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Featured researches published by A. Waters-Bayer.


The Journal of Agricultural Education and Extension | 2001

Clapping with two hands: Bringing together local and outside knowledge for innovation in land husbandry in Tanzania and Ethiopia ‐ a comparative case study

O.T. Kibwana; Mitiku Haile; Laurens vanVeldhuizen; A. Waters-Bayer

Abstract Promoting rural development in Africa involves learning to clap with two hands, that is to say, creating effective interaction between local knowledge and development initiatives, on the one hand, and the knowledge and initiatives of formal agricultural research and extension, on the other. Farmer innovators ‐men and women farmers who take their own initiative to change local agriculture ‐ are key allies in rural development, as shown by the experience of the ISWC programme in Africa. Focusing on Ethiopia and Tanzania, the authors describe how formal research and extension services are made aware of farmers’ innovative work and are encouraged to document the results, promote their spread, and support further development efforts by farmer innovators. A modified Participatory Technology Development (PTD) approach is thus emerging, which starts not with problem analysis but rather by linking up with local problem‐solving initiatives. While the learning process on this approach continues, dialogue has been initiated with policy‐makers with a view to incorporating the approach into regular government extension, research and training activities.


The Journal of Agricultural Education and Extension | 2013

What Does an Inventory of Recent Innovation Experiences Tell Us About Agricultural Innovation in Africa

B. Triomphe; Anne Floquet; G. Kamau; Brigid Letty; Simplice D. Vodouhe; Teresiah Nganga; Joe B. Stevens; Jolanda van den Berg; Nour Selemna; Bernard Bridier; Todd A. Crane; C.J.M. Almekinders; A. Waters-Bayer; Henri Hocdé

Abstract Purpose: Within the context of the European-funded JOLISAA project (JOint Learning in and about Innovation Systems in African Agriculture), an inventory of agricultural innovation experiences was made in Benin, Kenya and South Africa. The objective was to assess multi-stakeholder agricultural innovation processes involving smallholders. Approach: Country-based teams used bibliographic searches, interviews with resource persons and field visits to identify cases. The inventory was developed iteratively according to a common analytical framework and guidelines inspired by the innovation system perspective. Findings and practical implications: The completed inventory includes 57 documented cases, covering a wide diversity of experiences, in terms of types, domains, scales and timelines of innovation. The inventory confirms the diversity of stakeholders involved in innovation, the diversity of innovation triggers and drivers, and the frequent occurrence of market-driven innovation. It also illustrates more original features: the typically long timeframes of innovation processes; the common occurrence of ‘innovation bundles’; and an often tight yet ambivalent relationship between innovation initiatives and externally funded projects. National teams faced several challenges during the inventory process, for example, in gaining a common understanding and making consistent use of key innovation-related concepts, and in accessing relevant information, as some case holders were reluctant to share their experience freely. Originality/value: The JOLISAA inventory contributes to illustrating that African agriculture is responding actively to the many challenges it faces. Documenting and sharing such a palpable dynamism may help to counter some of the pessimism and negative publicity that African agriculture usually attracts and to increase the motivation of many for making innovation happen across Africa.


The Journal of Agricultural Education and Extension | 2004

Developing partnerships to promote local innovation

A. Waters-Bayer; Laurens van Veldhuizen; Chesha Wettasinha; Mariana Wongtschowski

Local innovation in agriculture and natural resource management is the process through which individuals or groups discover or develop new and better ways of managing resources, building on and expanding the boundaries of their existing knowledge. Prolinnova (Promoting Local Innovation) is a NGO-led global partnership programme that is being built from the bottom up, to develop and institutionalise partnerships and methodologies that promote such local innovation. The focus is on building national-level platforms where the different stakeholders in agricultural research and development meet and work out their particular country programmes together. The nine countries involved in the Prolinnova programme at presen have analysed their diverse experiences in building multi-stakeholder partnerships and noted some basic prerequisites for effective partnerships: internal motivation, sincere commitment from all partners; good facilitation; shared responsibility; openness and transparency. A fundamental challenge in the process of partnership building is dealing with diversity and potential conflict. It is in creating learning spaces for potential partners to come together and find common ground on which they can work towards common goals that conflict will be countered and successful partnerships will be secured.


