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Journal of Dairy Science | 2015

The Cornell Net Carbohydrate and Protein System: Updates to the model and evaluation of version 6.5

M.E. Van Amburgh; Edgar Collao-Saenz; R.J. Higgs; D.A. Ross; E.B. Recktenwald; E. Raffrenato; L.E. Chase; T.R. Overton; J.K. Mills; Andreas Foskolos

New laboratory and animal sampling methods and data have been generated over the last 10 yr that had the potential to improve the predictions for energy, protein, and AA supply and requirements in the Cornell Net Carbohydrate and Protein System (CNCPS). The objectives of this study were to describe updates to the CNCPS and evaluate model performance against both literature and on-farm data. The changes to the feed library were significant and are reported in a separate manuscript. Degradation rates of protein and carbohydrate fractions were adjusted according to new fractionation schemes, and corresponding changes to equations used to calculate rumen outflows and postrumen digestion were presented. In response to the feed-library changes and an increased supply of essential AA because of updated contents of AA, a combined efficiency of use was adopted in place of separate calculations for maintenance and lactation to better represent the biology of the cow. Four different data sets were developed to evaluate Lys and Met requirements, rumen N balance, and milk yield predictions. In total 99 peer-reviewed studies with 389 treatments and 15 regional farms with 50 different diets were included. The broken-line model with plateau was used to identify the concentration of Lys and Met that maximizes milk protein yield and content. Results suggested concentrations of 7.00 and 2.60% of metabolizable protein (MP) for Lys and Met, respectively, for maximal protein yield and 6.77 and 2.85% of MP for Lys and Met, respectively, for maximal protein content. Updated AA concentrations were numerically higher for Lys and 11 to 18% higher for Met compared with CNCPS v6.0, and this is attributed to the increased content of Met and Lys in feeds that were previously incorrectly analyzed and described. The prediction of postruminal flows of N and milk yield were evaluated using the correlation coefficient from the BLUP (R(2)BLUP) procedure or model predictions (R(2)MDP) and the concordance correlation coefficient. The accuracy and precision of rumen-degradable N and undegradable N and bacterial N flows were improved with reduced bias. The CNCPS v6.5 predicted accurate and precise milk yield according to the first-limiting nutrient (MP or metabolizable energy) with a R(2)BLUP=0.97, R(2)MDP=0.78, and concordance correlation coefficient=0.83. Furthermore, MP-allowable milk was predicted with greater precision than metabolizable energy-allowable milk (R(2)MDP=0.82 and 0.76, respectively, for MP and metabolizable energy). Results suggest a significant improvement of the model, especially under conditions of MP limitation.


Animal | 2015

Insensitivity of well-conditioned mature sheep to central administration of a leptin receptor antagonist

Andreas Foskolos; Richard A. Ehrhardt; Stanley M. Hileman; A. Gertler; Yves R. Boisclair

Ruminants remain productive during the energy insufficiency of late pregnancy or early lactation by evoking metabolic adaptations sparing available energy and nutrients (e.g. higher metabolic efficiency and induction of insulin resistance). A deficit in central leptin signaling triggers these adaptations in rodents but whether it does in ruminants remains unclear. To address this issue, five mature ewes were implanted with intracerebroventricular (ICV) cannula in the third ventricle. They were used in two experiments with an ovine leptin antagonist (OLA) when well-conditioned (average body condition score of 3.7 on a 5 point scale). The first experiment tested the ability of OLA to antagonize leptin under in vivo conditions. Ewes received continuous ICV infusion of artificial cerebrospinal fluid (aCSF), ovine leptin (4 µg/h) or the combination of ovine leptin (4 µg/h) and its mutant version OLA (40 µg/h) for 48 h. Dry matter intake (DMI) was measured every day and blood samples were collected on the last day of infusion. ICV infusion of leptin reduced DMI by 24% (P < 0.05), and this effect was completely abolished by OLA co-infusion. A second experiment tested whether a reduction in endogenous leptin signaling in the brain triggers metabolic adaptations. This involved continuous ICV infusions of aCSF or OLA alone (40 µg/h) for 4 consecutive days. The infusion of OLA did not alter voluntary DMI over the treatment period or on any individual day. OLA did not affect plasma variables indicative of insulin action (glucose, non-esterified fatty acids, insulin and the disposition of plasma glucose during an insulin tolerance test) or plasma cortisol, but tended to reduce plasma triiodothyronine and thyroxine (P < 0.07). Overall, these data show that a reduction of central leptin signaling has little impact on insulin action in well-conditioned mature sheep. They also raise the possibility that reduced central leptin signaling plays a role in controlling thyroid hormone production.


