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Zhao Zhihui

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Publication

Featured researches published by Zhao Zhihui.

Archive | 2013

Method for high-efficiency preparation of natural pigment of Ziziphus jujuba Mill.

Liu Meng-jun; Zhao Zhihui; Li Qian

Fruits | 2012

‘Chenguang’, a new tetraploid Chinese jujube cultivar

Liu Ping; Dai Li; Liu Meng-jun; Jiang Hong’en; Zhao Zhihui; Wang Jiurui

Archive | 2015

Jujube raw juice and preparation method thereof

Shi Juling; Liu Meng-jun; Shi Yong; Zhao Zhihui; Sun Xiaorui

Archive | 2014

Processing method of high-vitamin C fresh jujube juice

Liu Meng-jun; Zhao Zhihui; Gong Sujuan

Archive | 2017

Refining method of jujube cAMP (cyclic adenosine monophosphate) syrup

Liu Meng-jun; Zhao Zhihui

Yuanyi Xuebao | 2016

鮮食Zao新品種’雨Jiao’’【JST・京大機械翻訳】

Liu Ping; Liu Meng-jun; Liu Jiabin; Li Jianbing; Wang Jiurui; Zhao Jin; Zhao Zhihui; Hu Lan; Lu Ye

Yuanyi Xuebao | 2016

A New Excellent Mid-late Ripening Table Cultivar'Yujiao'

Liu Ping; Liu Meng-jun; Liu Jiabin; Li Jianbing; Wang Jiurui; Zhao Jin; Zhao Zhihui; Hu Lan; Lu Ye

Archive | 2016

Processing process of instant red date powder

Liu Meng-jun; Zhao Zhihui

Archive | 2016

Preparation technology of jujube juice beverage

Zhao Zhihui; Liu Meng-jun

Archive | 2016

High performance liquid chromatography method for quickly measuring benzoic acid content in jujube fruits

Liu Meng-jun; Zhao Zhihui; Li Shuaijiang

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Collaboration

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Liu Meng-jun

Agricultural University of Hebei

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Wang Jiurui

Agricultural University of Hebei

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