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Dive into the research topics where Wolfgang J. Grüneberg is active.

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Featured researches published by Wolfgang J. Grüneberg.


Genetic Resources and Crop Evolution | 1996

Ahipa (Pachyrhizus ahipa (Wedd.) Parodi) in Bolivia

Bo Ørting; Wolfgang J. Grüneberg; Marten Sørensen

A field survey/collection trip to Bolivia was carried out in 1994 in order to examine the present status of the leguminous tuber/root crop Pachyrhizus ahipa. The germplasm available prior to the field trip was very limited, only one accession of known origin and two of unknown origin were available for genetic analysis and agronomic evaluation. However, in order to ensure that information on cultivation practices, genetic variation and the need for conservation initiatives would become available to the biosystematic Yam Bean Project (funded by the EU/STD3 Programme), a detailed questionnaire was developed and used in the survey. The field trip succeeded in establishing the urgent need for conservation measurements, the considerable genetic variation available within the extant landraces, and the objectives of any future breeding programme. This species possesses numerous agronomically attractive traits.


The Journal of Agricultural Science | 2017

Release of orange-fleshed sweetpotato (Ipomoea batatas [l.] Lam.) cultivars in Mozambique through an accelerated breeding scheme.

Maria I. Andrade; José Ricardo; Abdul Naico; A. Alvaro; Godwill S. Makunde; J. Low; Rodomiro Ortiz; Wolfgang J. Grüneberg

Sweetpotato breeding requires at least 5 years to obtain an advanced breeding clone for further testing with the goal of cultivar release. An accelerated breeding scheme (ABS) can be feasible if the genotype × year interaction is low. The objectives of the present study were to describe an ABS for sweetpotato and to investigate the efficiency of this breeding scheme for selecting high-yielding and well-adapted orange-fleshed sweetpotato (OFSP) cultivars with high β -carotene (BC) content. More than 198 500 seeds from two crossing blocks were germinated and rapidly multiplied for evaluation in observation trials at four breeding locations in Mozambique. Breeding clones with storage root yields above 10 t/ha were advanced to preliminary and advanced yield trials across four sites and for 3 years. As a result, 64 high-yielding OFSP breeding clones were selected and evaluated in four mega-environments following a randomized complete block design with three replicates at Angonia, Chokwe, Gurue and Umbeluzi. Data from multi-environment trials were subjected to single site and combined analysis of variance as well as to stability analysis. The genotype × environment interaction was highly significant for storage root and vine yields, dry matter (DM) and BC content. Storage root yield and DM content for 15 OFSP breeding clones ranged from 14·9 to 27·1 t/ha and from 24·8 to 32·8%, respectively. BC content, iron and zinc ranged from 5·9 to 38·4, 1·6 to 2·1 and 1·1 to 1·5 mg/100 g dry weight, respectively. The OFSP breeding clones also met the culinary tastes required by local consumers in Mozambique. The proposed ABS seems to be an attractive scheme for genetic enhancement of sweetpotato.


Talanta | 2013

Fast method for the simultaneous quantification of toxic polyphenols applied to the selection of genotypes of yam bean (Pachyrhizus sp.) seeds.

Emmanuelle Lautie; Eric Rozet; Philippe Hubert; Nicolas Vandelaer; François Billard; Thomas zum Felde; Wolfgang J. Grüneberg; Joëlle Quetin-Leclercq

The purpose of the research was to develop and validate a rapid quantification method able to screen many samples of yam bean seeds to determine the content of two toxic polyphenols, namely pachyrrhizine and rotenone. The analytical procedure described is based on the use of an internal standard (dihydrorotenone) and is divided in three steps: microwave assisted extraction, purification by solid phase extraction and assay by ultra high performance liquid chromatography (UHPLC). Each step was included in the validation protocol and the accuracy profiles methodology was used to fully validate the method. The method was fully validated between 0.25 mg and 5 mg pachyrrhizin per gram of seeds and between 0.58 mg/g and 4 mg/g for rotenone. More than one hundred samples from different accessions, locations of growth and harvest dates were screened. Pachyrrhizine concentrations ranged from 3.29 mg/g to lower than 0.25 mg/g while rotenone concentrations ranged from 3.53 mg/g to lower than 0.58 mg/g. This screening along with principal component analysis (PCA) and discriminant analysis (DA) analyses allowed the selection of the more interesting genotypes in terms of low concentrations of these two toxic polyphenols.


