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Featured researches published by X. Gómez.


Waste Management | 2010

Anaerobic digestion and co-digestion of slaughterhouse waste (SHW): influence of heat and pressure pre-treatment in biogas yield.

M.J. Cuetos; X. Gómez; Marta Otero; A. Morán

Mesophilic anaerobic digestion (34+/-1 degrees C) of pre-treated (for 20 min at 133 degrees C, >3 bar) slaughterhouse waste and its co-digestion with the organic fraction of municipal solid waste (OFMSW) have been assessed. Semi-continuously-fed digesters worked with a hydraulic retention time (HRT) of 36 d and organic loading rates (OLR) of 1.2 and 2.6 kg VS(feed)/m(3)d for digestion and co-digestion, respectively, with a previous acclimatization period in all cases. It was not possible to carry out an efficient treatment of hygienized waste, even less so when OFMSW was added as co-substrate. These digesters presented volatile fatty acids (VFA), long chain fatty acids (LCFA) and fats accumulation, leading to instability and inhibition of the degradation process. The aim of applying a heat and pressure pre-treatment to promote splitting of complex lipids and nitrogen-rich waste into simpler and more biodegradable constituents and to enhance biogas production was not successful. These results indicate that the temperature and the high pressure of the pre-treatment applied favoured the formation of compounds that are refractory to anaerobic digestion. The pre-treated slaughterhouse wastes and the final products of these systems were analyzed by FTIR and TGA. These tools verified the existence of complex nitrogen-containing polymers in the final effluents, confirming the formation of refractory compounds during pre-treatment.


Bioresource Technology | 2011

Hydrogen production: Two stage processes for waste degradation

X. Gómez; Camino Fernández; J. Fierro; M.E. Sánchez; A. Escapa; A. Morán

The dark fermentation process generates hydrogen by biological means. It presents two main advantages: fulfilling requirements for mild operational conditions and gaining benefit from the residual biomass. The process itself may be seen as a pre-treatment step in a complete stabilisation chain, with the aim of attaining the valorisation of residual biomass. However, increasing the yield of H2 production is an imperative task. In this manuscript, a review of recent work in the field of fermentative hydrogen production is presented. As dark fermentation has a maximum yield of 33% (on sugars), a description is also presented of possible second stage processes for the degradation of dark fermentation effluents. Alternatives considered were photofermentation and bioelectrochemical systems (BES) as processes capable of converting fermentation sub-products into H2. Anaerobic digestion as a final stabilisation stage was also considered owing to the wide application of this technology in the treatment of bio-wastes.


Bioresource Technology | 2011

Co-firing of coal and manure biomass: A TG–MS approach

Marta Otero; M.E. Sánchez; X. Gómez

Manure is a rich organic waste which, apart from its traditional use as a fertilizer, could be used as a bioenergy feedstock. In this sense, its utilization as a sole fuel or its co-combustion together with coal would be a choice for the management of this sort of biowaste. However, little is known about the behavior of this biowaste when submitted to high-temperature energy-conversion processes. Thus, the separate combustion of swine manure and coal and their co-combustion (10% dried weight of manure) were studied by simultaneous TG/MS dynamic runs. TG-MS analysis was successfully used as an easy rapid tool to assess the combustion of manure, alone or together with coal. Furthermore, non-isothermal kinetic analysis showed that the Arrhenius activation energy corresponding to the combustion of the blend (125.8-138.9 kJ/mol) was only slightly higher than that of manure (106.4-114.4 kJ/mol) or coal (107.0-119.6 kJ/mol).


Bioresource Technology | 2010

Anaerobic co-digestion of livestock wastes with vegetable processing wastes: A statistical analysis

Beatriz Molinuevo-Salces; Maria Cruz García-González; Cristina González-Fernández; M.J. Cuetos; A. Morán; X. Gómez

Anaerobic digestion of livestock wastes with carbon rich residues was studied. Swine manure and poultry litter were selected as livestock waste, and vegetable processing waste was selected as the rich carbon source. A Central Composite Design (CCD) and Response Surface Methodology (RSM) were employed in designing experiments and determine individual and interactive effects over methane production and removal of volatile solids. In the case of swine manure co-digestion, an increase in vegetable processing waste resulted in higher volatile solids removal. However, without a proper substrate/biomass ratio, buffer capacity of swine manure was not able to avoid inhibitory effects associated with TVFA accumulation. Regarding co-digestion with poultry litter, substrate concentration determined VS removal achieved, above 80 g VSL(-1), NH(3) inhibition was detected. Statistical analysis allowed us to set initial conditions and parameters to achieve best outputs for real-scale plant operation and/or co-digestion mixtures design.


