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Publication


Featured researches published by Bambang Sulistiyanto.


international conference on information technology computer and electrical engineering | 2016

Utilization of social media in livestock product marketing group of cattle

Kurniawan Teguh Martono; Cahya Setya Utama; Bambang Sulistiyanto; Merry Christiyanto

Today information technology, especially Internet technology has developed quite significantly. The development trend of the impact is a change in everything. Organizations today use Internet technologies to facilitate in obtaining, processing and disseminating information to other parties. Products produced with the development of Internet technology is with the advent of social media. Facebook, Twitter, WhatsApp is one example of social media are widely used by people today. Social media is becoming one of highly effective media campaign and to the point. This study uses social media such as Facebook Page. The process of determining the use of social media is using waterfall methodology. Interface testing marketing system by using black-box testing. Results of obtained from this testing process is the interface used in the marketing application can work with ease. Groups of cattle can easily notice the information in the form article, picture and video.


Info | 2017

Iptek Bagi Masyarakat (IBM) Kelompok Tani Ternak Itik

Bambang Sulistiyanto; C. I. Sutrisno Imam C. I. Sutrisno; Sri Sumarsih; Cahya Setya Utama


Jurnal Agripet | 2013

Profil Mikrobiologis Pollard yang Difermentasi dengan Ekstrak Limbah Pasar Sayur pada Lama Peram yang Berbeda

Cahya Setya Utama; Bambang Sulistiyanto; Bhakti Etza Setiani


International Journal of Science and Engineering | 2013

Utility of Rice Bran Mixed with Fermentation Extract of Vegetable Waste Unconditioned as Probiotics from Vegetable Market

Cahya Setya Utama; Nyoman Suthama; Bambang Sulistiyanto; Bhakti Etza Setiani


Reaktor | 2018

THE EFFECTS OF WATER ADDITION AND STEAMING DURATION ON STARCH COMPOSITION OF WHEAT POLLARD

Cahya Setya Utama; Bambang Sulistiyanto; Sri Kismiyati


Archive | 2018

PENGARUH PEMBERIAN JUS KUBIS FERMENTASI TERHADAPPERTAMBAHAN BOBOT BADAN, BOBOT TIMUS DAN LIMFA AYAM KAMPUNG SUPER

Galih Caesar Nasrulloh; Bambang Sulistiyanto; Sri Sumarsih


Info | 2018

IPTEKS BAGI MASYARAKAT KELOMPOK TANI TERNAK SAPI

Cahya Setya Utama; Bambang Sulistiyanto


Caraka Tani: Journal of Sustainable Agriculture | 2018

Pengaruh Penggunaan Filler dalam Pengeringan terhadap Perubahan Komponen Nutrisi dalam Penyimpanan Hasil Olahan Limbah Organik Dapur dan Restoran Hotel

Bambang Sulistiyanto; Sri Sumarsih; C Imam Sutrisno; Nurwantoro Nurwantoro; Istiyan Pm; Anum D


Prosiding Seminar Nasional Teknologi Peternakan dan Veteriner | 2017

Pengaruh Penambahan Bentonit pada Proses Pelleting Limbah Penetasan terhadap Kandungan Nutrisi Produk Pelet Pasca-Penyimpanan

M Hardianti; Bambang Sulistiyanto; Sri Sumarsih


Archive | 2017

Pengaruh Penambahan Zeolit pada Proses Pelleting terhadap Kandungan Bakteri dan Jamur Pellet Limbah Penetasan yang Disimpan dalam Waktu Berbeda

Atiya Inayati; Bambang Sulistiyanto; Sri Sumarsih

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S C Utama

Diponegoro University

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