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Dive into the research topics where Yao Xinmiao is active.

Publication


Featured researches published by Yao Xinmiao.


Archive | 2014

Preparation methods of granular red bean paste and red bean beverage

Ren Chuanying; Yao Xinmiao; Lu Shuwen; Zhang Yinglei; Zhan Yan; Gao Yang; Li Jialei


Archive | 2013

Preparation method and product of wholewheat glycation black rice beverage

Zhang Yinglei; Zhan Yan; Li Jialei; Lu Shuwen; Yao Xinmiao; Ren Chuanying


Archive | 2013

Green bean beverage color protection processing method

Yao Xinmiao; Ren Chuanying; Zhou Ye; Lu Shuwen; Zhan Yan; Zhang Yinglei; Li Jialei


Archive | 2017

Method for preparing red bean peptide oral liquid with effect of reducing blood pressure and blood glucose by using fermentation method

Zhang Lili; Yao Xinmiao; Lu Shuwen; Ji Nina; Guan Lijun; Li Zhebin; Zhao Rui; Zhang Yinglei; Shen Huifang; Zhou Ye; Cui Yijuan


Archive | 2017

Method for making GABA-riched baked products at ultralow cost

Ji Nina; Yao Xinmiao; Lu Shuwen; Guan Lijun; Zhang Lili; Shen Huifang; Li Zhebin; Zhao Rui; Zhang Yinglei; Zhou Ye; Cui Yijuan


Archive | 2017

Active nutritional mung bean paste powder preparation method

Yao Xinmiao; Lu Shuwen; Yao Yang; Sang Wei; Ren Guixing; Cheng Jianghua; Ren Chuanying; Gao Yang; Hong Bin; Zhang Lili; Shen Huifang; Li Zhebin; Ji Nina; Zhou Ye; Cui Yijuan; Guan Lijun


Archive | 2017

Processing method of cooked bean products

Yao Xinmiao; Lu Shuwen; Shen Huifang; Li Zhebin; Zhang Lili; Zhao Rui; Zhang Yinglei; Ji Nina; Ren Chuanying; Zhou Ye; Cui Yijuan; Guan Lijun


Shipin Gongye Keji | 2016

塩の軟化効果に及ぼすナトリウム塩の影響【JST・京大機械翻訳】

Zhao Rui; Yao Xinmiao; Lu Shuwen; Zhang Yinglei; Zhang Lili; Li Zhebin; Xie Xuejun


Archive | 2016

Healthcare type germinated brown rice engineering rice and processing method thereof

Lu Shuwen; Ren Chuanying; Gao Yang; Hong Bin; Meng Qinghong; Li Jialei; Wang Kunlun; Xie Xuejun; Yao Xinmiao; Zhou Ye; Wang Shaoyuan


Archive | 2016

Vinegar beverage using black rice and black soybean as basic raw materials and processing process of vinegar beverage

Zhang Yinglei; Yao Xinmiao; Lu Shuwen; Zhao Rui; Li Zhebin; Xie Xuejun; Zhang Lili; Shen Huifang; Gao Yang; Zhang Zhihong; Li Jialei; Zhou Ye; Wang Shaoyuan; Chen Kaixin

Collaboration


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Zhang Lili

Third Military Medical University

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Sun Jingkun

Northeast Agricultural University

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Zhang Zhihong

Third Military Medical University

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Zheng Xianzhe

Northeast Agricultural University

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