Amanda E. Paluch
University of South Carolina
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Annual Review of Public Health | 2011
Kenneth E. Powell; Amanda E. Paluch; Steven N. Blair
Physical activity improves health. Different types of activity promote different types of physiologic changes and different health outcomes. A curvilinear reduction in risk occurs for a variety of diseases and conditions across volume of activity, with the steepest gradient at the lowest end of the activity scale. Some activity is better than none, and more is better than some. Even light-intensity activity appears to provide benefit and is preferable to sitting still. When increasing physical activity toward a desired level, small and well-spaced increments will reduce the incidence of adverse events and improve adherence. Prior research on the relationship between activity and health has focused on the value of moderate to vigorous activity on top of an indefinite and shifting baseline. Given emerging evidence that light activities have health benefits and with advances in tools for measuring activities of all intensities, it may be time to shift to zero activity as the conceptual starting point for study.
Research Quarterly for Exercise and Sport | 2013
Gregory A. Hand; Robin P. Shook; Amanda E. Paluch; Meghan Baruth; E. Patrick Crowley; Jason R. Jaggers; Vivek K. Prasad; Thomas G. Hurley; James R. Hébert; Daniel T. O'Connor; Edward Archer; Stephanie Burgess; Steven N. Blair
Purpose: The Energy Balance Study (EBS) was a comprehensive study designed to determine over a period of 12 months the associations of caloric intake and energy expenditure on changes in body weight and composition in a population of healthy men and women. Method: EBS recruited men and women aged 21 to 35 years with a body mass index between 20 and 35 kg/m2. Measurements of energy intake and multiple objective measures of energy expenditure, as well as other physiological, anthropomorphic and psychosocial measurements, were made quarterly. Resting metabolic rate and blood chemistry were measured at baseline, 6 and 12 months. Results: Four hundred and thirty (218 women and 212 men) completed all baseline measurements. There were statistically significant differences by sex uncovered for most anthropomorphic, physiological and behavioral variables. Only percent of kcals from fat and alcohol intake, as well as energy expenditure in light activity and very vigorous activity were not different. Self-reported weight change (mean ± SD) over the previous year were 0.92 ± 5.24 kg for women and − 1.32 ± 6.1 kg for men. Resting metabolic rate averages by sex were 2.88 ± 0.35 ml/kg/min for women and 3.05 ± 0.33 ml/kg/min for men. Conclusion: Results from EBS will inform our understanding of the impact of energy balance components as they relate to changes in body weight and composition. Initial findings suggest a satisfactory distribution of weight change to allow for robust statistical analyses. Resting metabolic rates well below the standard estimate suggest that the evaluation of the components of total energy expenditure will be impactful for our understanding of the roles of energy intake and expenditure on changes in energy utilization and storage.
The American Journal of Clinical Nutrition | 2015
Robin P. Shook; Gregory A. Hand; Clemens Drenowatz; James R. Hébert; Amanda E. Paluch; John E. Blundell; James O. Hill; Peter T. Katzmarzyk; Timothy S. Church; Steven N. Blair
BACKGROUND Previous studies suggest that appetite may be dysregulated at low levels of activity, creating an energy imbalance that results in weight gain. OBJECTIVE The aim was to examine the relation between energy intake, physical activity, appetite, and weight gain during a 1-y follow-up period in a large sample of adults. DESIGN Participants included 421 individuals (mean ± SD age: 27.6 ± 3.8 y). Measurements included the following: energy intake with the use of interviewer-administered dietary recalls and calculated by using changes in body composition and energy expenditure, moderate-to-vigorous physical activity (MVPA) with the use of an arm-based monitor, body composition with the use of dual-energy X-ray absorptiometry, and questionnaire-derived perceptions of dietary restraint, disinhibition, hunger, and control of eating. Participants were grouped at baseline into quintiles of MVPA (min/d) by sex. Measurements were repeated every 3 mo for 1 y. RESULTS At baseline, an inverse relation existed between body weight and activity groups, with the least-active group (15.7 ± 9.9 min MVPA/d, 6062 ± 1778 steps/d) having the highest body weight (86.3 ± 13.2 kg) and the most-active group (174.5 ± 60.5 min MVPA/d, 10260 ± 3087 steps/d) having the lowest body weight (67.5 ± 11.0 kg). A positive relation was observed between calculated energy intake and activity group, except in the lowest quintile of activity. The lowest physical activity group reported higher levels of disinhibition (P = 0.07) and cravings for savory foods (P = 0.03) compared with the group with the highest level of physical activity. Over 1 y of follow-up, the lowest activity group gained the largest amount of fat mass (1.7 ± 0.3 kg) after adjustment for change in MVPA and baseline fat mass. The odds of gaining >3% of fat mass were between 1.8 and 3.8 times as high for individuals in the least-active group as for those in the middle activity group. CONCLUSIONS These results suggest that low levels of physical activity are a risk factor for fat mass gain. In the current sample, a threshold for achieving energy balance occurred at an activity level corresponding to 7116 steps/d, an amount achievable by most adults. This trial was registered at clinicaltrials.gov as NCT01746186.
