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Featured researches published by Zaid Chalabi.


The Lancet | 2009

Public health benefits of strategies to reduce greenhouse-gas emissions: urban land transport.

James Woodcock; Phil Edwards; Cathryn Tonne; Ben Armstrong; Olu Ashiru; David Banister; Sean Beevers; Zaid Chalabi; Zohir Chowdhury; Aaron Cohen; Oscar H. Franco; Andy Haines; Robin Hickman; Graeme Lindsay; Ishaan Mittal; Geetam Tiwari; Alistair Woodward; Ian Roberts

We used Comparative Risk Assessment methods to estimate the health effects of alternative urban land transport scenarios for two settings-London, UK, and Delhi, India. For each setting, we compared a business-as-usual 2030 projection (without policies for reduction of greenhouse gases) with alternative scenarios-lower-carbon-emission motor vehicles, increased active travel, and a combination of the two. We developed separate models that linked transport scenarios with physical activity, air pollution, and risk of road traffic injury. In both cities, we noted that reduction in carbon dioxide emissions through an increase in active travel and less use of motor vehicles had larger health benefits per million population (7332 disability-adjusted life-years [DALYs] in London, and 12 516 in Delhi in 1 year) than from the increased use of lower-emission motor vehicles (160 DALYs in London, and 1696 in Delhi). However, combination of active travel and lower-emission motor vehicles would give the largest benefits (7439 DALYs in London, 12 995 in Delhi), notably from a reduction in the number of years of life lost from ischaemic heart disease (10-19% in London, 11-25% in Delhi). Although uncertainties remain, climate change mitigation in transport should benefit public health substantially. Policies to increase the acceptability, appeal, and safety of active urban travel, and discourage travel in private motor vehicles would provide larger health benefits than would policies that focus solely on lower-emission motor vehicles.


The Lancet | 2009

Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture

Sharon Friel; Alan D. Dangour; Tara Garnett; Karen Lock; Zaid Chalabi; Ian Roberts; Ainslie Butler; Colin Butler; Jeff Waage; Anthony J. McMichael; Andy Haines

Agricultural food production and agriculturally-related change in land use substantially contribute to greenhouse-gas emissions worldwide. Four-fifths of agricultural emissions arise from the livestock sector. Although livestock products are a source of some essential nutrients, they provide large amounts of saturated fat, which is a known risk factor for cardiovascular disease. We considered potential strategies for the agricultural sector to meet the target recommended by the UK Committee on Climate Change to reduce UK emissions from the concentrations recorded in 1990 by 80% by 2050, which would require a 50% reduction by 2030. With use of the UK as a case study, we identified that a combination of agricultural technological improvements and a 30% reduction in livestock production would be needed to meet this target; in the absence of good emissions data from Brazil, we assumed for illustrative purposes that the required reductions would be the same for our second case study in São Paulo city. We then used these data to model the potential benefits of reduced consumption of livestock products on the burden of ischaemic heart disease: disease burden would decrease by about 15% in the UK (equivalent to 2850 disability-adjusted life-years [DALYs] per million population in 1 year) and 16% in São Paulo city (equivalent to 2180 DALYs per million population in 1 year). Although likely to yield benefits to health, such a strategy will probably encounter cultural, political, and commercial resistance, and face technical challenges. Coordinated intersectoral action is needed across agricultural, nutritional, public health, and climate change communities worldwide to provide affordable, healthy, low-emission diets for all societies.


The Lancet | 2009

Public health benefits of strategies to reduce greenhouse-gas emissions: household energy

Paul Wilkinson; Kirk R. Smith; M. Davies; Heather Adair; Ben Armstrong; Mark Barrett; Nigel Bruce; Andy Haines; Ian Hamilton; T Oreszczyn; Ian Ridley; Cathryn Tonne; Zaid Chalabi

Energy used in dwellings is an important target for actions to avert climate change. Properly designed and implemented, such actions could have major co-benefits for public health. To investigate, we examined the effect of hypothetical strategies to improve energy efficiency in UK housing stock and to introduce 150 million low-emission household cookstoves in India. Methods similar to those of WHOs Comparative Risk Assessment exercise were applied to assess the effect on health that changes in the indoor environment could have. For UK housing, the magnitude and even direction of the changes in health depended on details of the intervention, but interventions were generally beneficial for health. For a strategy of combined fabric, ventilation, fuel switching, and behavioural changes, we estimated 850 fewer disability-adjusted life-years (DALYs), and a saving of 0.6 megatonnes of carbon dioxide (CO(2)), per million population in 1 year (on the basis of calculations comparing the health of the 2010 population with and without the specified outcome measures). The cookstove programme in India showed substantial benefits for acute lower respiratory infection in children, chronic obstructive pulmonary disease, and ischaemic heart disease. Calculated on a similar basis to the UK case study, the avoided burden of these outcomes was estimated to be 12 500 fewer DALYs and a saving of 0.1-0.2 megatonnes CO(2)-equivalent per million population in 1 year, mostly in short-lived greenhouse pollutants. Household energy interventions have potential for important co-benefits in pursuit of health and climate goals.