bioRxiv | 2017

Assembly Of Whole-Chromosome Pseudomolecules For Polyploid Plant Genomes Using Outcrossed Mapping Populations

Chenxi Zhou; Bode A. Olukolu; Dorcus Gemenet; Shan Wu; Wolfgang J. Grüneberg; Minh Duc Cao; Zhangjun Fei; Zhao-Bang Zeng; Andrew W. George; Awais Khan; Craig G. Yencho; Lachlan Coin

The assembly of whole-chromosome pseudomolecules for plant genomes remains challenging due to polyploidy and high repeat content. We developed an approach for constructing complete pseudomolecules for polyploid species using genotyping-by-sequencing data from outcrossing mapping populations coupled with high coverage whole genome sequence data of a reference genome. Our approach combines de novo assembly with linkage mapping to arrange scaffolds into pseudomolecules. We show that the method is able to reconstruct simulated chromosomes for both diploid and tetraploid genomes. Comparisons to three existing genetic mapping tools show that our method outperforms the other methods in accuracy on both grouping and ordering, and is robust to the presence of substantial amounts of missing data and genotyping errors. We applied our method to three real datasets including a diploid Ipomoea trifida and two tetraploid potato mapping populations. The linkage maps show significant concordance with the reference chromosomes. We resolved seven assembly errors for the published Ipomoea trifida genome assembly as well as anchored an unplaced scaffold in the published potato genome.


Archive | 2017

Sweetpotato (Ipomoea batatas L.).

Robert O.M. Mwanga; Maria I. Andrade; Edward E. Carey; Jan W. Low; G. Craig Yencho; Wolfgang J. Grüneberg

Sweet potato has traditionally been viewed as a “poor person’s crop” or “orphan crop,” and it has attracted limited attention compared to other staple crops. However, during the last decade, this perception has changed, and it is widely acknowledged that sweet potato has great potential to contribute to the alleviation of malnutrition and hunger in the developing world. Orange-fleshed sweet potato, in particular, with its high provitamin A content, has become a prominent example of the effectiveness of biofortified staple crops to combat vitamin A deficiency. Similarly, increasing awareness of the nutritional value of sweet potato is driving consumer demand among health-conscious consumers globally, and its potential use in a wide range of value-added human and animal products is widely recognized. As the public and private sectors learn more about the benefits and opportunities of sweet potato, they have invested more in crop improvement; thus our understanding of the importance and potential of the crop is increasing.


Open Agriculture | 2018

Adapting sweetpotato production to changing climate in Mozambique

Godwill S. Makunde; Maria I. Andrade; Joana Menomussanga; Wolfgang J. Grüneberg

Abstract Vines are the major source of planting material in sweetpotato. Extended dry spells hinder conservation of vines and in turn affect the availability of planting material at the onset of rains in southern Africa. In some cases, improved sweetpotato germplasm has been lost by smallholder farmers in Mozambique due to prolonged dry spells. Small to medium roots provide an opportunity to conserve germplasm and get planting material at the beginning of the rainy season. The objectives of the study were to (i) measure sprouting ability of diverse germplasm of sweetpotato - farmer varieties, improved clones and released varieties and (ii) estimate their ability to provide planting material for the next crop in southern Mozambique. Trials with 29 genotypes were established in a randomized complete block design with two replications at Umbeluzi Research Station and Nwalate Farm in 2015, 2016 and 2017. At harvest, 14 small to medium roots were selected and stored in small plastic dishes filled with dry sand at Nwalate Farm. After four months in storage, 10 similar roots were taken and planted in 1 m row plots arranged in a randomized complete block design with two replications. The trials were irrigated to initiate sprouting and support plant growth during the first four weeks. Data collected were analysed using SAS 1996. All the tested genotypes sprouted after sowing. The number of sprouts per root were significantly affected by the genotype, location and genotype x location x year interactions. Caelan had the most sprouts per root. Sprout length measured at six weeks after sprouting was also significantly affected by genotype, location, year and genotype x location x year interactions. Caelan had vines each long enough to provide 10 cuttings of 10 cm length for rapid multiplication. The number of cuttings depended on the growth habit of the variety. Irene, a popular variety in Mozambique, is erect and bushy and could only provide four cuttings over the same period. Growth habit especially under a changing climate should be considered in breeding programs as an option of facilitating a sustainable and easy seed system.


