Alessandro Mattiello

Evidence of Phytotoxicity and Genotoxicity in Hordeum vulgare L. Exposed to CeO2 and TiO2 Nanoparticles

Engineered nanoscale materials (ENMs) are considered emerging contaminants since they are perceived as a potential threat to the environment and the human health. The reactions of living organisms when exposed to metal nanoparticles (NPs) or NPs of different size are not well known. Very few studies on NPs–plant interactions have been published, so far. For this reason there is also great concern regarding the potential NPs impact to food safety. Early genotoxic and phytotoxic effects of cerium oxide NPs (nCeO2) and titanium dioxide NPs (nTiO2) were investigated in seedlings of Hordeum vulgare L. Caryopses were exposed to an aqueous dispersion of nCeO2 and nTiO2 at, respectively 0, 500, 1000, and 2000 mg l-1 for 7 days. Genotoxicity was studied by Randomly Amplified Polymorphism DNA (RAPDs) and mitotic index on root tip cells. Differences between treated and control plants were observed in RAPD banding patterns as well as at the chromosomal level with a reduction of cell divisions. At cellular level we monitored the oxidative stress of treated plants in terms of reactive oxygen species (ROS) generation and ATP content. Again nCeO2 influenced clearly these two physiological parameters, while nTiO2 were ineffective. In particular, the dose 500 mg l-1 showed the highest increase regarding both ROS generation and ATP content; the phenomenon were detectable, at different extent, both at root and shoot level. Total Ce and Ti concentration in seedlings was detected by ICP-OES. TEM EDSX microanalysis demonstrated the presence of aggregates of nCeO2 and nTiO2 within root cells of barley. nCeO2 induced modifications in the chromatin aggregation mode in the nuclei of both root and shoot cells.

Changes in Physiological and Agronomical Parameters of Barley (Hordeum vulgare) Exposed to Cerium and Titanium Dioxide Nanoparticles

The aims of our experiment were to evaluate the uptake and translocation of cerium and titanium oxide nanoparticles and to verify their effects on the growth cycle of barley (Hordeum vulgare L.). Barley plants were grown to physiological maturity in soil enriched with either 0, 500 or 1000 mg·kg−1 cerium oxide nanoparticles (nCeO2) or titanium oxide nanoparticles (nTiO2) and their combination. The growth cycle of nCeO2 and nTiO2 treated plants was about 10 days longer than the controls. In nCeO2 treated plants the number of tillers, leaf area and the number of spikes per plant were reduced respectively by 35.5%, 28.3% and 30% (p ≤ 0.05). nTiO2 stimulated plant growth and compensated for the adverse effects of nCeO2. Concentrations of Ce and Ti in aboveground plant fractions were minute. The fate of nanomaterials within the plant tissues was different. Crystalline nTiO2 aggregates were detected within the leaf tissues of barley, whereas nCeO2 was not present in the form of nanoclusters.

Effects of Cerium and Titanium Oxide Nanoparticles in Soil on the Nutrient Composition of Barley (Hordeum vulgare L.) Kernels

The implications of metal nanoparticles (MeNPs) are still unknown for many food crops. The purpose of this study was to evaluate the effects of cerium oxide (nCeO2) and titanium oxide (nTiO2) nanoparticles in soil at 0, 500 and 1000 mg·kg−1 on the nutritional parameters of barley (Hordeum vulgare L.) kernels. Mineral nutrients, amylose, β-glucans, amino acid and crude protein (CP) concentrations were measured in kernels. Whole flour samples were analyzed by ICP-AES/MS, HPLC and Elemental CHNS Analyzer. Results showed that Ce and Ti accumulation under MeNPs treatments did not differ from the control treatment. However, nCeO2 and nTiO2 had an impact on composition and nutritional quality of barley kernels in contrasting ways. Both MeNPs left β-glucans unaffected but reduced amylose content by approximately 21%. Most amino acids and CP increased. Among amino acids, lysine followed by proline saw the largest increase (51% and 37%, respectively). Potassium and S were both negatively impacted by MeNPs, while B was only affected by 500 mg nCeO2·kg−1. On the contrary Zn and Mn concentrations were improved by 500 mg nTiO2·kg−1, and Ca by both nTiO2 treatments. Generally, our findings demonstrated that kernels are negatively affected by nCeO2 while nTiO2 can potentially have beneficial effects. However, both MeNPs have the potential to negatively impact malt and feed production.