The Lancet | 2012

Effect of increasing active travel in urban England and Wales on costs to the National Health Service

James Jarrett; James Woodcock; Ulla K. Griffiths; Zaid Chalabi; Phil Edwards; Ian Roberts; Andy Haines

Increased walking and cycling in urban areas and reduced use of private cars could have positive effects on many health outcomes. We estimated the potential effect of increased walking and cycling in urban England and Wales on costs to the National Health Service (NHS) for seven diseases--namely, type 2 diabetes, dementia, cerebrovascular disease, breast cancer, colorectal cancer, depression, and ischaemic heart disease--that are associated with physical inactivity. Within 20 years, reductions in the prevalences of type 2 diabetes, dementia, ischaemic heart disease, cerebrovascular disease, and cancer because of increased physical activity would lead to savings of roughly UK£17 billion (in 2010 prices) for the NHS, after adjustment for an increased risk of road traffic injuries. Further costs would be averted after 20 years. Sensitivity analyses show that results are invariably positive but sensitive to assumptions about time lag between the increase in active travel and changes in health outcomes. Increasing the amount of walking and cycling in urban settings could reduce costs to the NHS, permitting decreased government expenditure on health or releasing resources to fund additional health care.


Journal of Epidemiology and Community Health | 2011

Association of mortality with high temperatures in a temperate climate: England and Wales

Benedict G Armstrong; Zaid Chalabi; Bridget Fenn; Shakoor Hajat; Sari Kovats; Ai Milojevic; Paul Wilkinson

Background It is well known that high ambient temperatures are associated with increased mortality, even in temperate climates, but some important details are unclear. In particular, how heat–mortality associations (for example, slopes and thresholds) vary by climate has previously been considered only qualitatively. Methods An ecological time-series regression analysis of daily counts of all-cause mortality and ambient temperature in summers between 1993 and 2006 in the 10 government regions was carried out, focusing on all-cause mortality and 2-day mean temperature (lags 0 and 1). Results All regions showed evidence of increased risk on the hottest days, but the specifics, in particular the threshold temperature at which adverse effects started, varied. Thresholds were at about the same centile temperatures (the 93rd, year-round) in all regions—hotter climates had higher threshold temperatures. Mean supra-threshold slope was 2.1%/°C (95% CI 1.6 to 2.6), but regions with higher summer temperatures showed greater slopes, a pattern well characterised by a linear model with mean summer temperature. These climate-based linear-threshold models capture most, but not all, the association; there was evidence for some non-linearity above thresholds, with slope increasing at highest temperatures. Conclusion Effects of high daily summer temperatures on mortality in English regions are quite well approximated by threshold-linear models that can be predicted from the regions climate (93rd centile and mean summer temperature). It remains to be seen whether similar relationships fit other countries and climates or change over time, such as with climate change.


Environmental Pollution | 2009

An integrated tool to assess the role of new planting in PM10 capture and the human health benefits: a case study in London.

Abhishek Tiwary; Danielle Sinnett; Christopher Peachey; Zaid Chalabi; Sotiris Vardoulakis; Tony Fletcher; Giovanni Leonardi; Chris Grundy; Adisa Azapagic; Tony R. Hutchings

The role of vegetation in mitigating the effects of PM(10) pollution has been highlighted as one potential benefit of urban greenspace. An integrated modelling approach is presented which utilises air dispersion (ADMS-Urban) and particulate interception (UFORE) to predict the PM(10) concentrations both before and after greenspace establishment, using a 10 x 10 km area of East London Green Grid (ELGG) as a case study. The corresponding health benefits, in terms of premature mortality and respiratory hospital admissions, as a result of the reduced exposure of the local population are also modelled. PM(10) capture from the scenario comprising 75% grassland, 20% sycamore maple (Acer pseudoplatanus L.) and 5% Douglas fir (Pseudotsuga menziesii (Mirb.) Franco) was estimated to be 90.41 t yr(-1), equating to 0.009 t ha(-1) yr(-1) over the whole study area. The human health modelling estimated that 2 deaths and 2 hospital admissions would be averted per year.


Transfusion | 2010

The risk of transfusion-transmitted infections in sub-Saharan Africa.

Sudha Jayaraman; Zaid Chalabi; Pablo Perel; Carla Guerriero; Ian Roberts

BACKGROUND: Blood transfusions carry the risk of transmitting infections. This risk has been studied in detail in high‐income countries but not in sub‐Saharan Africa. This study estimates the risks of acquiring human immunodeficiency virus (HIV), hepatitis B virus (HBV), or hepatitis C virus (HCV) from a single unit of blood in sub‐Saharan Africa.


