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Dive into the research topics where Yasutaka Minegishi is active.

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Featured researches published by Yasutaka Minegishi.


Journal of Agricultural and Food Chemistry | 2011

Practicable Group Testing Method to Evaluate Weight/Weight GMO Content in Maize Grains

Junichi Mano; Yuka Yanaka; Yoko Ikezu; Mari Onishi; Satoshi Futo; Yasutaka Minegishi; Kenji Ninomiya; Yuichi Yotsuyanagi; Frank Spiegelhalter; Hiroshi Akiyama; Reiko Teshima; Akihiro Hino; Shigehiro Naito; Tomohiro Koiwa; Reona Takabatake; Satoshi Furui; Kazumi Kitta

Because of the increasing use of maize hybrids with genetically modified (GM) stacked events, the established and commonly used bulk sample methods for PCR quantification of GM maize in non-GM maize are prone to overestimate the GM organism (GMO) content, compared to the actual weight/weight percentage of GM maize in the grain sample. As an alternative method, we designed and assessed a group testing strategy in which the GMO content is statistically evaluated based on qualitative analyses of multiple small pools, consisting of 20 maize kernels each. This approach enables the GMO content evaluation on a weight/weight basis, irrespective of the presence of stacked-event kernels. To enhance the methods user-friendliness in routine application, we devised an easy-to-use PCR-based qualitative analytical method comprising a sample preparation step in which 20 maize kernels are ground in a lysis buffer and a subsequent PCR assay in which the lysate is directly used as a DNA template. This method was validated in a multilaboratory collaborative trial.


Journal of Agricultural and Food Chemistry | 2008

Development of a screening method for genetically modified soybean by plasmid-based quantitative competitive polymerase chain reaction.

Eri Shimizu; Hisashi Kato; Yuki Nakagawa; Takashi Kodama; Satoshi Futo; Yasutaka Minegishi; Takahiro Watanabe; Hiroshi Akiyama; Reiko Teshima; Satoshi Furui; Akihiro Hino; Kazumi Kitta

A novel type of quantitative competitive polymerase chain reaction (QC-PCR) system for the detection and quantification of the Roundup Ready soybean (RRS) was developed. This system was designed based on the advantage of a fully validated real-time PCR method used for the quantification of RRS in Japan. A plasmid was constructed as a competitor plasmid for the detection and quantification of genetically modified soy, RRS. The plasmid contained the construct-specific sequence of RRS and the taxon-specific sequence of lectin1 (Le1), and both had 21 bp oligonucleotide insertion in the sequences. The plasmid DNA was used as a reference molecule instead of ground seeds, which enabled us to precisely and stably adjust the copy number of targets. The present study demonstrated that the novel plasmid-based QC-PCR method could be a simple and feasible alternative to the real-time PCR method used for the quantification of genetically modified organism contents.


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2007

安全性未審査遺伝子組換えコメ (LLRice) を対象とした検知技術の開発と評価

Takahiro Watanabe; Yuko Shiramasa; Satoshi Furui; Kazumi Kitta; Yasutaka Minegishi; Hiroshi Akiyama; Tamio Maitani

We developed a specific method to extract DNA from rice grain samples and modified the qualitative real-time PCR method provided by Bayer Co., Ltd. for reliable detection of the genetically modified (GM) rice variety, LLRice601, which has not undergone safety assessment for regulatory approval in Japan. Moreover, we conducted a data analysis to confirm the results obtained with real-time PCR. The yields of DNA extracted from powdered samples of rice grains were almost equal among 5 different varieties of rice, and there was no significant difference in the yield over three days. Reliable results were obtained using 50 ng of the extracted DNA as the template for real-time PCR. To examine the adequacy of the methods, we organized an interlaboratory study with the participation of 2 laboratories, in which 80 test samples were analyzed in a blinded manner. The statistical analysis revealed no significant difference in the Ct value for the endogenous gene of the DNA samples and for the targeted DNA sequence of 0.1% samples. The limit of detection of the method was approximately 0.1%. Analysis of the fluorescence intensity of the PCR-amplified product of the construct-specific DNA sequence suggested that it may be reasonable to judge a sample as positive when a Ct value of less than 40 is obtained.


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2012

[Development and validation of event-specific quantitative PCR method for genetically modified maize LY038].