Genetic Resources and Crop Evolution | 2018

Genetic diversity in cultivated yam bean (Pachyrhizus spp.) evaluated through multivariate analysis of morphological and agronomic traits

A. Séraphin Zanklan; Heiko C. Becker; Marten Sørensen; Elke Pawelzik; Wolfgang J. Grüneberg

Abstract Yam bean [Pachyrhizus DC.] is a legume genus of the subtribe Glycininae with three root crop species [P. erosus (L.) Urban, P. tuberosus (Lam.) Spreng., and P. ahipa (Wedd.) Parodi]. Two of the four cultivar groups found in P. tuberosus were studied: the roots of ‘Ashipa’ cultivars with low root dry matter (DM) content similar to P. erosus and P. ahipa are traditionally consumed raw as fruits, whereas ‘Chuin’ cultivars with high root DM content are cooked and consumed like manioc roots. Interspecific hybrids between yam bean species are generally completely fertile. This study examines the genetic diversity of the three crop species, their potentials for breeding and the identification of useful traits to differentiate among yam bean genotypes and accessions. In total, 34 entries (genotypes and accessions) were grown during 2000‒2001 at two locations in Benin, West Africa, and 75 morphological and agronomical traits, encompassing 50 quantitative and 25 qualitative characters were measured. Diversity between entries was analyzed using principal component analysis, cluster analysis, multivariate analysis of variance and discriminant function analysis. Furthermore, phenotypic variation within and among species was investigated. Intra- and interspecific phenotypic diversity was quantified using the Shannon–Weaver diversity index. A character discard was tested by variance component estimations and multiple regression analysis. Quantitative trait variation ranged from 0.81 (for total harvest index) to 49.35% (for no. of storage roots per plant). Interspecific phenotypic variation was higher than intraspecific for quantitative traits in contrast to qualitative characters. Phenotypic variation was higher in overall for quantitative than qualitative traits. In general, intraspecific phenotypic variation ranged from 0.00 to 82.61%, and from 0.00 to 80.03% for quantitative and qualitative traits, respectively. Interspecific phenotypic variation ranged from 0.00 to 95.02%, and 0.00‒81.58% for the two trait types, respectively. The Shannon–Weaver diversity index (H′) was in general high and over 0.80 for most of the trait. Diversity within P. tuberosus was higher than within P. erosus and P. ahipa. Across the 50 quantitative and 25 qualitative traits, the Shannon–Weaver diversity index of intra- and interspecific variation was around 0.83 and 0.51, respectively and was lower for qualitative than for quantitative traits. Monomorphism was observed in eight qualitative traits and one quantitative character. The first, second and third principal components explained, respectively, 39.1, 21.3 and 8.3% of the total variation in all traits. Pachyrhizus erosus, P. ahipa, and P. tuberosus (‘Chuin’ and ‘Ashipa’) were clearly separated from each other by these analyses. Multivariate analysis of variance indicates significant differences between Pachyrhizus species for all individual or grouped traits. Discriminant function analysis revealed that the first two discriminant functions were almost significant. Biases due to unbalanced sample size used per species were small. Within each species a similar amount of diversity was observed and was determinable to 70% by only ten traits. We conclude that the cultivated yam bean species represent distinct genepools and each exhibits similarly large amounts of genetic diversity.