The Lancet | 2010

Health, agricultural, and economic effects of adoption of healthy diet recommendations

Karen Lock; Richard Smith; Alan D. Dangour; Marcus R. Keogh-Brown; Gessuir Pigatto; Corinna Hawkes; Regina Mara Fisberg; Zaid Chalabi

Transition to diets that are high in saturated fat and sugar has caused a global public health concern, as the pattern of food consumption is a major modifiable risk factor for chronic non-communicable diseases. Although agri-food systems are intimately associated with this transition, agriculture and health sectors are largely disconnected in their priorities, policy, and analysis, with neither side considering the complex inter-relation between agri-trade, patterns of food consumption, health, and development. We show the importance of connection of these perspectives through estimation of the eff ect of adopting a healthy diet on population health, agricultural production, trade, the economy, and livelihoods,with a computable general equilibrium approach. On the basis of case-studies from the UK and Brazil, we suggest that benefits of a healthy diet policy will vary substantially between different populations, not only because of population dietary intake but also because of agricultural production, trade, and other economic factors.


BMJ | 2014

Home energy efficiency and radon related risk of lung cancer: modelling study.

James Milner; Clive Shrubsole; Payel Das; Benjamin Jones; Ian Ridley; Zaid Chalabi; Ian Hamilton; Ben Armstrong; Michael Davies; Paul Wilkinson

Objective To investigate the effect of reducing home ventilation as part of household energy efficiency measures on deaths from radon related lung cancer. Design Modelling study. Setting England. Intervention Home energy efficiency interventions, motivated in part by targets for reducing greenhouse gases, which entail reduction in uncontrolled ventilation in keeping with good practice guidance. Main outcome measures Modelled current and future distributions of indoor radon levels for the English housing stock and associated changes in life years due to lung cancer mortality, estimated using life tables. Results Increasing the air tightness of dwellings (without compensatory purpose-provided ventilation) increased mean indoor radon concentrations by an estimated 56.6%, from 21.2 becquerels per cubic metre (Bq/m3) to 33.2 Bq/m3. After the lag in lung cancer onset, this would result in an additional annual burden of 4700 life years lost and (at peak) 278 deaths. The increases in radon levels for the millions of homes that would contribute most of the additional burden are below the threshold at which radon remediation measures are cost effective. Fitting extraction fans and trickle ventilators to restore ventilation will help offset the additional burden but only if the ventilation related energy efficiency gains are lost. Mechanical ventilation systems with heat recovery may lower radon levels and the risk of cancer while maintaining the advantage of energy efficiency for the most airtight dwellings but there is potential for a major adverse impact on health if such systems fail. Conclusion Unless specific remediation is used, reducing the ventilation of dwellings will improve energy efficiency only at the expense of population wide adverse impact on indoor exposure to radon and risk of lung cancer. The implications of this and other consequences of changes to ventilation need to be carefully evaluated to ensure that the desirable health and environmental benefits of home energy efficiency are not compromised by avoidable negative impacts on indoor air quality.


Building Services Engineering Research and Technology | 2011

The comfort, energy and health implications of London's urban heat island

A. Mavrogianni; Michael Davies; Michael Batty; Stephen E. Belcher; Sylvia I. Bohnenstengel; David Carruthers; Zaid Chalabi; B.J.F. Croxford; C. Demanuele; S Evans; Renganathan Giridharan; Jn Hacker; Ian Hamilton; C. Hogg; Jcr Hunt; Maria Kolokotroni; C. Martin; J. Milner; I. Rajapaksha; Ian Ridley; Jp Steadman; Jenny Stocker; Paul Wilkinson; Z. Ye

The urban heat island (UHI) is a well-known effect of urbanisation and is particularly important in world megacities. Overheating in such cities is expected to be exacerbated in the future as a result of further urban growth and climate change. Demonstrating and quantifying the impact of individual design interventions on the UHI is currently difficult using available software tools. The tools developed in the LUCID (‘The Development of a Local Urban Climate Model and its Application to the Intelligent Design of Cities’) research project will enable the related impacts to be better understood, quantified and addressed. This article summarises the relevant literature and reports on the ongoing work of the project. Practical applications: There is a complex relationship between built form, urban processes, local temperature, comfort, energy use and health. The UHI effect is significant and there is a growing recognition of this issue. Developers and planners are seeking advice on design decisions at a variety of scales based on scientifically robust, quantitative methods. The LUCID project has thus developed a series of tools that (1) quantify the effect of urbanisation processes on local environmental conditions, and (2) quantify the impact of such conditions on comfort, energy use and health. The use of such tools is vital, both to inform policy but also to be able to demonstrate compliance with it.

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Ian Hamilton

University College London

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Clive Shrubsole

University College London

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Michael Davies

University College London

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