Yan-Ping Yin

Starch Granule Size Distribution from Seven Wheat Cultivars Under Different Water Regimes

ABSTRACT Seven wheat cultivars with different starch contents were used as materials to investigate the distribution of grain starch granule size under irrigated and rainfed conditions. In mature grains, the diameter of starch granules was 0.37–52.6 μm, and the percent volume distribution showed a two-peak curve with the mean particle diameter of 5 (B-type) and 25 μm (A-type) at each peak. The volume percentages of A- and B-types were 52.7–65.5% and 34.5–47.3%, respectively. A two-peak curve is also shown in percent surface area distribution of starch granules, but only one peak in percent number. Both irrigated and rainfed conditions had a significant effect on the starch granule size distribution of the seven cultivars. As compared with irrigated treatment, rainfed treatment affected the distribution of starch granules in grains of all cultivars through increasing the volume percentage and surface area percentage of 2–9.8 and 9.8 and >18.8 μm starch granu...

Starch granule size distribution in wheat grain in relation to phosphorus fertilization

Starch granule size distribution of wheat is an important characteristic that can affect its chemical composition and functionality. Phosphorus (P) fertilization has been studied extensively; however, little is known about its impact on starch granule size distribution in wheat. In the present study, two high-yield winter wheat cultivars were grown under different P fertilization conditions to evaluate its effect on starch granule size distribution and starch components in wheat grains at maturity. P fertilization resulted in a significant increase in the proportions (both by volume and by surface area) of B-type ( 9·9 μm e.d.) starch granules. The P fertilization also increased starch content, amylose content and amylopectin content at maturity. However, P fertilization conditions significantly reduced the ratio of amylose to amylopectin, which showed a significant positive relationship with the volume proportion of granules 22·8–42·8 μm e.d. but was negatively related to the volume proportion of granules 2·8–9·9 μm e.d.

Starch granule size distribution in wheat grain in relation to shading after anthesis.

Granule size distribution of wheat starch is an important characteristic that may affect the functionality of wheat products. Light intensity is one of the main factors affecting grain yield and quality. Two high-yield winter wheat cultivars were grown under shade to evaluate the effect of low light intensity after anthesis on starch granule size distribution and starch components in wheat grains at maturity. Shading caused a marked drop in both grain yield and starch yield and led to a significant reduction in the proportion (both by volume and by surface area) of B-type starch granules (≤9·9 μm), with an increase in those of A-type starch granules (>9·9 μm). This would suggest that the production of B-type starch granules was more sensitive to shading than that of A-type starch granules. It was also found that the proportion by volume of A-type starch granules was significantly increased and that of B-type starch granules was significantly decreased by shading at different grain filling stages, especially at middle and late grain-filling stages. However, shading had little effect on the proportional number of B-type starch granules. The present results suggested that, under dim light conditions, the limited substrate for starch accumulation was mainly partitioned towards hypertrophy (larger granules) not hyperplasia (more) of starch granules.

HMW-GS Accumulation and GMP Size Distribution in Grains of Shannong 12 Grown in Different Soil Conditions

Abstract To study the accumulation of high-molecular-weight glutenin subunit (HMW-GS) and its relation to glutenin macropolymer (GMP) particle distribution, wheat (Triticum aestivum L.) cultivar Shannong 12 was grown in a pool experiment under 3 soil textures. The sampled spikes were partitioned into superior and inferior grains. The HMW-GS were separated using sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE). Fourteen days after anthesis, HMW-GS formed in both superior and inferior grains and its content was higher in superior grain than in inferior grain, showing stronger ability for accumulating HMW-GS in the superior grain. HMW-GS accumulation and GMP content were the highest in clay soil, followed by sandy and loam soils. The diameter of GMP particle ranged from 0.37 to 245 μm. The distributions of GMP volume and surface area showed the pattern of two-peak curve, and the GMP number distributed in the pattern of single-peak curve. For GMP particles that larger than 100 μm in superior grain, the percentages of number and volume were significantly higher than those in inferior grain. Correlation analysis showed that the contents of HMW-GS and GMP were negatively correlated with the volume percentage of GMP particles less than 10 μm and less than 100 μm, and positively correlated with GMP particles larger than 100 μm. The result suggested that larger GMP particles have higher HMW-GS content in wheat grain.