Open Agriculture | 2017

Survival of sweetpotato (Ipomoea batatas [L] Lam) vines in cultivars subjected to long dry spells after the growing season in Mozambique

Maria I. Andrade; Godwill S. Makunde; José Ricardo; Joana Menomussanga; Abilio Alvaro; Wolfgang J. Grüneberg

Abstract Optimisation of sweetpotato production potential is not realized in sub-Saharan Africa where dry spells are common after the growing season. Lack of seed cultivars at the beginning of the rainy season is the challenge and identifying those cultivars with the ability to survive a 4 to 7-month dry spell is an important objective in these regions. To this end, the purpose of the present study was to estimate survival of vines of different cultivars under drought stress. Three harvesting times set as 5, 9 and 11 months after planting were established at Umbeluzi, Nwallate and Gurue in 2015. For each harvesting time, 37 clones were evaluated in a randomized complete block design with two replications. Data collected on yield, vine length and number of sprouts were analysed using SAS 1996. Resisto had long stems but no vines after 9 months at any of the sites. The ability of some clones to reach 9 months and 11 months with few vines at Umbeluzi and Nwallate offer sources of planting material for the subsequent season. Sprouting had broad sense heritability above 50%. Sprouting is known to be an important aspect of cultivar survival. While we show that vine length and thickness could be traits responsible for sweet potato drought tolerance


Open Agriculture | 2017

Yield, nutritional quality and stability of orangefleshed sweetpotato cultivars successively later harvesting periods in Mozambique

Abilio Alvaro; Maria I. Andrade; Godwill S. Makunde; Fishua Dango; Omowumi Idowu; Wolfgang J. Grüneberg

Abstract Long-term storage of sweetpotato roots is a great challenge for smallholder farmers in Mozambique. Piecemeal harvesting allows several months supply of roots for household consumption provided weevil infestation is avoided. The objectives of the present studies were to determine yield and changes in key macro- and micronutrients associated with early or late harvesting of orange-fleshed sweetpotato cultivars in Mozambique. Four trials representing harvesting periods of 3, 4, 5 or 6 months after planting were established at Gurue in 2015. The randomized complete block design with three replications was laid in each trial. Yield measurements were done in the field and samples were selected and scanned for dry matter, beta-carotene, iron, zinc and carbohydrate using Near Infrared Spectrometry. Collected data were statistically analysed (SAS 1997 software). Yield, dry matter, starch, iron and beta-carotene increased linearly in some cultivars as time to harvest was prolonged. Iron was not affected by harvesting period. Stability of micronutrients such as iron, zinc and beta-carotene is essential when piecemeal harvesting. The study allowed accurate grouping of the cultivars tested into maturity groups for the first time.


Open Agriculture | 2017

Adaptation to mid-season drought in a sweetpotato (Ipomoea batatas [L.] Lam) germplasm collection grown in Mozambique

Godwill S. Makunde; Maria I. Andrade; José Ricardo; Abilio Alvaro; Joana Menomussanga; Wolfgang J. Grüneberg

Abstract Drought has negative effects on sweetpotato production. Two experiments with two watering treatments (irrigated and water-stressed) were conducted at Umbeluzi Research Station in 2015. The objectives were to (i) determine response of 48 sweetpotato germplasms to mid-season drought, (ii) determine best traits for improvement of storage root yield under mid-season drought and (iii) assess the selection criteria for identifying drought tolerance in sweetpotato germplasms. The irrigated and water- stressed trials received 640 and 400 mm of water, respectively, throughout the season. Water stress was imposed from 30 to 70 days after planting. Each treatment had two replicates arranged in a randomized complete block design. Data collected on storage root and vine yield and derived drought tolerance indices including harvest index were subjected to analysis of variance in R. Sweetpotato germplasms with high storage root yield under mid-season drought were associated with a high harvest index. Harvest index stability and the geometric mean are key to identifying cultivars with high and stable storage root yield under both treatments. MUSGP0646-126, Irene and Ivone combined both low TOL, SSI, HI and high yield storage root yield across the treatments and over seasons. The use of drought and harvest indices is encouraged for selecting improved cultivars for varied production environments and their regular use in accelerated breeding schemes is suggested.

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Maria I. Andrade

International Potato Center

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Godwill S. Makunde

International Potato Center

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Robert O.M. Mwanga

International Potato Center

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Abilio Alvaro

International Potato Center

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Joana Menomussanga

International Potato Center

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Silver Tumwegamire

International Potato Center

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Thomas zum Felde

International Potato Center

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Elke Pawelzik

University of Göttingen

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