Junichi Mano; Tomoko Masubuchi; Shuko Hatano; Satoshi Futo; Tomohiro Koiwa; Yasutaka Minegishi; Akio Noguchi; Kazunari Kondo; Hiroshi Akiyama; Reiko Teshima; Takeyo Kurashima; Reona Takabatake; Kazumi Kitta

A novel real-time PCR-based analytical method was developed for the event-specific quantification of a genetically modified (GM) maize event, MIR162. We first prepared a standard plasmid for MIR162 quantification. The conversion factor (Cf) required to calculate the genetically modified organism (GMO) amount was empirically determined for two real-time PCR instruments, the Applied Biosystems 7900HT (ABI7900) and the Applied Biosystems 7500 (ABI7500) for which the determined Cf values were 0.697 and 0.635, respectively. To validate the developed method, a blind test was carried out in an interlaboratory study. The trueness and precision were evaluated as the bias and reproducibility of relative standard deviation (RSDr). The determined biases were less than 25% and the RSDr values were less than 20% at all evaluated concentrations. These results suggested that the limit of quantitation of the method was 0.5%, and that the developed method would thus be suitable for practical analyses for the detection and quantification of MIR162.


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2010

遺伝子組換え(GM)ダイズ新系統MON89788の系統特異的定量検知法の開発および性能指標の評価

Reona Takabatake; Mari Onishi; Tomohiro Koiwa; Satoshi Futo; Yasutaka Minegishi; Hiroshi Akiyama; Reiko Teshima; Satoshi Furui; Kazumi Kitta

A novel real-time PCR-based analytical method was established for the event-specific quantification of a GM soybean event MON89788. The conversion factor (C(f)) which is required to calculate the GMO amount was experimentally determined. The quantitative method was evaluated by a single-laboratory analysis and a blind test in a multi-laboratory trial. The limit of quantitation for the method was estimated to be 0.1% or lower. The trueness and precision were evaluated as the bias and reproducibility of the relative standard deviation (RSD(R)), and the determined bias and RSD(R) values for the method were both less than 20%. These results suggest that the established method would be suitable for practical detection and quantification of MON89788.


Analytical Chemistry | 2010

A novel detection system for the genetically modified canola (Brassica rapa) line RT73.

Hiroshi Akiyama; Daiki Makiyama; Kosuke Nakamura; Nobuhiro Sasaki; Yasutaka Minegishi; Junichi Mano; Kazumi Kitta; Yoshihiro Ozeki; Reiko Teshima

The herbicide-tolerant genetically modified Roundup Ready canola (Brassica napus) line RT73 has been approved worldwide for use in animal feed and human food. However, RT73 Brassica rapa lines derived from interspecific crosses with RT73 B. napus have not been approved in Japan. Here, we report on a novel system using individual kernel analyses for the qualitative detection of RT73 B. rapa in canola grain samples. We developed a duplex real-time polymerase chain reaction (PCR) method to discriminate B. napus and B. rapa DNA using scatter plots of the end-point analyses; this method was able to discriminate a group comprising B. rapa and Brassica juncea from a group comprising B. napus, Brassica carinata, and Brassica oleracea. We also developed a duplex real-time PCR method for the simultaneous detection of an RT73-specific sequence and an endogenous FatA gene. Additionally, a DNA-extraction method using 96-well silica-membrane plates was developed and optimized for use with individual canola kernels. Our detection system could identify RT73 B. rapa kernels in canola grain samples enabling the accurate and reliable monitoring of RT73 B. rapa contamination in canola, thus playing a role in its governmental regulation in Japan.


Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2011

Development and evaluation of event-specific quantitative PCR method for genetically modified soybean A2704-12.

Reona Takabatake; Hiroshi Akiyama; Kozue Sakata; Mari Onishi; Tomohiro Koiwa; Satoshi Futo; Yasutaka Minegishi; Reiko Teshima; Junichi Mano; Satoshi Furui; Kazumi Kitta

A real-time PCR-based analytical method was developed for the event-specific quantification of a genetically modified (GM) soybean event, MON87701. First, a standard plasmid for MON87701 quantification was constructed. The conversion factor (Cf) required to calculate the amount of genetically modified organism (GMO) was experimentally determined for a real-time PCR instrument. The determined Cf for the real-time PCR instrument was 1.24. For the evaluation of the developed method, a blind test was carried out in an inter-laboratory trial. The trueness and precision were evaluated as the bias and reproducibility of relative standard deviation (RSDr), respectively. The determined biases and the RSDr values were less than 30 and 13%, respectively, at all evaluated concentrations. The limit of quantitation of the method was 0.5%, and the developed method would thus be applicable for practical analyses for the detection and quantification of MON87701.


