Won Chul Jung

Biological and Antibacterial Activities of the Natural Herb Houttuynia cordata Water Extract against the Intracellular Bacterial Pathogen Salmonella within the RAW 264.7 Macrophage

Muscle Tissue Distribution Level after Dipping Administration of Neomycin in Olive Flounder (Paralichthys olivaceus), Rockfish (Sebastes schlegeli), and Red Sea Bream (Pagrus major)

Application of a solid-phase fluorescence immunoassay to determine ampicillin residues in muscle tissue of olive flounder (Paralichthys olivaceus)

Ceftiofur distribution in plasma and tissues following subcutaneously administration in ducks.

Application of a solid-phase fluorescence immunoassay to determine oxytetracycline and tetracycline residues in tissue of olive flounder (Paralichthys olivaceus)

Four-Week Repeated-Dose Toxicity Study of Sodium Chlorate in Mice

Evaluation of Antibacterial Effects of a Combination of Coptidis Rhizoma, Lonicerae Flos, Paeonia Japonica Extracts, and Dioctahedral Smectite Against Salmonella Typhimurium in Murine Salmonellosis

Antimicrobial Activity of Korean Herbal Complex Extract and Clay Mineral Mixture against Escherichia coli O157:H7

Choline Contents Survey in Commercial Milks

Skin Irritation and Sensitization Studies on a Disinfectant Composed of 4-Chloro-m-cresol and Didecyl Dimethyl Ammonium Chloride for the Bactericide and Viricide