Amilton Ferreira da Silva
Universidade Federal de Viçosa
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Featured researches published by Amilton Ferreira da Silva.
Tree Genetics & Genomes | 2017
Fabíola dos Santos Dias; Francisco Charles dos Santos Silva; Ronaldo Silva Gomes; Débora Cristina da Silva; Deyvison de Asevedo Soares; Daniele Piano Rosa; Amilton Ferreira da Silva
The Mauritia flexuosa L.f. tree is of immense socioeconomic significance in the Brazilian Middle North Region for its manifold benefits, but mainly for its fruit. However, the potential of this species has still not been extensively studied. The objectives of this work were to study the phenotypic and genotypic correlations between the characteristics of the M. flexuosa fruits and to establish the direct and indirect effects of the secondary characteristics of the fruit on the pulp yield. Samples of ten fruits per genotype were gathered from four natural populations, from 240 different genotypes. These samples were assessed in terms of the fruit, almond and hull weights, equatorial and polar fruit diameters, and the fruit, almond and pulp, volumes, as well as the pulp yield. The genotypic correlations showed greater magnitude, higher than the phenotypic correlations, and both were significant and revealed equal signs. The indirect selection of the M. flexuosa genotypes with greater fruit weight and almond volume favored the increase in the pulp yield in this fruit species.
Archive | 2017
André Ricardo Gomes Bezerra; Tuneo Sediyama; Felipe Lopes da Silva; Aluízio Borém; Amilton Ferreira da Silva; Francisco Charles dos Santos Silva
Soybean breeding has been carried out with the objective of increasing the frequency of favorable genes of the traits object of the program. Undoubtedly, the increase in grain yield has been the main objective of breeding programs. Other traits aiming to improve crop management or the use of the grain for industrial purposes are also targeted by breeders. Early cultivars, erect plant architecture, incorporation of biotic and abiotic stress resistance via transgenic and physical, and chemical seed quality are some examples of traits of interest in many breeding programs. The soybean develop grown in a wide variety of environments, so its ideotype should be considered dynamic and varied according to each environment and cultivation condition. Under such circumstances, breeders should address different cropping regions, cropping systems, climatic adversities, biotic stresses, and the technological level of farmers, for example.
Archive | 2017
Francisco Charles dos Santos Silva; Tuneo Sediyama; Rita de Cássia Teixeira Oliveira; Aluízio Borém; Felipe Lopes da Silva; André Ricardo Gomes Bezerra; Amilton Ferreira da Silva
Originating in northeast China, soybean (Glycine max (L.) Merrill) in the last decades has become the main oilseed in the world due mainly to being a great source of vegetable oil and protein. This crop currently occupies an area more than 118 million hectares worldwide. Due to the projections for the increase of the world population and the high purchasing power of this, the demand for the soybean grain will not decrease in the next years. In Brazil, soybean found adequate conditions for its development in the South. From this region, since the 1970s, soybean has been expanding in the Brazilian savannah, called Cerrado, a process known as the “tropicalization of soybean”. The genetic breeding of the species was one of the main factors responsible for the success of its expansion in Brazil. The evolution of soybean genetic breeding in Brazil can be divided into two phases. The first extends the introduction of the crop until the mid-1980s, marked by the participation of the public sector in the development of varieties, seed supply and technology transfer. This period was mainly marked by the adaptation of the soybean to the conditions of the Cerrado and regions of low latitudes. In the 1990s, a new phase for the soybean breeding in Brazil was started, which was marked by the participation of large groups of international capital. This period has been seeking, in addition to the development of adapted and productive varieties, new materials of greater market value from the development of transgenic events.
Archive | 2017
Amilton Ferreira da Silva; Tuneo Sediyama; Aluízio Borém; Felipe Lopes da Silva; Francisco Charles dos Santos Silva; André Ricardo Gomes Bezerra
In Brazil, 1657 soybean cultivars are registered in the Ministry of Agriculture, Livestock and Food Supply (MAPA) in 2017. Every year a large number of new cultivars are submitted to registration and protection. Thus, from the moment that this new cultivar is obtained, the registration allows the production and commercialization of the seeds in the country. This process ensures the genetic identity and the varietal quality of the cultivars. In addition, the protection of cultivars guarantees the intellectual rights to the breeders and enables public and private research companies to benefit, as it guarantees the continuity of breeding programs, with the partial or total use of these materials. For the registration of a particular cultivar in the National Register of Cultivars (RNC), it must first be submitted to tests to determine the Value of Cultivation and Use (VCU), that is, the intrinsic value of the combination of the agronomic traits of the cultivar with its properties of use in agricultural, industrial, and commercial activities and for unprocessed product consumption. In order to be able to be protected, the cultivar must undergo field tests in which it must have distinctiveness (differences of any other coexistent at the date of the application for protection), uniformity (uniformity among plants within the same generation), and stability (maintenance of traits in successive generations). Thirty seven descriptors are used for the DUS test, 30 of which were compulsory and seven additional. Thus, knowledge of the plant morphology is essential to accurately describe the traits of the cultivar and always ensure the launch of new varieties, which are more productive with desirable traits.
Semina-ciencias Agrarias | 2014
Amilton Ferreira da Silva; Edson Lazarini
Revista Brasileira de Milho e Sorgo | 2014
Amilton Ferreira da Silva; Evandro Luiz Schoninger; Gustavo Caione; Cleide Kuffel; Marco Antonio Camillo de Carvalho
Agrarian | 2011
Amilton Ferreira da Silva; Evandro Luiz Schoninger; Stéfan Monteiro; Gustavo Caione; Marco Antonio Camillo de Carvalho; Flávio Carlos Dalchiavon; Rafael Noetzold
Journal of Agronomy | 2016
Joao Pedro Ambrosio Barros; Tuneo Sediyama; Francisco Charles dos Santos; Amilton Ferreira da Silva; André Ricardo Gomes Bezerra; Daniele Piano Rosa; Alisson Santos Lopes da S; Diego Santos Oliveira
Australian Journal of Crop Science | 2016
André Ricardo; Gomes Bezerra; Tuneo Sediyama; Cosme Damião Cruz; Amilton Ferreira da Silva; Daniele Piano Rosa; Luiz Antônio
Multitemas | 2015
Marco Antonio Camillo de Carvalho; Oscar Mitsuo Yamashita; Amilton Ferreira da Silva
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Marco Antonio Camillo de Carvalho
Universidade do Estado de Mato Grosso
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