Impacts of Cerium Oxide Nanoparticles (nCeO2) on Crop Plants: A Concentric Overview

Abstract This chapter gives an overview of the effects of cerium oxide nanoparticles (nCeO2) on cultivated plants. The chapter is organized by distinguishing scientific works based on plant growth stage. Therefore the first part is devoted to germination and seedlings growth-based studies, and subsequent examination leads to studies on adult plants and full-cycle experiments. Considering the important implications of crops for human consumption the effects of nCeO2 treatments on yield and quality of crop plants become a pivot point to discuss and elaborate. According to the current arena of studies, cerium oxide nanoparticles (nCeO2) show a negative effect on biomass at root level in the majority of plants, whereas the effect is inversed at shoot level. At the physiological level, the photosynthetic pigments decrease but the gas exchange related to photosynthesis increases. Plant stress metabolism therefore promotes enzyme activities to cope with the increase of H2O2 levels in the plants treated with high nCeO2 concentration. Finally, nCeO2 also affects crop yield and the nutritional quality of edible products. Thus the main aim of this chapter is to bring all the studies on nCeO2 and crop plant interactions under an umbrella and to deliver the significant information for researchers and academicians.

Influence of Titanium Dioxide Nanoparticles (nTiO2) on Crop Plants: A Systematic Overview

Abstract Nanomaterials have rapidly gained importance in many fields of science and technology because of their unique properties. Titanium oxide nanoparticles ( n TiO 2 ) are heavily employed in various products such as medicines, personal care, coatings, and paints on account of their UV absorption and transparency to visible light. In addition, n TiO 2 could serve as a potential tool for agriculturally important crops. Application of n TiO 2 tends to show dose-dependent responses that may vary from species to species. The aim of this chapter is to review the literature focusing on the effects of n TiO 2 on different plant growth stages, morphological and physiological changes, and nutritional status of crops. Even though current knowledge of the impacts of n TiO 2 on crops is not sufficient and is still growing, the literature suggests that n TiO 2 shows a low phytotoxicity, which is influenced by (1) treatment level, (2) particle size, and (3) plant growth stage.

Green synthesis of Ag nanoparticles using plant metabolites

Nano-biotechnology is one of the most promising areas in modern nanoscience and technology. In this emerging area of research, nanoparticles (NPs) play an important role since the large-scale production and huge numbers of utilization. Gold and silver nanoparticles are among the most extensively studied nanomaterials, since they show high stability and low chemical reactivity in comparison to other metals. They are commonly synthesized using toxic chemical reducing agents able to reduce metal ions into uncharged NPs and/or high energy supplied procedures. The most commonly used method for the synthesis of NPs requires toxic chemicals like N,N-dimethyl formamide (DMF) or trisodium citrate, but recently a green technique, based on natural reducing agents, has been suggested to substitute the nature-unfriendly chemical methods. Many scientific works put in evidence the efficacy of plant extracts to reduce metal salts into the respective NPs, but this process lacks a clear control of NPs shapes and dimensions, since many different metabolites present into the extracts could participate to the process. This paper aims to clarify the reducing action of single pure natural compounds usually present in plant tissues and to obtain a stable and reproducible protocol for NPs synthesis.Nano-biotechnology is one of the most promising areas in modern nanoscience and technology. In this emerging area of research, nanoparticles (NPs) play an important role since the large-scale production and huge numbers of utilization. Gold and silver nanoparticles are among the most extensively studied nanomaterials, since they show high stability and low chemical reactivity in comparison to other metals. They are commonly synthesized using toxic chemical reducing agents able to reduce metal ions into uncharged NPs and/or high energy supplied procedures. The most commonly used method for the synthesis of NPs requires toxic chemicals like N,N-dimethyl formamide (DMF) or trisodium citrate, but recently a green technique, based on natural reducing agents, has been suggested to substitute the nature-unfriendly chemical methods. Many scientific works put in evidence the efficacy of plant extracts to reduce metal salts into the respective NPs, but this process lacks a clear control of NPs shapes and dimensions...