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Dive into the research topics where A. Bonnefoi is active.

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Featured researches published by A. Bonnefoi.


Biocontrol | 1962

Essai de classification biochimique et sérologique de 24 souches deBacillus du typeB. Thuringiensis

H. de Barjac; A. Bonnefoi

Summary24 strains ofBacillus thuringiensis type are studied by the determination of 35 cultural and biochemical characters. About 10 different biochmeical characters make it possible to classify these strains into six major biochemical groups represented by one or two type-strains (biotypes). On the other hand, the study of these 24 strains by the flagellate agglutination reaction also leads to six serological groups, each one provided with a different H antigen, and which fit perfectly the biochemical classification. This fact emphasizes the validity of this latter classification and, for the first time, brings in a double biochemicals-serological basis for the classification of theB. thuringiensis type strains.


Biocontrol | 1959

Recherches sur l'action des cristaux deBacillus thuringiensisBerliner souche «Anduze»

A. Bonnefoi

SummaryThe researchs of different authors on the conditions of the pathogenous effect ofBacillus thuringiensis are rewied with special reference to the toxicity of the crystal bodies which appear during the sporulation.Pure extracts of crystal obtained by theAngus method were tested by the technic ofBurgerjon. Pure crystals are 2,5 times more active than the standard preparation ofB. thuringiensis. Spores from which the crystals are removed have no toxicity.The works ofHeimpel are discussed at the light of this study: to-day it appears that the toxemy is caused by the crystalline protein in the caterpillars with intestinal pH>9; other toxical possibility of the germ may appear by influence of others conditions.


Biocontrol | 1959

Essais de thermorésistance de l'organisme responsable de la maladie laiteuse de la Larve du Hanneton (Melolontha melolontha)

A. Bonnefoi; M. Toucas

SummaryThe organism responsible for the milky disease of the cockchafer (Melolontha melolontha) when diluted in distilled water and heated for 1 hour at 84°C retains its infectivity. However this temperature diminishes the vitality of the organism, in order to eliminate the saphrophytic organisms of the haemolymphe, it is preferable to heat to use a temperature of 75°C.


Biocontrol | 1973

Mise au point sur la classification desBacillus thuringiensis

H. de Barjac; A. Bonnefoi


Biocontrol | 1963

Classification des souches du groupeBacillus thuringiensis par la détermination de l'antigène flagellaire

A. Bonnefoi; H. de Barjac


Journal of Invertebrate Pathology | 1966

The production of heat-stable toxin by nine serotypes of Bacillus thuringiensis

H. de Barjac; A. Burgerjon; A. Bonnefoi


Journal of Invertebrate Pathology | 1968

A new serotype of Bacillus thuringiensis isolated in Germany: Bacillus thuringiensis var. darmstadiensis

Aloysius Krieg; H. de Barjac; A. Bonnefoi


Biocontrol | 1956

Essais d'utilisation deBacillus Thuringiensis berliner contrePieris brassicae L.

M. Lemoigne; A. Bonnefoi; P. Grison; D. Martouret; A. Schenk; Constantin Vago


Journal of Invertebrate Pathology | 1972

Presence of H antigenic subfactors in serotype V of Bacillus thuringiensis with the description of a new type: B. thuringiensis var. canadensis

H. de Barjac; A. Bonnefoi


Journal of Invertebrate Pathology | 1968

Detoxification of the crystal toxin of Bacillus thuringiensis by formalin

H. de Barjac; A. Burgerjon; A. Bonnefoi

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