Waste Management | 2013

Anaerobic co-digestion of livestock and vegetable processing wastes: Fibre degradation and digestate stability

Beatriz Molinuevo-Salces; X. Gómez; A. Morán; Mari Cruz García-González

Anaerobic digestion of livestock wastes (swine manure (SM) and poultry litter (PL)) and vegetable processing wastes (VPW) mixtures was evaluated in terms of methane yield, volatile solids removal and lignocellulosic material degradation. Batch experiments were performed with 2% VS (volatile solids) to ensure complete conversion of TVFAs (total volatile fatty acids) and to avoid ammonia inhibition. Experimental methane yields obtained for the mixtures resulted in higher values than those obtained from the sum of the methane yields from the individual components. VPW addition to livestock wastes before anaerobic digestion also resulted in improved VS elimination. In SM-VPW co-digestions, CH4 yield increased from 111 to 244 mL CH4 g VS added(-1), and the percentage of VS removed increased from 50% to 86%. For PL-VPW co-digestions, the corresponding values were increased from 158 to 223 mL CH4 g VS added(-1) and from 70% to 92% VS removed. Hemicelluloses and more than 50% of cellulose were degraded during anaerobic digestion. Thermal analyses indicated that the stabilization of the wastes during anaerobic digestion resulted in significantly less energy being released by digestate samples than fresh samples.


Environmental Technology | 2009

Anaerobic co‐digestion of poultry blood with OFMSW: FTIR and TG–DTG study of process stabilization

M.J. Cuetos; A. Morán; Marta Otero; X. Gómez

The potential of anaerobic digestion for the treatment of poultry blood has been evaluated in a co‐digestion process. The organic fraction of municipal solid waste (OFMSW) was employed as the co‐substrate to avoid digestion inhibition by dilution of nitrogen content and improvement of biodegradability. A semi‐continuous mesophilic anaerobic digester was studied with a hydraulic retention time (HRT) of 36 days and an organic loading (OLR1) of 1.5 kg VSSfeed m−3 d−1. The normal operational conditions of the reactor were altered with the application of an OLR2 of 2.0 kg VSSfeed m−3 d−1 for a short period causing an imbalance in the process. The reduction of the OLR to initial conditions allowed the recovery of the system. The digestion process reached a final specific gas production (SGP) and a methane yield of 0.33 and 0.20 m3 kg−1 VSSfeed, respectively, maintaining low total and free ammonia concentrations. Fourier transform infrared spectroscopy (FTIR) and thermogravimetric analysis (TGA) were used to gain an insight into transformations experimented by the organic matter at the end of the stabilization process. Furthermore, these analytical techniques were used for evaluating the transformations undergone by the nitrogen‐rich protein components of blood after digestion. It was proved that a reduction in volatile content and aliphatic structures of biowastes along with an increase in the degree of aromaticity occurred during the digestion process.


Waste Management | 2010

Thermogravimetric analysis of biowastes during combustion

Marta Otero; M.E. Sánchez; X. Gómez; A. Morán

The combustion of sewage sludge (SS), animal manure (AM) and the organic fraction of municipal solid waste (OFMSW) was assessed and compared with that of a semianthracite coal (SC) and of a PET waste by thermogravimetric (TG) analysis. Differences were found in the TG curves obtained for the combustion of these materials accordingly to their respective proximate analysis. Non-isothermal thermogravimetric data were used to assess the kinetics of the combustion of these biowastes. The present paper reports on the application of the Vyazovkin model-free isoconversional method for the evaluation of the activation energy necessary for the combustion of these biowastes. The activation energy related to SS combustion (129.1 kJ/mol) was similar to that corresponding to AM (132.5 kJ/mol) while the OFMSW showed a higher value (159.3 kJ/mol). These values are quite higher than the one determined in the same way for the combustion of SC (49.2 kJ/mol) but lower than that for the combustion of a PET waste (165.6 kJ/mol).