Comparison of starch accumulation and enzyme activity in grains of wheat cultivars differing in kernel type

It is generally accepted that sucrose synthase (SuSy), ADP-glucose pyrophosphorylase (AGPase), soluble starch synthase (SSS), granule-bound starch synthases (GBSS) and starch branching enzyme (SBE) play a key role in starch synthesis in wheat grains. Starch synthesis in wheat grains is influenced by genotype and environment. However, what is not known is the degree of variation in enzyme activity during starch accumulation of wheat cultivars differing in kernel types. The present study was carried out to characterize the changing activities of key enzymes during grain filling in two kernel type winter wheat cultivars. Results showed that starch accumulation rate (SAR) and activities of SuSy, AGPase, SSS, GBSS and SBE in large kernel types were significantly higher than those in small kernel types. The soil water deficit experienced during the course of the experiment led to an increase at early grain-filling period and decrease during late grain-filling, respectively, in SAR and activities of key enzymes involved in starch synthesis, especially SuSy, AGPase, SSS, and SBE. Water deficit enhanced grain starch accumulation in small kernel types. It suggests that rainfed treatment increase physiological activities during early grain-filling and promote starch accumulation in small kernel types. The simulation with Richards’ equation showed that it was accumulation duration and SAR that determined the starch accumulation in large kernel types. Compared with small kernel types, plants of large kernel types maintained longer filling duration, higher SAR and greater activities of related enzymes during mid and late grain-filling. These observations suggest stronger sink activities in large kernel types at a later stage of development. Consequently, large kernel types have advantages over the small kernel types in terms of the amount of starch accumulation at mid and late stage, but are sensitive to water deficit.

Activities of key enzymes involved in starch synthesis in grains of wheat under different irrigation patterns

It is generally accepted that sucrose phosphate synthase (SPS), sucrose synthase (SuSy), ADP-glucose pyrophosphorylase (AGPase), soluble starch synthase (SSS), granule-bound starch synthase (GBSS) and starch branching enzyme (SBE) play a key role in starch synthesis in wheat grains. Starch synthesis in wheat grains is influenced by genotype and environment. However, what is not known is the degree of variation in enzyme activities during starch accumulation of wheat cultivars field-grown in different water regimes. The present study was undertaken to determine whether irrigation patterns could cause differences in starch accumulation and activities of key enzymes involved in starch synthesis. Starch accumulation and related enzyme activities were investigated in two winter wheat varieties, JM20 and BY535, differing in grain starch content, under two irrigation patterns. Results showed that soil water deficit led to an increase at early grain filling and decrease during late grain filling in starch accumulation rate (SAR) and activities of key enzymes involved in starch synthesis, especially AGPase, SSS and SBE. Water deficit enhanced grain starch accumulation in two wheat cultivars, suggesting that rainfed treatments increase physiological activities during early grain filling and promote starch accumulation. Furthermore, the change of SAR is consistent with SuSy, AGPase, SSS and GBSS. The results suggest that these enzymes play a key role in starch synthesis, and the decrease of photosynthate produced in the source organ is not the factor inhibiting starch accumulation.

Physiological and Molecular Response of Wheat Roots to Nitrate Supply in Seedling Stage

The objective of this study was to understand the morphological, physiological, and molecular responses of wheat roots to nitrate supply at seedling stage. Two wheat genotypes, Jimai 22 and Shannong 15, were grown in Hoaglands nutrient solution with different nitrate levels at seedling stage. Results indicated that the plant dry weight and N accumulation increased with the increase of nitrate supply. The number of axial root, total uptake area (TUA), and active uptake area (AUA) increased with more nitrate supply. Correlation analysis indicated that significant positive correlations existed between N accumulation and dry weight, N accumulation and AUA, and N accumulation and AUA/TUA. Although, the expressions of NRT2.1, NRT2.2, and NRT2.3 decreased with nitrate supply increased, the expressions of NRT1, NRT2.1, and NRT2.3 could maintain high level at N3 treatment. The free amino acid and NO3− content in shoot also increased with the increased nitrate application, but no significant difference was found in root among the treatments. These results implied that the increase of N uptake by nitrate supply was due to the morphological and physiological responses of wheat roots and the high expression level of TaNRT genes. Similarly, the contribution of morphological, physiological, and molecular parameters was different between two genotypes of wheat.

