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Xavier Choné

University of Bordeaux

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Publication

Featured researches published by Xavier Choné.

American Journal of Enology and Viticulture | 2004

Influence of climate, soil, and cultivar on terroir

Cornelis van Leeuwen; Philippe Friant; Xavier Choné; Olivier Trégoat; Stephanos Koundouras; Denis Dubourdieu

Annals of Botany | 2001

Stem Water Potential is a Sensitive Indicator of Grapevine Water Status

Xavier Choné; Cornelis van Leeuwen; Denis Dubourdieu; Jean Pierre Gaudillère

OENO One | 2009

Vine water status is a key factor in grape ripening and vintage quality for red Bordeaux wine. How can it be assessed for vineyard management purposes

Cornelius van Leeuwen; Olivier Trégoat; Xavier Choné; Benjamin Bois; David Pernet; Jean-Pierre Gaudillère

South African Journal of Enology and Viticulture | 2017

Terroir Influence on Water Status and Nitrogen Status of non-Irrigated Cabernet Sauvignon (Vitis vinifera). Vegetative Development, Must and Wine Composition (Example of a Medoc Top Estate Vineyard, Saint Julien Area, Bordeaux, 1997)

Xavier Choné; C. Van Leeuwen; Philippe Chéry; P. Ribereau-Gayon

OENO One | 2006

Effect of vine nitrogen status on grape aromatic potential: flavor precursors (S-cysteine conjugates), glutathione and phenolic content in Vitis vinifera L. Cv Sauvignon blanc grape juice

Xavier Choné; Valérie Lavigne-Cruège; Takatoshi Tominaga; Cornelis van Leeuwen; Caroline Castagnède; Cédric Saucier; Denis Dubourdieu

Bulletin de l'OIV | 2003

Le suivi du régime hydrique de la vigne et son incidence sur la maturation du raisin

C. Van Leeuwen; Olivier Trégoat; Xavier Choné; M.-E. Jaeck; S. Rabusseau; Jean-Pierre Gaudillère

International journal of vine and wine sciences | 2000

L' intérêt du dosage de l' azote total et de l' azote assimilable dans le moût comme indicateur de la nutrition azotée de la vigne

Jean-Pierre Soyer; Xavier Choné; Ph. Friant; Ch. Molot; Cornelius van Leeuwen; Denis Dubourdieu

OENO One | 2002

The assessment of vine water and nitrogen uptake by means of physiological indicators influence on vine development and berry potential ( Vitis vinifera L. cv Merlot, 2000, Bordeaux)

Jean-Pierre Gaudillère; Xavier Choné; Cornelis van Leeuwen; Olivier Trégoat

OENO One | 2000

Vine water deficit : among the 3 applications of pressure chamber, stem water potential is the most sensitive indicator

Xavier Choné; Olivier Trégoat; Cornelis van Leeuwen; Denis Dubourdieu

OENO One | 2000

Measurement of total nitrogen and assimilable nitrogen in grape juice to assess vine nitrogen status.

Cornelis van Leeuwen; Philippe Friant; Jean-Pierre Soyer; Ch. Molot; Xavier Choné; Denis Dubourdieu

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Collaboration

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Cornelis van Leeuwen

Institut national de la recherche agronomique

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Denis Dubourdieu

University of Bordeaux

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Jean-Pierre Gaudillère

Institut national de la recherche agronomique

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Cornelius van Leeuwen

Institut national de la recherche agronomique

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Ch. Molot

Institut national de la recherche agronomique

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Jean-Pierre Soyer

University of Bordeaux

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Benjamin Bois

University of Burgundy

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C. Van Leeuwen

University of Bordeaux

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Christian Germain

University of Bordeaux

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Cédric Saucier

University of Bordeaux

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