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W. T. Johnson

United States Department of Agriculture

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Publication

Featured researches published by W. T. Johnson.

Journal of Dairy Science | 1935

Investigation of Resazurin as an Indicator of the Sanitary Condition of Milk

G.A. Ramsdell; W. T. Johnson; Fred R. Evans

Archive | 1919

A study of the alkali-forming bacteria found in milk /

S. Henry Ayers; W. T. Johnson; Philip Rupp

Journal of Dairy Science | 1935

The Bacteriology of Swiss Cheese: III. The Relation of Acidity of Starters and of pH of the Interior of Swiss Cheeses to Quality of Cheeses

W.C. Frazier; W. T. Johnson; Fred R. Evans; G.A. Ramsdell

The Journal of Infectious Diseases | 1924

Streptococci of souring milk with special reference to streptococcus lactisStudies of the streptococci. IX

S. Henry Ayers; W. T. Johnson; Courtland S. Mudge

Journal of Dairy Science | 1941

Relationship of Curing Temperatures to Quality of American Cheddar Cheese

H.L. Wilson; S.A. Hall; W. T. Johnson

The Journal of Infectious Diseases | 1918

The Thermal Death Point and Limiting Hydrogen Ion Concentration of Pathogenic Streptococci

S. Henry Ayers; W. T. Johnson; B. J. Davis

The Journal of Infectious Diseases | 1924

Relation of streptococcus fecalis to streptococcus lactisStudies of the streptococci. X

S. Henry Ayers; W. T. Johnson

Journal of Bacteriology | 1924

STUDIES ON PASTEURIZATION XII. CAUSE AND SIGNIFICANCE OF PIN-POINT COLONIES FROM PASTEURIZED MILK

S. Henry Ayers; W. T. Johnson

Journal of Dairy Science | 1928

A Method of Obtaining Crude Milk Sugar and Other Solids from Sweet Whey

R.W. Bell; P.N. Peter; W. T. Johnson

Archive | 1915

The alcohol test in relation to milk

S. Henry Ayers; W. T. Johnson

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Collaboration

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S. Henry Ayers

United States Department of Agriculture

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Fred R. Evans

United States Department of Agriculture

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G.A. Ramsdell

United States Department of Agriculture

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Courtland S. Mudge

United States Department of Agriculture

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H.L. Wilson

United States Department of Agriculture

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P.N. Peter

United States Department of Agriculture

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Philip Rupp

United States Department of Agriculture

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R.W. Bell

United States Department of Agriculture

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S.A. Hall

United States Department of Agriculture

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