Waste Management | 2012

Hydrogen production from food wastes and gas post-treatment by CO2 adsorption.

Vanesa Redondas; X. Gómez; Susana Garcia; C. Pevida; F. Rubiera; A. Morán; J.J. Pis

The production of H(2) by biological means, although still far from being a commercially viable proposition, offers great promise for the future. Purification of the biogas obtained may lead to the production of highly concentrated H(2) streams appropriate for industrial application. This research work evaluates the dark fermentation of food wastes and assesses the possibility of adsorbing CO(2) from the gas stream by means of a low cost biomass-based adsorbent. The reactor used was a completely stirred tank reactor run at different hydraulic retention times (HRTs) while the concentration of solids of the feeding stream was kept constant. The results obtained demonstrate that the H(2) yields from the fermentation of food wastes were affected by modifications in the hydraulic retention time (HRT) due to incomplete hydrolysis. The decrease in the duration of fermentation had a negative effect on the conversion of the substrate into soluble products. This resulted in a lower amount of soluble substrate being available for metabolisation by H(2) producing microflora leading to a reduction in specific H(2) production. Adsorption of CO(2) from a gas stream generated from the dark fermentation process was successfully carried out. The data obtained demonstrate that the column filled with biomass-derived activated carbon resulted in a high degree of hydrogen purification. Co-adsorption of H(2)S onto the activated carbon also took place, there being no evidence of H(2)S present in the bio-H(2) exiting the column. Nevertheless, the concentration of H(2)S was very low, and this co-adsorption did not affect the CO(2) capture capacity of the activated carbon.


Bioresource Technology | 2013

Performance of a semi-pilot tubular microbial electrolysis cell (MEC) under several hydraulic retention times and applied voltages

L. Gil-Carrera; A. Escapa; Begoña Carracedo; A. Morán; X. Gómez

The influence of applied voltage and hydraulic retention time on the performance of a semi-pilot modular tubular wastewater-fed microbial electrolysis cell (MEC) with high scalability was investigated. A chemical oxygen demand (COD) removal efficiency of 80%, as well as an energy consumption of 0.3-1.1 Wh g-COD(-1) removed, were achieved. Hydrogen production was limited by the reduced amounts of organic matter fed into the reactor, the poor performance of the cathode, and COD consuming by non electrogenic microorganisms. The presence of COD consuming microorganism that do not contribute to electrogenic metabolism severely affected the MEC performance.


Biodegradation | 2010

Anaerobic digestion of solid slaughterhouse waste: study of biological stabilization by Fourier Transform infrared spectroscopy and thermogravimetry combined with mass spectrometry

M.J. Cuetos; X. Gómez; Marta Otero; A. Morán

In this paper, Fourier Transform infrared spectroscopy (FTIR) along with thermogravimetric analysis together with mass spectrometry (TG–MS analysis) were employed to study the organic matter transformation attained under anaerobic digestion of slaughterhouse waste and to establish the stability of the digestates obtained when compared with fresh wastes. Digestate samples studied were obtained from successful digestion and failed systems treating slaughterhouse waste and the organic fraction of municipal solid wastes. The FTIR spectra and TG profiles from well stabilized products (from successful digestion systems) showed an increase in the aromaticity degree and the reduction of volatile content and aliphatic structures as stabilization proceeded. On the other hand, the FTIR spectra of non-stable reactors showed a high aliphaticity degree and fat content. When comparing differential thermogravimetry (DTG) profiles of the feed and digestate samples obtained from all successful anaerobic systems, a reduction in the intensity of the low-temperature range (≈300°C) peak was observed, while the weight loss experienced at high-temperature (450–550°C) was variable for the different systems. Compared to the original waste, the intensity of the weight loss peak in the high-temperature range decreased in the reactors with higher hydraulic retention time (HRT) whereas its intensity increased and the peak was displaced to higher temperatures for the digesters with lower HRT.

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