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Yagi Naoki

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Publication

Featured researches published by Yagi Naoki.

Archive | 1986

Producing fibrous food products

Yagi Naoki; Young Kim Kwang; Nakaji Tarushige; Kikuchi Yukiharu; Futami Kazuaki; Tatsuno Kenji

Archive | 1985

Production of fibrous food

Yagi Naoki; Kin Mitsuhisa; Nakaji Kazushige; Kikuchi Koji; Futami Kazuaki; Tatsuno Kenji

Archive | 1980

Fermented oil or fat powder and its preparation

Yagi Naoki; Kin Mitsuhisa; Nakaji Kazushige; Fujisaki Kazuyuki

Archive | 1988

PREPARATION OF QUALITY IMPROVER FOR NOODLE

Yagi Naoki; Kin Mitsuhisa; Nakaji Kazushige; Futami Kazuaki; Tatsuno Kenji

Archive | 1981

PREPARATION OF WHIPPING CREAM POWDER

Yagi Naoki; Kin Mitsuhisa; Maeno Itaru; Fujisaki Kazuyuki

Archive | 1982

WHIPPING DESSERT COMPOSITION AND ITS MAKING METHOD

Yagi Naoki; Kanemitsu Hisashi; Nakaji Kazushige; Fujisaki Kazuyuki; Karishige Tokiaki

Archive | 1982

PREPARATION OF THERMALLY COAGULATING MILK PROTEIN

Yagi Naoki; Kin Mitsuhisa; Nakaji Kazushige; Yamamoto Itaru; Tanigawa Riyouichi

Archive | 1989

PREPARATION OF MILK PROTEIN RESISTANT TO ACIDS AND BASES

Yagi Naoki; Kim Kwang Young; Nakaji Tarushige

Archive | 1988

MILK PROTEIN COMPLEX

Kin Mitsuhisa; Kikuchi Koji; Yamamoto Itaru; Yagi Naoki

Archive | 1988

PRODUCTION OF MILK PROTEIN CONJUGATED MATERIAL

Kikuchi Koji; Kin Mitsuhisa; Yamamoto Itaru; Yagi Naoki

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