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Dive into the research topics where Xiu-Zhuang Li is active.

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Featured researches published by Xiu-Zhuang Li.


Bioorganic & Medicinal Chemistry Letters | 2010

Antioxidant and antiproliferative activities of hydroxyl-substituted Schiff bases

Li-Xia Cheng; Jiang-Jiang Tang; Hui Luo; Xiao-Ling Jin; Fang Dai; Jie Yang; Yi-Ping Qian; Xiu-Zhuang Li; Bo Zhou

Eight hydroxyl-substituted Schiff bases with the different number and position of hydroxyl group on the two asymmetric aromatic rings (A and B rings) were prepared by the reaction between the corresponding aromatic aldehyde and aniline. Their antioxidant effects against the stable galvinoxyl radical (GO(.)) in ethyl acetate and methanol, and 2,2-azobis(2-amidinopropane hydrochloride) (AAPH)-induced DNA strand breakage, and their antiproliferative effects on human hepatoma HepG2 cells, were investigated. Structure-activity relationship analysis demonstrates that o-dihydroxyl groups on the aromatic A ring and 4-hydroxyl group attached to the aromatic B ring contribute critically to the antioxidant and antiproliferative activities.


Bioorganic & Medicinal Chemistry | 2009

4,4'-Dihydroxy-trans-stilbene, a resveratrol analogue, exhibited enhanced antioxidant activity and cytotoxicity.

Gui-Juan Fan; Xiao-Da Liu; Yi-Ping Qian; Ya-Jing Shang; Xiu-Zhuang Li; Fang Dai; Jian-Guo Fang; Xiao-Ling Jin; Bo Zhou

Resveratrol (3,5,4-trans-trihydroxystibene) is a natural phytoalexin present in grapes and red wine, which possesses a variety of biological activities including antioxidant activity. In order to find more active antioxidant with resveratrol as the lead compound we synthesized 4,4-dihydroxy-trans-stilbene (4,4-DHS). The antioxidant activities of resveratrol and 4,4-DHS were evaluated by the reaction kinetics with galvinoxyl radical or Cu(II) ions, and the inhibition effects against free-radical-induced peroxidation of human erythrocyte ghosts. It was found that 4,4-DHS exhibits remarkably higher antioxidant activity than resveratrol. The oxidative products of resveratrol and 4,4-DHS in the presence of Cu(II) in acetonitrile were identified as the dihydrofuran dimers by spectroscopic method, and the antioxidant mechanism for 4,4-DHS was proposed. In addition, 4,4-DHS exhibits remarkably higher cytotoxicity against human promyelocytic leukemia (HL-60) cells than resveratrol.


Bioorganic & Medicinal Chemistry Letters | 2011

Synthesis and biological evaluation of hydroxylated 3-phenylcoumarins as antioxidants and antiproliferative agents

Jie Yang; Guo-Yun Liu; Fang Dai; Xiao‐Yan Cao; Yan‐Fei Kang; Li-Mei Hu; Jiang-Jiang Tang; Xiu-Zhuang Li; Yan Li; Xiao-Ling Jin; Bo Zhou

Based on the observed biological activities of coumarins and resveratrol, we synthesized fourteen hydroxylated 3-phenylcoumarins (stilbene-coumarin hybrids) including six novel ortho-hydroxy-methoxy substituted derivatives, 1-14, by Perkin reaction. We characterized these compounds concerning their antioxidant activity against 2,2-azobis(2-amidinopropane hydrochloride) (AAPH)-induced pBR322 DNA strand breakage, and their antiproliferative effects on human promyelocytic leukemia HL-60 and human lung adenocarcinoma epithelial A549 cells. Structure-activity relationship information suggests that the introduction of ortho-hydroxy-methoxy groups and ortho-dihydroxy groups on the aromatic A ring could efficiently improve antiproliferative activity. Interestingly, a new derivative, 6-methoxy-7-hydroxy-3-(4-hydroxyphenyl)coumarin, 9, behaved as a poor antioxidant but appeared to be the most potent antiproliferative agent among the compounds examined, and this activity was mediated by deregulation in cell cycle and induction of apoptosis.


Journal of Medicinal Chemistry | 2009

Antioxidant-based lead discovery for cancer chemoprevention: the case of resveratrol.