Severe water deficit-induced ethylene production decreases photosynthesis and photochemical efficiency in flag leaves of wheat

Wheat (Triticum aestivum L.) cv. Jimai22 was used to evaluate the effect of ethylene evolution rate (EER) and 1-aminocyclopropane-1-carboxylic acid (ACC) and their relations with photosynthesis and photochemical efficiency in plants well-watered (WW) and under a severe water deficit (SWD). SWD caused a noticeable reduction in the grain mass. The marked increases in both EER and the ACC concentration were observed under SWD; it was reversed effectively by exogenous spermidine (Spd) or amino-ethoxyvinylglycine (AVG). Thermal images indicated that SWD increased obviously the temperature of flag leaves, mainly due to the decrease in transpiration rate under SWD. Exogenous Spd or AVG decreased to some extent the temperature of the flag leaves. The strong decline in photosynthetic rate (PN) and stomatal conductance as well as the photodamage of PSII were also observed under SWD after 14 and 21 days after anthesis (DAA). Intercellular CO2 concentration was reduced at 7 DAA, but slightly increased at 14 and 21 DAA under SWD, indicating that the decreased PN at 7 DAA might result from stomatal limitations, while the decline after 14 and 21 DAA might be attributed to nonstomatal limitations. Correlation analysis suggested that EER and ACC showed negative relations to photosynthesis and photochemical efficiency. Data obtained suggested that the effects of SWD were mediated predominantly by the increase in EER and ACC concentration, which greatly decreased the leaf photosynthesis and photochemical efficiency, and, therefore, reduced the grain mass. Application of Spd or AVG reduced the EER and ACC, and thus positively influenced photosynthesis and photochemical efficiency under SWD.

Responses of photosynthetic characteristics and antioxidative metabolism in winter wheat to post-anthesis shading

In a field experiment, two winter wheat (Triticum aestivum L.) cultivars, Tainong 18 (a large-spike cultivar) and Jinan 17 (a multiple-spike cultivar), were treated with 78% (S1), 50% (S2), and 10% (S3) of full sunshine (S0, control) from anthesis to maturity to determine the responses of photosynthetic characteristics and antioxidative enzyme activities in a flag leaf. Compared with S0 treatment, the chlorophyll (Chl) content and maximal efficiency of photosystem II (PSII) photochemistry (Fv/Fm) of flag leaves were enhanced in treatments S1 and S2. From 0 to 7 d post flowering, the Chl content and Fv/Fm in S3 were also higher than those in S0, but significantly lower than those in controls, respectively. With the increase of shading intensity, the effective quantum yield of PSII (ΦPSII) was promoted; whereas, the ratio of Chl a/b declined. Compared with S0, treatments S2 and S3 significantly suppressed the activities of superoxide dismutase (SOD) and peroxidase (POD), net photosynthetic rate (PN), and contents of total soluble sugar, nevertheless, S1 treatment showed positive effects on the above parameters. Under the same shading condition, Jinan 17 had larger Chl content and higher activities of PSII and antioxidative enzymes, but lower malondialdehyde (MDA) content than Tainong 18. The results indicated that multiple-spike cultivar was more advantageous for the Huang-Huai-Hai Plain, where shading problem occurs later during the growth period, than the large-spike cultivar, because of the lesser damage in a flag leaf and better photosynthetic function of the former one. Wheat plants under S1 shading condition had relatively high activities of antioxidative enzymes and a low degree of membrane lipid peroxidation, which was in favor of stress resistance, maintaining high PN duration, and accumulation of photosynthates in wheat plants.

Nitric Oxide Content in Wheat Leaves and Its Relation to Programmed Cell Death of Main Stem and Tillers Under Different Nitrogen Levels

Abstract Nitric oxide (NO) is a key signaling molecule in different physiological processes of plants, including programmed cell death (PCD). PCD of tillers plays an important role in surviving which are major components of grain yield. PCD was triggered in wheat leaves of main stem and tillers by NO content under different nitrogen treatments. In wheat, NO could be synthesized endogenously by nitrate reductase (NR). As an inducible enzyme, NR activity was closely related to substrate concentration. Therefore, different nitrogen levels would change NR activity and NO production. The objective of this study was to determine the effects of NR activity, NO production, and the correlation between them on different tillers growth, development, senescence, and kernel protein content under different nitrogen levels. Field-experiments were conducted in 2009–2011 growing seasons, using two wheat cultivars with different spike-types. Results showed that for main stem and primary tillers, NR activity and NO content reached high level at heading stage, while for secondary tiller, the level of NR activity was low, but NO content was high in the present research. The NO synthesis depending on NR activity in wheat leaves was significant in the early growing stage, but the NO synthesis weakened with the progress of growing period. NO was related to the senescence of wheat leaves, but PCD was more sensitive to marked changes of NO content than NO content itself. N application had marked influence on the aging process of primary tiller, while had little influence on that of main stem and secondary tiller. Moreover, N fertilizer application could increase spike rate and protein content of primary tiller by N fertilizer application.