European Journal of Clinical Nutrition | 2016
Robin P. Shook; Gregory A. Hand; Amanda E. Paluch; Xuewen Wang; Robert Moran; James R. Hébert; John M. Jakicic; Steven N. Blair
Background/Objectives:Metabolic disturbances, such as reduced rates of fat oxidation (high respiratory quotient (RQ)) or low energy expenditure (low resting metabolic rate (RMR)), may contribute to obesity. The objective was to determine the association between a high RQ or a low RMR and changes in body weight and body composition over 1 year.Subjects/Methods:We measured RQ and RMR in 341 adults using indirect calorimetry, along with body weight/body composition using dual-energy X-ray absorptiometery, energy expenditure using an arm-based activity monitor and energy intake using dietary recalls. Participants were classified into low, moderate or high RQ and RMR (adjusted for age, sex, race and body composition) groups according to tertiles by sex. Follow-up measurements were completed every 3 months.Results:Individuals with a high RQ had larger gains in body weight and fat mass compared with individuals with a low/moderate RQ at month 3, and increases in fat mass were more than double among individuals with a high RQ at 12 months (1.3±3.0 vs 0.6±3.7 kg, P=0.03). Individuals with a low RMR did not gain more body weight nor fat mass compared with individuals with a moderate/high RMR.Conclusion:The primary finding is a high RQ is predictive of gains in body weight and fat mass over a 12-month period among young adults, with changes occurring as soon as 3 months. In addition, a low RMR was not associated with gains in body weight or fat mass over the same period.
The American Journal of Medicine | 2014
Robin P. Shook; Gregory A. Hand; Xuewen Wang; Amanda E. Paluch; Robert Moran; James R. Hébert; Damon L. Swift; Carl J. Lavie; Steven N. Blair
BACKGROUND High levels of obesity among African American women have been hypothesized to be partially resultant from a lower resting metabolic rate compared with white women. The aim of the current study was to determine if differences in cardiorespiratory fitness and moderate-to-vigorous physical activity are associated with differences in resting metabolic rate among free-living young adult African American women and white women. METHODS Participants were 179 women (white women n = 141, African American women n = 38, mean age = 27.7 years). Resting metabolic rate was measured using indirect calorimetry, body composition using dual energy x-ray absorptiometry, cardiorespiratory fitness via maximal treadmill test, and moderate-to-vigorous physical activity using an activity monitor. RESULTS African American women had higher body mass index, fat mass, and fat-free mass compared with white women but lower levels of cardiorespiratory fitness. No differences were observed between African American and white women in resting metabolic rate when expressed as kcal/day (1390.8 ± 197.5 vs 1375.7 ± 173.6 kcal/day, P = .64), but African American women had a lower resting metabolic rate when expressed relative to body weight (2.56 ± 0.30 vs 2.95 ± 0.33 mL/kg/min, P < .001). After statistical adjustment for differences in body composition between groups using linear regression models, African American women had a lower resting metabolic rate compared with white women (1299.4 ± 19.2 vs 1400.4 ± 9.2 kcal/day, P < .001). The addition of cardiorespiratory fitness reduced the differences among groups by 25%. The addition of moderate-to-vigorous physical activity did not improve the model. CONCLUSIONS The present study confirms that African American women have a lower resting metabolic rate compared with their white peers, and low cardiorespiratory fitness explained 25% of this difference. Variables associated with resting metabolic rate, such as cardiorespiratory fitness, represent possible points of tailored interventions designed to address high levels of obesity seen in certain demographic groups.
Annals of Epidemiology | 2015
Michael D. Wirth; James R. Hébert; Gregory A. Hand; Shawn D. Youngstedt; Thomas G. Hurley; Robin P. Shook; Amanda E. Paluch; Xuemei Sui; Shelli James; Steven N. Blair
PURPOSE Determine if individuals with poor sleep characteristics (i.e., late sleep onset or wake times, short sleep duration, long sleep latency, low sleep efficiency, high wake after sleep onset) have greater body mass index (BMI = kg/m(2)) or body fat. METHODS Data for these cross-sectional analyses were from the Energy Balance Study (University of South Carolina). Participants were between 21 and 35 years of age and had a BMI of 20 to 35 kg/m(2). Body fat percent was measured by dual X-ray absorptiometry. Sleep and physical activity were measured by actigraphy (BodyMedias SenseWear physical activity armband). General linear models were used to estimate mean BMI and body fat percent by sleep metric categories. RESULTS Greater BMI and body fat percent were associated with low sleep efficiency (BMI = 25.5 vs. 24.8 kg/m(2), P < .01; body fat = 27.7% vs. 26.5%, P = .04) and high wake after sleep onset (BMI = 25.6 vs. 25.0 kg/m(2), P = .02; body fat = 28.0% vs. 26.7%, P = .03). Elevated BMI or body fat percent also were observed for later wake times, shorter sleep duration, and longer sleep latency. Sex modified the association between wake times and body composition. CONCLUSIONS Understanding the complex relationships between sleep and health outcomes could help reduce chronic disease burden by incorporating sleep components, measured through novel noninvasive techniques (SenseWear armband), into weight loss interventions.
