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Featured researches published by Zhijuan Liu.


Science of The Total Environment | 2012

Nitrogen and phosphorus use efficiencies and losses in the food chain in China at regional scales in 1980 and 2005.

Lin Ma; G.L. Velthof; Fanghao Wang; Wei Qin; W. Zhang; Zhijuan Liu; Yue-Qiang Zhang; J. Wei; J.P. Lesschen; Wenqi Ma; O. Oenema; Fusuo Zhang

Crop and animal production in China has increased significantly during the last decades, but at the cost of large increases in nitrogen (N) and phosphorus (P) losses, which contribute to ecosystem degradation and human health effects. This information is largely based on scattered field experiments, surveys and national statistics. As a consequence, there is as yet no comprehensive understanding of the changes in N and P cycling and losses at regional and national scales. Here, we present the results of an integrated assessment of the N and P use efficiencies (NUE and PUE) and N and P losses in the chain of crop and animal production, food processing and retail, and food consumption at regional scale in 1980 and 2005, using a uniform approach and databases. Our results show that the N and P costs of food production-consumption almost doubled between 1980 and 2005, but with large regional variation. The NUE and PUE of crop production decreased dramatically, while NUE and PUE in animal production increased. Interestingly, NUE and PUE of the food processing sector decreased from about 75% to 50%. Intake of N and P per capita increased, but again with large regional variation. Losses of N and P from agriculture to atmosphere and water bodies increased in most regions, especially in the east and south of the country. Highest losses were estimated for the Beijing and Tianjin metropolitan regions (North China), Pearl River Delta (South China) and Yangzi River Delta (East China). In conclusion, the changes and regional variations in NUE and PUE in the food chain of China are large and complex. Changes occurred in the whole crop and animal production, food processing and consumption chain, and were largest in the most populous areas between 1980 and 2005.


Agricultural Sciences in China | 2011

The Possible Effect of Climate Warming on Northern Limits of Cropping System and Crop Yield in China

Xiaoguang Yang; Zhijuan Liu; Fu Chen

Abstract Significantly increasing temperature since the 1980s in China has become a consensus under the background of global climate change and how climate change affects agriculture or even cropping systems has attracted more and more attention from Chinese government and scientists. In this study, the possible effects of climate warming on the national northern limits of cropping systems, the northern limits of winter wheat and double rice, and the stable-yield northern limits of rainfed winter wheat-summer maize rotation in China from 1981 to 2007 were analyzed. Also, the possible change of crop yield caused by planting limits displacement during the periods 1950s–1981 and 1981–2007 was compared and discussed. The recognized calculation methods of agricultural climatic indices were employed. According to the indices of climatic regionalization for cropping systems, the national northern limits of cropping systems, winter wheat and double rice, and the stable-yield northern limits of rainfed winter wheat-summer maize rotation during two periods, including the 1950s–1980 and 1981–2007, were drawn with ArcGIS software. Compared with the situation during the 1950s–1980, the northern limits of double cropping system during 1981–2007 showed significant spatial displacement in Shaanxi, Shanxi, Hebei, and Liaoning provinces and Beijing municipality, China. The northern limits of triple cropping system showed the maximum spatial displacement in Hunan, Hubei, Anhui, Jiangsu, and Zhejiang provinces, China. Without considering variety change and social economic factors, the per unit area grain yield of main planting patterns would increase about 54–106% if single cropping system was replaced by double cropping system, which turned out to be 27–58% if double cropping system was replaced by triple cropping system. In Liaoning, Hebei, Shanxi, Shaanxi, Gansu, and Qinghai provinces, Inner Mongolia and Ningxia autonomous regions, China, the northern limits of winter wheat during 1981–2007 moved northward and expanded westward in different degrees, compared with those during the 1950s–1980. Taking Hebei Province as an example, the northern limits of winter wheat moved northward, and the per unit area grain yield would averagely increase about 25% in the change region if the spring wheat was replaced by winter wheat. In Zhejiang, Anhui, Hubei, and Hunan provinces, China, the planting northern limits of double rice moved northward, and the per unit area grain yield would increase in different degrees only from the perspective of heat resource. The stable-yield northern limits of rainfed winter wheat-summer maize rotation moved southeastward in most regions, which was caused by the decrease of local precipitation in recent years. During the past 50 yr, climate warming made the national northern limits of cropping systems move northward in different degrees, the northern limits of winter wheat and double rice both moved northward, and the cropping system change would cause the increase of per unit area grain yield in the change region. However, the stable-yield northern limits of rainfed winter wheat-summer maize rotation moved southeastward due to the decrease of precipitation.


Climatic Change | 2016

Variations in the potential climatic suitability distribution patterns and grain yields for spring maize in Northeast China under climate change

