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Dive into the research topics where Wang Danfeng is active.

Publication


Featured researches published by Wang Danfeng.


Archive | 2013

Preservation method for blueberries

Deng Yun; Yang Guiyun; Zhao Yanyun; Yue Jin; Qian Bingjun; Wang Danfeng; Zhong Yu


Archive | 2016

Purple-potato-starch edible membrane and preparation method thereof

Zhong Yu; Deng Yun; Wang Danfeng; Cha Baoping; Jiang Yongli; Zhuang Chenjun


Archive | 2015

Rapid method for distinguishing oak sheet baking degree and ageing time of wine

Yue Jin; Xue Ting; Deng Yun; Zhao Yanyun; Qian Bingjun; Wang Danfeng; Zhong Yu


Archive | 2014

Vegetable-oil-based triamine and synthesis method thereof

Yue Jin; Yang Jian; Deng Yun; Lian Zixuan; Wang Danfeng


Journal of Food Safety and Quality | 2013

High hydrostatic pressure processing of seafood and its effects on allergenicity

Yue Jin; Luo Yali; Zhong Yu; Deng Yun; Qian Bingjun; Wang Danfeng; Zhao Yanyun


Archive | 2017

Potato dumpling composition and preparation method thereof

Jiao Shunshan; Liao Meiji; Wang Danfeng; Deng Yun; Yue Jin; Zhong Yu


Archive | 2017

Preparation method of degradable water-resistant nano-antibacterial film

Yue Jin; Zha Baoping; Chen Shuangshuang; Wang Danfeng; Xu Guobin; Yin Hao; Lu Xuemin


Archive | 2017

Preparation method of degradable nano bacteriostatic thin film

Yue Jin; Zha Baoping; Xu Guobin; Yin Hao; Wang Danfeng


Archive | 2015

Glycerinum ternary aldehyde and synthesis method thereof

Yue Jin; Yang Jian; Deng Yun; Wang Gang; Zha Baoping; Wang Danfeng


Archive | 2015

Egg product freshness keeping method by means of double layers of nano-antibacterial coating films

Zhong Yu; Deng Yun; Yue Jin; Zhu Guanghong; Zhuang Chenjun; Wang Danfeng; Jiang Yongli; Bao Erjiang

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Deng Yun

Shanghai Jiao Tong University

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