Journal of Physical Activity and Health | 2016
Robin P. Shook; Nicole Gribben; Gregory A. Hand; Amanda E. Paluch; Gregory J. Welk; John M. Jakicic; Brent Hutto; Stephanie Burgess; Steven N. Blair
BACKGROUND Subjective measures of moderate and vigorous physical activity (MVPA) rely on relative intensity whereas objective measures capture absolute intensity; thus, fit individuals and unfit individuals may perceive the same activity differently. METHODS Adults (N = 211) wore the SenseWear Armband (SWA) for 10 consecutive days to objectively assess sedentary time and MVPA. On day 8, participants completed the International Physical Activity Questionnaire (IPAQ) to subjectively assess sitting time and MVPA. Fitness was assessed via a maximal treadmill test, and participants were classified as unfit if the result was in the bottom tertile of the study population by sex or fit if in the upper 2 tertiles. RESULTS Overall, estimates of MVPA between the IPAQ and SWA were not significantly different (IPAQ minus SWA, 67.4 ± 919.1 MVPA min/wk, P = .29). However, unfit participants overestimated MVPA using the IPAQ by 37.3% (P = .02), but fit participants did not (P = .99). This between-group difference was due to overestimation, using the IPAQ, of moderate activity by 93.8 min/wk among the unfit individuals, but underestimation of moderate activity among the fit participants by 149.4 min/wk. CONCLUSION Subjective measures of MVPA using the IPAQ varied by fitness category; unfit participants overestimated their MVPA and fit participants accurately estimated their MVPA.
Mayo Clinic Proceedings | 2014
Robin P. Shook; Gregory A. Hand; Amanda E. Paluch; Xuewen Wang; Robert Moran; James R. Hébert; Carl J. Lavie; Steven N. Blair
OBJECTIVE To determine whether moderate cardiorespiratory fitness (CRF) or moderate to vigorous physical activity (MVPA) is associated with elevations in resting metabolic rate (RMR) similar to findings previously observed in endurance athletes. PARTICIPANTS AND METHODS Using a cross-sectional design, we measured CRF, RMR, body composition, energy expenditure, and time in MVPA via an arm-based activity monitor in 423 young adults (mean age, 27.6 years). Based on the results of a fitness test, participants were classified into CRF tertiles (low, moderate, or high) by sex. RESULTS There were significant differences among the low-, moderate-, and high-CRF groups for mean ± SD body mass index (calculated as the weight in kilograms divided by the height in meters squared) (28.1 ± 4.1, 25.1 ± 3.4, and 23.6 ± 2.5, respectively; P<.001) and fat mass (28.8 ± 9.7, 20.5 ± 8.2, and 14.8 ± 6.5 kg, respectively; P<.001) but not fat-free mass (53.1 ± 11.5, 53.5 ± 12.4, and 54.7 ± 12.1 kg, respectively; P=.49). There were no differences in mean ± SD unadjusted RMR among the groups (1533.2 ± 266.2, 1519.7 ± 267.6, and 1521.9 ± 253.9 kcal/d, respectively). However, after statistical adjustment for differences in body composition, the moderate- and high-CRF groups had a higher RMR compared with low-CRF individuals by 39.7 and 59.9 kcal/d, respectively (P<.05). After further adjustment for MVPA, RMR was higher in the high-CRF group compared with the low-CRF group by 51.2 kcal/d (P<.05). CONCLUSION In this large sample of young adults representing a range of CRF, there was a positive stepwise gradient in RMR across tertiles of CRF independent of body composition. Also, MVPA was independently associated with RMR, although this relationship was modest. These findings underscore the multidimensional role of CRF and MVPA on health. TRIAL REGISTRATION clinicaltrials.gov Identifier: NCT01746186.
Current Cardiovascular Risk Reports | 2011
Amanda E. Paluch; Timothy S. Church; Steven N. Blair
Kinesiology Review | 2013
Edward Archer; Amanda E. Paluch; Robin P. Shook; Steven N. Blair