European Food Research and Technology | 2015

A novel trait-specific real-time PCR method enables quantification of genetically modified (GM) maize content in ground grain samples containing stacked GM maize

Akio Noguchi; Hiroshi Akiyama; Kosuke Nakamura; Kozue Sakata; Yasutaka Minegishi; Junichi Mano; Reona Takabatake; Satoshi Futo; Kazumi Kitta; Reiko Teshima; Kazunari Kondo; Tomoko Nishimaki-Mogami

Abstract Stacked genetically modified (GM) maize is increasingly produced; thereby, current event-specific quantitative real-time polymerase chain reaction (qPCR) methods have led to the overestimation of GM organism (GMO) content compared with the actual weight/weight percentage of GM organism in maize samples. We developed a feasible qPCR method in which the GMO content is calculated based on the quantification of two herbicide-tolerant trait genes, 5-enolpyruvylshikimate-3-phosphate synthase from Agrobacterium sp. strain CP4 (cp4epsps) and phosphinothricin N-acetyl-transferase from Streptomyces viridochromogenes (pat) to quantify the GMO content in ground grain samples containing stacked GM maize. The GMO contents of two genes were quantified using a plasmid calibrant and summed for quantification of total GMO content. The trait-specific method revealed lower biases for examination of test samples containing stacked GM maize compared with the event-specific method. Our results clearly show that the trait-specific method is not only simple and cost-effective, but also useful in quantifying the GMO content in ground grain samples containing stacked GM maize, which are expected to be major events in the near future. The developed method would be the only feasible way to conduct the quantification of GMO content in the ground maize samples containing stacked GM maize for the verification of the labeling regulation.


Food Chemistry | 2017

Development and Evaluation of Rapid Screening Detection Methods for Genetically Modified Crops Using Loop-Mediated Isothermal Amplification

Reona Takabatake; Yukari Kagiya; Yasutaka Minegishi; Sabina Yeasmin; Satoshi Futo; Akio Noguchi; Kazunari Kondo; Junichi Mano; Kazumi Kitta

We developed new loop-mediated isothermal amplification (LAMP)-based detection methods for the screening of genetically modified (GM) maize and soybean events. The LAMP methods developed targeted seven sequences: cauliflower mosaic virus 35S promoter; 5-enolpyruvylshikimate-3-phosphate synthase gene from Agrobacterium tumefaciens strain CP4 (cp4epsps); phosphinothricin acetyltransferase (pat) gene; mannose-6-phosphate isomerase gene; Pisum sativum ribulose 1, 5-bisphosphate carboxylase terminator; a common sequence between Cry1Ab and Cry1Ac genes; and a GA21 construct-specific sequence. We designed new specific primer sets for each target, and the limit of detection (LOD) was evaluated using authorized GM maize and soybean events. LODs for each target were ≤ 0.5%. To make the DNA extraction process simple and rapid, we also developed a direct LAMP detection scheme using crude cell lysates. The entire process, including pretreatments and detection, could be completed within 1 h.


Journal of Agricultural and Food Chemistry | 2018

Rapid Screening Detection of Genetically Modified Crops by Loop-Mediated Isothermal Amplification with a Lateral Flow Dipstick

Reona Takabatake; Yukari Kagiya; Yasutaka Minegishi; Satoshi Futo; Keisuke Soga; Kosuke Nakamura; Kazunari Kondo; Junichi Mano; Kazumi Kitta

We developed a novel loop-mediated isothermal amplification (LAMP)-based detection method using lateral flow dipstick chromatography for genetically modified (GM) soybean and maize events. The single-stranded tag hybridization (STH) for the chromatography printed-array strip (C-PAS) system was used for detections targeting the cauliflower mosaic virus 35S promoter, mannose-6-phosphate isomerase gene, Pisum sativum ribulose 1, 5-bisphosphate carboxylase terminator, a common sequence between the Cry1Ab and Cry1Ac genes, and a GA21-specific sequence. The STH C-PAS system was applicable for multiplex analyses to perform simultaneous detections. The limit of detection was 0.5% or less for each target. By using the developed method, the LAMP amplification was visually detected. Moreover, the detection could be carried out without any expensive instruments, even for the DNA amplification steps, by virtue of the isothermal reaction. We demonstrated that the rapid and useful method developed here would be applicable for screening GM crops.

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Kazumi Kitta

National Agriculture and Food Research Organization

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Junichi Mano

National Agriculture and Food Research Organization

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Reona Takabatake

National Agriculture and Food Research Organization

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Satoshi Furui

National Agriculture and Food Research Organization

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Takashi Kodama

National Agriculture and Food Research Organization

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Takeyo Kurashima

National Agriculture and Food Research Organization

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