Journal of Dairy Science | 2017

Ruminal bacteria and protozoa composition, digestibility, and amino acid profile determined by multiple hydrolysis times

S.W. Fessenden; Timothy J. Hackmann; D.A. Ross; Andreas Foskolos; M.E. Van Amburgh

Microbial samples from 4 independent experiments in lactating dairy cattle were obtained and analyzed for nutrient composition, AA digestibility, and AA profile after multiple hydrolysis times ranging from 2 to 168 h. Similar bacterial and protozoal isolation techniques were used for all isolations. Omasal bacteria and protozoa samples were analyzed for AA digestibility using a new in vitro technique. Multiple time point hydrolysis and least squares nonlinear regression were used to determine the AA content of omasal bacteria and protozoa, and equivalency comparisons were made against single time point hydrolysis. Formalin was used in 1 experiment, which negatively affected AA digestibility and likely limited the complete release of AA during acid hydrolysis. The mean AA digestibility was 87.8 and 81.6% for non-formalin-treated bacteria and protozoa, respectively. Preservation of microbe samples in formalin likely decreased recovery of several individual AA. Results from the multiple time point hydrolysis indicated that Ile, Val, and Met hydrolyzed at a slower rate compared with other essential AA. Singe time point hydrolysis was found to be nonequivalent to multiple time point hydrolysis when considering biologically important changes in estimated microbial AA profiles. Several AA, including Met, Ile, and Val, were underpredicted using AA determination after a single 24-h hydrolysis. Models for predicting postruminal supply of AA might need to consider potential bias present in postruminal AA flow literature when AA determinations are performed after single time point hydrolysis and when using formalin as a preservative for microbial samples.


Archive | 2013

Updating the CNCPS feed library with new feed amino acid profiles and efficiencies of use: Evaluation of model predictions, version 6.5.

M.E. Van Amburgh; Andreas Foskolos; Edgar Collao-Saenz; R.J. Higgs; D.A. Ross


Archive | 2015

NDF - Making Something Old, New Again

M.E. Van Amburgh; R.J. Grant; Kurt Cotanch; A.M. Zontini; D.A. Ross; Andreas Foskolos


Archive | 2015

Research Update: Formulating Diets for Lactating Cattle Using Multiple Pools of NDF Digestibility

A.M. Zontini; Andreas Foskolos; D.A. Ross; J. Metcalf; P.H. Doane; M.E. Van Amburgh


Archive | 2014

Balancing for Intestinal Nitrogen Indigestibility in High Producing Lactating Cattle: One Step Closer to Feeding a Cow Like a Pig?

M. M. Gutierrez-Botero; Andreas Foskolos; D.A. Ross; M.E. Van Amburgh


Archive | 2016

How Do We Make Better Decision in Dairy Cattle Diets and Management with Forages and Nitrogen

Mike Van Amburgh; Rick Grant; Kurt Cotanch; R.J. Higgs; D.A. Ross; Marcelo Gutierrez; A.M. Zontini; L.E. Chase; Andreas Foskolos


Archive | 2015

Balancing diets for growing and lactating dairy cattle using the CNCPS v6.5: Factors to re-consider with update.

M.E. Van Amburgh; Andreas Foskolos; R.J. Higgs


Archive | 2015

Balancing Diets with the CNCPS v6.5 – What’s Changed and Implications for Use

M.E. Van Amburgh; Andreas Foskolos; R.J. Higgs

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