Yi-Ping Qian; Yu-Jun Cai; Gui-Juan Fan; Qing-Yi Wei; Jie Yang; Li-Fang Zheng; Xiu-Zhuang Li; Jianguo Fang; Bo Zhou

Resveratrol is a well-known natural antioxidant and cancer chemopreventive agent that has attracted much interest in the past decade. Resveratrol-directed compounds were synthesized, and their antioxidant effects against reactive oxygen species (ROS)-induced DNA damage, their prooxidant effects on DNA damage in the presence cupric ions, and their cytotoxic and apoptosis-inducing effects on human promyelocytic leukemia (HL-60) cells were investigated in vitro. It was found that the compounds bearing o-diphenoxyl groups exhibited remarkably higher activities in inhibiting ROS-induced DNA damage, accelerating DNA damage in the presence cupric ions, and inducing apoptosis of HL-60 cells compared with the ones bearing no such groups. The detail mechanism of the structure-activity relationship was also studied by the oxidative product analysis of resveratrol and its analogues with galvinoxyl radical or cupric ions and UV-visible spectra change in the presence cupric ions. This study reveals a good and interesting correlation between antioxidant and prooxidant activity, as well as cytotoxicity and apoptosis-inducing activity against HL-60 cells, and provides an idea for designing antioxidant-based cancer chemoprevention agents.


Free Radical Biology and Medicine | 2011

Finding more active antioxidants and cancer chemoprevention agents by elongating the conjugated links of resveratrol.

Jiang-Jiang Tang; Gui-Juan Fan; Fang Dai; De‐Jun Ding; Qi Wang; Dong-Liang Lu; Ran-Ran Li; Xiu-Zhuang Li; Li-Mei Hu; Xiao-Ling Jin; Bo Zhou

Resveratrol is the subject of intense research as a natural antioxidant and cancer chemopreventive agent. There has been a great deal of interest and excitement in understanding its action mechanism and developing analogs with antioxidant and cancer chemoprevention activities superior to that of the parent compound in the past decade. This work delineates that elongation of the conjugated links is an important strategy to improve the antioxidant activity of resveratrol analogs, including hydrogen atom- or electron-donating ability in homogeneous solutions and antihemolysis activity in heterogeneous media. More importantly, C3, a triene bearing 4,4-dihydroxy groups, surfaced as an important lead compound displaying remarkably increased antioxidant, cytotoxic, and apoptosis-inducing activities compared with resveratrol.


Chemistry: A European Journal | 2012

Extraordinary Radical Scavengers: 4-Mercaptostilbenes

Xiao‐Yan Cao; Jie Yang; Fang Dai; De‐Jun Ding; Yan‐Fei Kang; Fu Wang; Xiu-Zhuang Li; Guo-Yun Liu; Sha‐Sha Yu; Xiao-Ling Jin; Bo Zhou

In the past decade, there was a great deal of interest and excitement in developing more active antioxidants and cancer chemoprevention agents than resveratrol, a naturally occurring stilbene. In this work, eight resveratrol-directed 4-mercaptostilbenes were constructed based on the inspiration that thiophenol should be a stronger radical scavenger than phenol, and their reaction rates with galvinoxyl (GO(.)) and 2,2-diphenyl-1-picrylhydrazyl (DPPH(.)) radicals in methanol and ethyl acetate were measured by using stopped-flow UV/Vis spectroscopy at 25u2009°C. Kinetic analysis demonstrates that 4-mercaptostilbenes are extraordinary radical scavengers, and the substitution of the 4-SH group for the 4-OH group in the stilbene scaffold is an important strategy to improve the radical-scavenging activity of resveratrol. Surprisingly, in methanol, some of the 4-mercaptostilbenes are 10(4)-times more active than resveratrol, dozens of times to hundreds of times more effective than known antioxidants (α-tocopherol, ascorbic acid, quercetin, and trolox). The detailed radical-scavenging mechanisms were discussed based on acidified-kinetic analysis. Addition of acetic acid remarkably reduced the GO(.) and DPPH(.) radical-scavenging rates of the 4-mercaptostilbenes in methanol, a solvent that supports ionization, suggesting that the reactions proceed mainly through a sequential proton loss electron transfer mechanism. In contrast, an interesting acid-promoted kinetics was observed for the reactions of the 4-mercaptostilbenes with DPPH(.) in ethyl acetate, a solvent that weakly supports ionization. The increased ratio in rates is closely correlated with the electron-rich environment in the molecules, suggesting that the acceleration could benefit from the contribution of the electron transfer from the 4-mercaptostilbenes and DPPH(.). However, the addition of acetic acid had no influence on the GO(.)-scavenging rates of the 4-mercaptostilbenes in ethyl acetate, due to the occurrence of the direct hydrogen atom transfer. Our results show that the radical-scavenging activity and mechanisms of 4-mercaptostilbenes depends significantly on the molecular structure and acidity, the nature of the attacking radical, and the ionizing capacity of the solvent.