Jin Zhao; Xiaoguang Yang; Zhijuan Liu; Shuo Lv; Jing Wang; Shu-wei Dai

As climate changes, suitability zones for the cultivation of some crops may shift. In Northeast China (NEC), it is critically important for the agricultural community (e.g. farmers, advisors) to understand the potential shift in suitable cropping zones for spring maize in order to adapt to climate change. The potential climatic suitability can be defined as how actual temperature and solar radiation conditions match the requirements of crop growth under non-limited situations. Here, we used yield potential to reflect the potential climatic suitability, which is determined by the characteristics of crop, solar radiation, temperature, and photoperiod, given the assumption that water, nutrients, pests, and diseases are not limiting the crop growth. We assessed the annual yield potential of spring maize during 1961–2010 in NEC with APSIM-Maize. And then we analyzed the variations in potential climatic suitability zones and the possible effects of these variations on maize production potential. The results show that growing degree-days (GDD) during the growing season for spring maize universally increased in all the locations of this study during the period of 1981–2010 (period II) as compared to the period of 1961–1980 (period I). A total of 66 % of the locations show a decrease in accumulated sunshine duration (ASD) during the growing season during period II as compared to period I. Both coefficient of variation (CV) of GDD and CV of ASD showed an increase during period II as compared to period I. Under the background of climate change, the potential climatic suitability for spring maize was worsened during the most recent five decades: the yield potential declined and the yield stability decreased. In particular, most of the very suitable zone in Jilin and Liaoning during period I turned into suitable or moderately suitable zone during period II. Meanwhile, the total area of marginally suitable zone and no suitable zone increased by 16 % during period II as compared to period I. We detected a close correlation between the decrease in ASD and the decrease in potential climatic suitability, R = 0.56, p < 0.01. We also found a close correlation between the increase in GDD and the decrease in potential climatic suitability, R = −0.25, p < 0.05. Given the same crop varieties and farming management, the total production potential for spring maize in the entire NEC reduced by 4.3 % during period II as compared to period I.


Journal of Integrative Agriculture | 2014

The Effects of Climate Change on the Planting Boundary and Potential Yield for Different Rice Cropping Systems in Southern China

Qing Ye; Xiaoguang Yang; Zhijuan Liu; Shu-wei Dai; Yong Li; Wen-juan Xie; Fu Chen

Based on climate data from 254 meteorological stations, this study estimated the effects of climate change on rice planting boundaries and potential yields in the southern China during 1951–2010. The results indicated a significant northward shift and westward expansion of northern boundaries for rice planting in the southern China. Compared with the period of 1951–1980, the average temperature during rice growing season in the period of 1981–2010 increased by 0.4°C, and the northern planting boundaries for single rice cropping system (SRCS), early triple cropping rice system (ETCRS), medium triple cropping rice system (MTCRS), and late triple cropping rice system (LTCRS) moved northward by 10, 30, 52 and 66 km, respectively. In addition, compared with the period of 1951–1980, the suitable planting area for SRCS was reduced by 11% during the period of 1981–2010. However, the suitable planting areas for other rice cropping systems increased, with the increasing amplitude of 3, 8, and 10% for ETCRS, MTCRS and LTCRS, respectively. In general, the light and temperature potential productivity of rice decreased by 2.5%. Without considering the change of rice cultivars, the northern planting boundaries for different rice cropping systems showed a northward shift tendency. Climate change resulted in decrease of per unit area yield for SRCS and the annual average yields of ETCRS and LTCRS. Nevertheless, the overall rice production in the entire research area showed a decreasing trend even with the increasing trend of annual average yield for MTCRS.


Earth Interactions | 2016

Narrowing the Agronomic Yield Gaps of Maize by Improved Soil, Cultivar, and Agricultural Management Practices in Different Climate Zones of Northeast China

Zhijuan Liu; Xiaoguang Yang; Xiaomao Lin; Kenneth G. Hubbard; Shuo Lv; Jing Wang

AbstractNortheast China (NEC) is one of the major agricultural production areas in China, producing about 30% of China’s total maize output. In the past five decades, maize yields in NEC increased rapidly. However, farmer yields still have potential to be increased. Therefore, it is important to quantify the impacts of agronomic factors, including soil physical properties, cultivar selections, and management practices on yield gaps of maize under the changing climate in NEC in order to provide reliable recommendations to narrow down the yield gaps. In this study, the Agricultural Production Systems Simulator (APSIM)-Maize model was used to separate the contributions of soil physical properties, cultivar selections, and management practices to maize yield gaps. The results indicate that approximately 5%, 12%, and 18% of potential yield loss of maize is attributable to soil physical properties, cultivar selection, and management practices. Simulation analyses showed that potential ascensions of yield of mai...


Climatic Change | 2013

The effects of past climate change on the northern limits of maize planting in Northeast China

Zhijuan Liu; Xiaoguang Yang; Fu Chen; Enli Wang


Agricultural and Forest Meteorology | 2015

Potential benefits of climate change for crop productivity in China

Xiaoguang Yang; Fu Chen; Xiaomao Lin; Zhijuan Liu; Hai-Lin Zhang; Jin Zhao; Kenan Li; Qing Ye; Yong Li; Shuo Lv; Peng Yang; Wenbin Wu; Zhengguo Li; Rattan Lal; Huajun Tang


European Journal of Agronomy | 2014

Low yield gap of winter wheat in the North China Plain

Kenan Li; Xiaoguang Yang; Zhijuan Liu; Tianyi Zhang; Shuo Lu; Yuan Liu


The Journal of applied ecology | 2009

Characteristics of agricultural climate resources in three provinces of Northeast China under global climate change

Zhijuan Liu; Xiaoe Yang; Wang Wf; Kun Li; Xiuqing Zhang


Agricultural and Forest Meteorology | 2015

Yield gap simulations using ten maize cultivars commonly planted in Northeast China during the past five decades

Shuo Lv; Xiaoguang Yang; Xiaomao Lin; Zhijuan Liu; Jin Zhao; Kenan Li; Chenying Mu; Xiaochao Chen; Fanjun Chen; Guohua Mi

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Xiaoguang Yang

China Agricultural University

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Shuo Lv

China Agricultural University

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Jing Wang

China Agricultural University

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Kenan Li

China Agricultural University

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Xiaomao Lin

Kansas State University

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Fu Chen

China Agricultural University

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Jin Zhao

China Agricultural University

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Yong Li

China Agricultural University

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Enli Wang

Commonwealth Scientific and Industrial Research Organisation

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