AI-2 signaling compound. The mutant exhibited lower tolerance to acid and ethanol in logarithmic-phase cells and poor acidification rates in milk. Supplementation of milk with Casamino Acids essentially restored the acid-producing ability of the mutant, providing additional evidence for a role of this two component system in regulating proteolytic activity in L. acidophilus.


Applied and Environmental Microbiology | 2009

Molecular Ecological Analysis of Fecal Bacterial Populations from Term Infants Fed Formula Supplemented with Selected Blends of Prebiotics

Noriko Nakamura; H. Rex Gaskins; Chad T. Collier; Gerardo M. Nava; Deshanie Rai; Bryon W. Petschow; W. Michael Russell; Cheryl L. Harris; Roderick I. Mackie; Jennifer L. Wampler; D. Carey Walker

ABSTRACT Supplementation of infant formulas with prebiotic ingredients continues the effort to mimic functional properties of human milk. In this double-blind, controlled, 28-day study, healthy term infants received control formula (control group; n = 25) or control formula supplemented with polydextrose (PDX) and galactooligosaccharide (GOS) (4 g/liter) (PG4 group; n = 27) or with PDX, GOS, and lactulose (LOS) (either 4 g/liter [PGL4 group; n = 27] or 8 g/liter [PGL8 group; n = 25]). A parallel breast-fed group (BF group) (n = 30) was included. Stool characteristics, formula tolerance, and adverse events were monitored. Fecal bacterial subpopulations were evaluated by culture-based selective enumeration (Enterobacteriaceae), quantitative real-time PCR (Clostridium clusters I, XI, and XIV, Lactobacillus, and Bifidobacterium), and fluorescence in situ hybridization (FISH) (Bifidobacterium). Fecal bacterial community profiles were examined by using 16S rRNA gene PCR-denaturing gradient gel electrophoresis. The daily stool consistency was significantly softer or looser in the BF group than in all of the groups that received formula. The formulas were well tolerated, and the incidences of adverse events did not differ among feeding groups. Few significant changes in bacterial subpopulations were observed at any time point. The bacterial communities were stable; individual profiles tended to cluster by subject rather than by group. Post hoc analysis, however, demonstrated that the bacterial community profiles for subjects in the BF, PG4, PGL4, and PGL8 groups that first received formula at a younger age were less stable than the profiles for subjects in the same groups that received formula at an older age, but there was no difference for the control group. These data indicate that formulas containing PDX, GOS, and LOS blends are more likely to influence gut microbes when administration is begun in early infancy and justify further investigation of the age-related effects of these blends on fecal microbiota.


Applied and Environmental Microbiology | 2006

Characterization of the tre Locus and Analysis of Trehalose Cryoprotection in Lactobacillus acidophilus NCFM

Tri Duong; Rodolphe Barrangou; W. Michael Russell; Todd R. Klaenhammer

ABSTRACT Freezing and lyophilization are common methods used for preservation and storage of microorganisms during the production of concentrated starter cultures destined for industrial fermentations or product formulations. The compatible solute trehalose has been widely reported to protect bacterial, yeast and animal cells against a variety of environmental stresses, particularly freezing and dehydration. Analysis of the Lactobacillus acidophilus NCFM genome revealed a putative trehalose utilization locus consisting of a transcriptional regulator, treR; a trehalose phosphoenolpyruvate transferase system (PTS) transporter, treB; and a trehalose-6-phosphate hydrolase, treC. The objective of this study was to characterize the tre locus in L. acidophilus and determine whether or not intracellular uptake of trehalose contributes to cryoprotection. Cells subjected to repeated freezing and thawing cycles were monitored for survival in the presence of various concentrations of trehalose. At 20% trehalose a 2-log increase in survival was observed. The trehalose PTS transporter and trehalose hydrolase were disrupted by targeted plasmid insertions. The resulting mutants were unable to grow on trehalose, indicating that both trehalose transport into the cell via a PTS and hydrolysis via a trehalose-6-phosphate hydrolase were necessary for trehalose fermentation. Trehalose uptake was found to be significantly reduced in the transporter mutant but unaffected in the hydrolase mutant. Additionally, the cryoprotective effect of trehalose was reduced in these mutants, suggesting that intracellular transport and hydrolysis contribute significantly to cryoprotection.


Reference Module in Food Science#R##N#Encyclopedia of Food Microbiology (Second Edition) | 1999

LACTOBACILLUS | Lactobacillus Acidophilus

Todd R. Klaenhammer; W. Michael Russell

This article is a revision of the previous edition article by Todd R. Klaenhammer, W. Michael Russell, volume 2, pp 1151–1157,


Proceedings of the National Academy of Sciences of the United States of America | 2005

Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM.

Eric Altermann; W. Michael Russell; M. Andrea Azcarate-Peril; Rodolphe Barrangou; B. Logan Buck; Olivia McAuliffe; Nicole Souther; Alleson Dobson; Tri Duong; Michael J. Callanan; Sonja Lick; Alice Hamrick; Raul J. Cano; Todd R. Klaenhammer


Proceedings of the National Academy of Sciences of the United States of America | 2005

Inaugural Article: From the Cover: Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM

Eric Altermann; W. Michael Russell; M. Andrea Azcarate-Peril; Rodolphe Barrangou; B. Logan Buck; Olivia McAuliffe; Nicole Souther; Alleson Dobson; Tri Duong; Michael Callanan; Sonja Lick; Alice Hamrick; Raul J. Cano; Todd R. Klaenhammer


Archive | 2005

Lactobacillus acidophilus nucleic acid sequences encoding stress-related proteins and uses therefor

Todd R. Klaenhammer; Eric Altermann; Andrea Azcarate-Peril; Olivia McAuliffe; W. Michael Russell


Archive | 2005

Lactobacillus acidophilus nucleic acid sequences encoding carbohydrate utilization-related proteins and uses therefor

Todd R. Klaenhammer; Eric Altermann; Rodolphe Barrangou; W. Michael Russell; Tri Duong


Archive | 2008

Lactobacillus acidophilus nucleic acid sequences encoding protease homologues and uses therefore

Todd R. Klaenhammer; Eric Altermann; W. Michael Russell


Archive | 2005

DETECCION Y TIPIFICACION DE CEPAS BACTERIANAS DE LACTOBACILLUS.

Rodolphe Barrangou; Philippe Horvath; W. Michael Russell

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Rodolphe Barrangou

North Carolina State University

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Todd R. Klaenhammer

North Carolina State University

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Tri Duong

North Carolina State University

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M. Andrea Azcarate-Peril

University of North Carolina at Chapel Hill

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Sonja Lick

Federal Institute for Risk Assessment

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Alice Hamrick

California Polytechnic State University

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Alleson Dobson

North Carolina State University

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