Chemistry: A European Journal | 2012

CuII Ions and the Stilbene–Chroman Hybrid with a Catechol Moiety Synergistically Induced DNA Damage, and Cell Cycle Arrest and Apoptosis of HepG2 Cells: An Interesting Acid/Base-Promoted Prooxidant Reaction

Guo-Yun Liu; Jie Yang; Fang Dai; Wen-Jing Yan; Qi Wang; Xiu-Zhuang Li; De‐Jun Ding; Xiao‐Yan Cao; Bo Zhou

Development of potential cancer treatment strategies by using an exogenous reactive oxygen species (ROS)-generating agent (prooxidant) or redox intervention, has attracted much interest. One effective ROS generation method is to construct a prooxidant system by polyphenolic compounds and Cu(II) ions. This work demonstrates that Cu(II) and the stilbene-chroman hybrid with a catechol moiety could synergistically induce pBR322 plasmid DNA damage, as well as cell cycle arrest and apoptosis of HepG2 cells. Additionally, an interesting acid/base-promoted prooxidant reaction was found. The detailed chemical mechanisms for the reaction of the hybrid with Cu(II) in acid, neutral and base solutions are proposed based on UV/Vis spectral changes and identification of the related oxidative intermediates and products.


Food Chemistry | 2014

Influence of side chain structure changes on antioxidant potency of the [6]-gingerol related compounds

Dong-Liang Lu; Xiu-Zhuang Li; Fang Dai; Yan‐Fei Kang; Yan Li; Meng-Meng Ma; Xiao-Rong Ren; Gao-Wei Du; Xiao-Ling Jin; Bo Zhou

[6]-Gingerol and [6]-shogaol are the major pungent components in ginger with a variety of biological activities including antioxidant activity. To explore their structure determinants for antioxidant activity, we synthesized eight compounds differentiated by their side chains which are characteristic of the C1-C2 double bond, the C4-C5 double bond or the 5-OH, and the six- or twelve-carbon unbranched alkyl chain. Our results show that their antioxidant activity depends significantly on the side chain structure, the reaction mediums and substrates. Noticeably, existence of the 5-OH decreases their formal hydrogen-transfer and electron-donating abilities, but increases their DNA damage- and lipid peroxidation-protecting abilities. Additionally, despite significantly reducing their DNA strand breakage-inhibiting activity, extension of the chain length from six to twelve carbons enhances their anti-haemolysis activity.


Food Chemistry | 2012

Hypohalous acid-mediated halogenation of resveratrol and its role in antioxidant and antimicrobial activities

Xiu-Zhuang Li; Xia Wei; Chun-Jiang Zhang; Xiao-Ling Jin; Jiang-Jiang Tang; Gui-Juan Fan; Bo Zhou

The reactions of resveratrol with proinflammatory oxidants including hypochlorous and hypobromous acids in phosphate-buffered saline/methanol solution were carried out and eight halogenated resveratrol derivatives differing in the number and position of halogen atoms, and the configuration of double bond were obtained. Halogenation of resveratrol took place only at the aromatic A ring, and interestingly, the halogenation increased antioxidant activity of this parent molecule in the 2,2-azobis(2-amidinopropane) hydrochloride-induced RBC haemolysis model. Additionally, antimicrobial activity of the derivatives against Gram-positive bacteria, Gram-negative bacteria and fungi were tested, and toward Candida albicans, 2-chloro-resveratrol and 2-bromo-resveratrol were more active than the unmodified form and the reference compound fluconazole.


Free Radical Biology and Medicine | 2017

Structural basis, chemical driving forces and biological implications of flavones as Cu(II) ionophores

Fang Dai; Wen-Jing Yan; Yu-Ting Du; Xia-Zhen Bao; Xiu-Zhuang Li; Bo Zhou

Abstract A main biochemical property of cancer cells, compared with normal cells, is altered redox status including increased levels of copper to maintain their malignant phenotypes. Thus, increasing copper accumulation, by using ionophores, to disrupt abnormal redox homeostasis of cancer cells may be an important anticancer strategy. Naturally occurring molecules with extraordinarily diverse chemical scaffolds are an important source of inspiration for developing copper ionophores. Dietary flavonoids are well‐characterized copper chelators and show cancer chemopreventive potential, but their ionophoric role for redox‐active copper and the related biological implications have remained unknown. This study reports, for the first time, the structural basis, chemical driving forces and biological implications of flavones (a widely distributed subgroup of flavonoids) as Cu(II) ionophores, and also provides new insights into cancer chemopreventive mechanism of flavones bearing 3(or 5)‐hydroxy‐4‐keto group. 3‐Hydroxyflavone surfaced as a potent Cu(II) ionophore to induce the mitochondria‐dependent apoptosis of cancer cells in a redox intervention fashion via sequential proton‐loss Cu(II) chelation, GSH‐driving releasing of copper and protonation‐dependent efflux of the neutral ligand. Graphical abstract Figure. No Caption available. HighlightsStructural basis of flavones as Cu(II) ionophores is 3(or 5)‐hydroxy‐4‐keto group.3‐Hydroxyflavone (3‐HF) surfaced as a potent Cu(II) ionophore to kill cancer cells.The first step of 3‐HF as a Cu(II) ionophore is sequential proton‐loss chelation.The second step of 3‐HF as a Cu(II) ionophore is GSH‐driving copper releasing.The third step of 3‐HF as a Cu(II) ionophore is protonation‐dependent efflux.

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