Agricultural and Food Science | 2015

Exploring the impact of farmer-led research supported by civil society organisations

A. Waters-Bayer; Patti Kristjanson; Chesha Wettasinha; Laurens van Veldhuizen; Gabriela Quiroga; Kees Swaans; Boru Douthwaite

This paper asks: What have been the impacts of farmer- or community-led (informal) processes of research and development in agriculture and natural resource management in terms of food security, ecological sustainability, economic empowerment, gender relations, local capacity to innovate and influence on formal agricultural research and development institutions? An innovative conceptual framework was applied to a diverse set of farmer-led research initiatives in countries in Africa, Asia and Latin America to explore approaches, outcomes and impacts of informal agricultural research and development (ARD) facilitated by civil society organisations. Findings include the following: locally appropriate technical innovations emerging from these processes are readily taken up by other farmers; the most common channels of dissemination are farmer to farmer through informal networks and spaces created for farmer-researchers and other farmers to meet and exchange, such as innovation fairs; livelihood impacts are broad and substantial; local capacity to innovate is strengthened and institutionalisation through the formal sector has been limited. Lessons are drawn for future partnerships in promoting and supporting farmer-led research involving formal and informal ARD actors working with smallholder communities.


Archive | 2017

Supporting Farmer Innovation to Enhance Resilience in the Face of Climate Change in Farming Systems in Machakos and Kitui Counties, Kenya

Eunice Karanja; G. Kamau; Chris Macoloo; Makonge Righa; Laurens van Veldhuizen; A. Waters-Bayer

Over the years, farmers have been innovating to address various challenges such as declining crop and livestock production, poor soil health, water loss, pests and diseases, among other challenges that some farmers perceive as being partly related to climate change. The resultant innovations have great potential for improving food security, natural resource management (NRM) and livelihoods. However, formal research usually pays very little or no attention to these local innovations despite their potential to improve the livelihoods of farm families and to benefit the wider community, if these local initiatives are well supported. In responding to irregular rainfall patterns and degradation of natural resources, farmers in Machakos and Kitui semi-arid Counties of Kenya have come up with various innovations related to crops, livestock and NRM. These include finger millet nurseries, wall terraces for water harvesting, combining rock-hyrax manure with farmyard manure, and determining the sex of chicks before they hatch.This chapter presents a new approach to agricultural research and development (ARD) that is complementary to conventional ARD approaches and is implemented through the project Combining Local Innovative Capacity with Scientific Research (CLIC–SR) funded by Rockefeller Foundation in Eastern Africa. The focus here is on the work in Kenya. CLIC–SR promotes a farmer co-managed mechanism known as Local Innovation Support Fund (LISF) to catalyse locally defined experimentation and innovation. This support has led to increased awareness of the important role of farmer innovation in dealing with climate change and other challenges to improving food security and NRM.


Developing technology with farmers: a trainer's guide for participatory learning. | 1997

Developing technology with farmers. A trainer's guide for participatory learning

L. van Veldhuizen; A. Waters-Bayer; H. de Zeeuw


Archive | 1997

Kuturaya: participatory research, innovation and extension.

J. Hagmann; E. Chuma; K. Murwira; L. van Veldhuizen; A. Waters-Bayer; R. Ramírez; D. A. Johnson; J. Thompson


Archive | 1997

Farmers' study groups in the Netherlands.

N. Oerlemans; J. Proost; J. Rauwhorst; L. van Veldhuizen; A. Waters-Bayer; R. Ramírez; D. A. Johnson; J. Thompson


Archive | 1997

Village-based cassava breeding in Tanzania.

D. de Waal; F. R. Chinjinga; L. Johansson; F. F. Kanju; N.Q. Nathaniels; L. van Veldhuizen; A. Waters-Bayer; R. Ramírez; D. A. Johnson; J. Thompson


Archive | 1997

Supporting local farmer research committees.

J. Ashby; T. García; M. P. Guerrero; C. A. Patiño; C. A. Quirós; J. I. Roa; L. van Veldhuizen; A. Waters-Bayer; R. Ramírez; D. A. Johnson; J. Thompson

Collaboration


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Laurens Klerkx

Wageningen University and Research Centre

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Marc Schut

Wageningen University and Research Centre

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Beth Cullen

International Livestock Research Institute

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Bernard Triomphe

Centre de coopération internationale en recherche agronomique pour le développement

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C.J.M. Almekinders

Wageningen University and Research Centre

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Todd A. Crane

Wageningen University and Research Centre

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Henri Hocdé

Centre de coopération internationale en recherche agronomique pour le développement

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Patti Kristjanson

International Livestock Research Institute

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