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Xinying Wu

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Publication

Featured researches published by Xinying Wu.

Archive | 2010

Preparation method of instant defatted pettitoes food

Yinta Li; Yujin Li; Yingxiang Chen; Xinying Wu; Xuejun Liu; Shiqiang Yin

Archive | 2010

Processing method of quick-freeze seafood crystal boiled dumplings

Xinying Wu; Yujin Li; Yinta Li; Wenhui Zhu; Ying Bu; Yuhua Guo

Archive | 2012

Onion and fishbone tartar sauce and preparation method thereof

Ying Bu; Yujin Li; Xinying Wu; Ling Yu; Wenhui Zhu

Archive | 2010

Instant bath chap product and production method thereof

Xinying Wu; Yujin Li; Yinta Li; Yingxiang Chen; Xuejun Liu

Archive | 2010

Method for making seasoned fried fish skin food

Ying Bu; Yujin Li; Xinying Wu; Ling Yu; Wenhui Zhu

Archive | 2010

Technology for processing peeled shrimp dumplings

Yingxiang Chen; Yinta Li; Yujin Li; Zhengpeng Wei; Xinying Wu

Archive | 2010

Method for producing instant pig ears

Xinying Wu; Yinta Li; Yujin Li; Yuhua Guo; Ying Bu

Archive | 2010

Nutrient powder and preparation method thereof

Xinying Wu; Yuhua Guo; Heju Li; Ling Yu; Yujin Li

Archive | 2012

Processing process of boiled dumplings stuffed with mackerel

Yinta Li; Xinying Wu; Zhengpeng Wei; Yingxiang Chen; Yujin Li

Archive | 2010

Preparation method of instant pig ears food with filling

Yinta Li; Xinying Wu; Yujin Li; Xuejun Liu; Yingxiang Chen

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Collaboration

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