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Dive into the research topics where Yasushi Shioya is active.

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Featured researches published by Yasushi Shioya.


Laboratory Investigation | 2002

Assessment of epidermal barrier function by photoacoustic spectrometry in relation to its importance in the pathogenesis of atopic dermatitis.

Maki Hata; Yoshiki Tokura; Masahiro Takigawa; Makoto Sato; Yasushi Shioya; Yoshiaki Fujikura; Genji Imokawa

With the use of the photoacoustic spectrometry system, in which a mixture of lipid- and water-soluble dyes is applied to the skin and then irradiated with light from a xenon lamp (425 nm and 550 nm), we measured photoacoustic signals of both dyes within the stratum corneum and their disappearance rate through the stratum corneum. The signal intensity was higher and dyes penetrated faster in clinically normal skin of patients with atopic dermatitis (AD) compared with healthy subjects, indicating an impairment of the in vivo cutaneous permeability barrier function against both lipophilic and hydrophilic chemicals. Furthermore, penetration rates of the hydrophilic dyes tended to increase in proportion to the severity of AD and significantly correlated with serum IgE levels in the severe AD group. Thus, abnormal barrier functions of clinically normal skin in AD may predispose inflammatory processes evoked by irritants and allergens, especially their water-soluble elements.


Nutrition Research | 2014

Coffee polyphenols improve peripheral endothelial function after glucose loading in healthy male adults

Ryuji Ochiai; Yoko Sugiura; Yasushi Shioya; Kazuhiro Otsuka; Yoshihisa Katsuragi; Teruto Hashiguchi

Brewed coffee is a widely consumed beverage, and many studies have examined its effects on human health. We investigated the vascular effects of coffee polyphenols (CPPs), hypothesizing that a single ingestion of CPP during glucose loading would improve endothelial function. To test this hypothesis, we conducted a randomized acute clinical intervention study with crossover design and measured reactive hyperemia index (RHI) to assess the acute effects of a 75-g glucose load with CPP in healthy, nondiabetic adult men. Blood glucose and insulin levels were elevated after glucose loading with and without CPP, with no significant differences between treatments. The RHI did not significantly decrease after glucose loading without CPP. With CPP, however, RHI significantly (P < .05) increased over baseline after glucose loading. The difference between treatments was statistically significant (P < .05). No significant changes were observed in an oxidative stress marker after glucose loading with or without CPP. These findings suggest that a single ingestion of CPP improves peripheral endothelial function after glucose loading in healthy subjects.


Bioscience, Biotechnology, and Biochemistry | 2015

Safety evaluation of the consumption of high dose milk fat globule membrane in healthy adults: a double-blind, randomized controlled trial with parallel group design.

Sayaka Hari; Ryuji Ochiai; Yasushi Shioya; Yoshihisa Katsuragi

Consumption of milk fat globule membrane (MFGM) in combination with habitual exercise suppresses age-associated muscle loss. The effects of high dose MFGM, however, are not known. A double-blind, randomized controlled trial with parallel group design was conducted to evaluate the safety of consuming high dose MFGM tablets. The subjects were 32 healthy adult men and women. Subjects were given 5 times the recommended daily intake of the tablets containing 6.5 g of MFGM or whole milk powder for 4 weeks. Stomach discomfort and diarrhea were observed; however, these symptoms were transitory and slight and were not related to consumption of the test tablets. In addition, there were no clinically significant changes in anthropometric measurements or blood tests. Total degree of safety assessed by the physicians of all subjects was “safe.” These findings suggest that consumption of the tablets containing 6.5 g MFGM for 4 weeks is safe for healthy adults. Graphical Abstract The consumption of high dose MFGM tablets for 4 weeks in healthy adults was considered to be safe.


Archive | 1991

Siloxane derivatives, producing method thereof and agents including siloxane derivative

Yasushi Shioya; Yuji Suzuki; Ken Takeuchi; Koji Yoshino; Akira Kawamata


Nutrition Metabolism and Cardiovascular Diseases | 2008

Hydroxyhydroquinone-free coffee: A double-blind, randomized controlled dose–response study of blood pressure

Tohru Yamaguchi; Akiro Chikama; Kenta Mori; Takuya Watanabe; Yasushi Shioya; Yoshihisa Katsuragi; Ichiro Tokimitsu


Archive | 2004

Vegetable and/or fruit drink composition

Yuko Kubo; Yoko Sugiura; Yasushi Shioya


Archive | 2006

Container-packed milk coffee beverage

Yoshinobu Hayakawa; Yasushi Shioya; Shinji Yamamoto; Yoshikazu Ogura; Tatsuya Kusaura


Archive | 2000

Method for evaluating skin conditions

Makoto Sato; Kunihiro Murata; Yasushi Shioya; Yoshiaki Fujikura


Archive | 2007

Processed and roasted coffee bean and method for production of processed and roasted coffee bean

Chitoshi Shigeno; Yasushi Shioya; Tatsuya Kusaura; Yoshikazu Ogura; Yoshinobu Hayakawa


Journal of The Surface Finishing Society of Japan | 2001

The Evaluation of Epoxy Resin Coated Quartz Crystal Humidity Sensor and the Measurement of Water Evaporation from Human Surfaces

Koji Endo; Noboru Suzuki; Masato Hoshi; Yasushi Shioya; Teiji Kato; Yoshiaki Fujikura

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