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Revista Brasileira De Epidemiologia | 2013

Situacao dos municipios do estado de Sao Paulo com relacao a compra direta de produtos da agricultura familiar para o Programa Nacional de Alimentacao Escolar (PNAE)

Betzabeth Slater Villar; Flavia Schwartzman; Bruna Lourenço Januario; Jamile Fernandes Ramos

INTRODUCTION: In 2009, Law 11,947 was passed, which provides for the care of school meals and consolidates the linkage of family farming with the National School Feeding Program (PNAE), by stipulating that at least 30% of the total financial resources granted by the Federal Government to the states and municipalities should be used for the acquisition of food directly from family farmers and rural entrepreneurs family or their organizations. OBJECTIVE: To characterize the situation of the municipalities of Sao Paulo state in relation to the acquisition of products directly from family farmers after approval of Law 11,947. METHOD: The diagnosis was carried out in the months of June to August 2011 by institutions linked to the Intersectoral School Feeding State Commission (CEIA). For the survey, a questionnaire was used and telephone interviews were conducted with representatives of the 645 municipal districts. RESULTS: It was possible to obtain the following information for a total of 613 municipalities: 47% (288) had already made local purchases at least once in all its stages. Of the 325 municipalities that do not conducted the process at all stages, 57% had not published a public call; 37% published but had not signed the purchase contract; 2% published a call, signed the contract but had not received the products; and 4% published at least one call, received the products but had not yet paid the farmers. CONCLUSION: The results show that approximately 50% of the municipalities evaluated are in a positive situation in relation to the local procurement for PNAE. However, the number of municipalities that did not publish the public call or not signed the contract is still important and deserves attention of the sectors involved.


Jornal De Pediatria | 2008

Anti-oxLDL autoantibodies and their correlation with lipid profile and nutritional status in adolescents

Letícia Bertoldi Sanches; Isis Tande da Silva; Aline Fs Paz; Mauro Fisberg; Isa de Pádua Cintra; Betzabeth Slater Villar; Nágila Raquel Teixeira Damasceno

OBJECTIVE To investigate whether levels of autoantibodies to oxidized LDL (anti-oxLDL) in the plasma of adolescents correlates with their anthropometric measurements and lipid profiles. METHODS The study enrolled 150 adolescents aged between 10 and 15 years, recruited from the obesity clinic at Universidade Federal de São Paulo (SP) and from public schools in Piracicaba, SP, Brazil. Anthropometric measurements such as body mass index and waist and arm circumferences were used to classify the adolescents as having healthy weight, overweight or obesity. Colorimetric enzymatic methods were used for biochemical lipid profile analysis and ELISA was used to determine anti-oxLDL autoantibody levels. RESULTS Analysis of anthropometric variables indicated that the obese groups profile was abnormal compared to the healthy weight and overweight groups (p < 0.01), indicating cardiovascular risk. Analysis of the lipid profiles demonstrated statistically significant differences in concentrations of total cholesterol (p = 0.011), HDL-cholesterol (p = 0.001) and LDL-cholesterol (p < 0.042) between the healthy weight group and the obese group. Analysis of plasma anti-oxLDL autoantibodies demonstrated that the overweight (p = 0.012) and obese groups (p < 0.001) had higher values than the healthy weight group. There were also correlations between anti-oxLDL autoantibody levels and anthropometric variables. CONCLUSIONS In adolescents the presence of anti-oxLDL autoantibodies and metabolic changes to the lipid profile vary in proportion with anthropometric parameters, which makes anti-oxLDL concentration a potential biochemical indicator of risk of metabolic syndrome.


Cadernos De Saude Publica | 2015

Quanto custa para as famílias de baixa renda obterem uma dieta saudável no Brasil

Camila Aparecida Borges; Rafael Moreira Claro; Ana Paula Bortoletto Martins; Betzabeth Slater Villar

O objetivo do estudo foi identificar o custo necessario para a obtencao de uma dieta saudavel no Brasil e analisar o comprometimento dessa pratica na renda familiar. Foram utilizados dados da Pesquisa de Orcamentos Familiares de 2008. Aquisicoes de alimentos foram coletadas durante sete dias em 55.970 domicilios. Dois subconjuntos compostos apenas por familias de baixa renda (≤ R


Cadernos De Saude Publica | 2015

[The cost of meeting dietary guidelines for low-income Brazilian families].

Camila Aparecida Borges; Rafael Moreira Claro; Ana Paula Bortoletto Martins; Betzabeth Slater Villar

415,00 per capita/mes e ≤ US


Cadernos De Saude Publica | 2015

Cuánto les cuesta una dieta saludable a los brasileños de bajos ingresos

Camila Aparecida Borges; Rafael Moreira Claro; Ana Paula Bortoletto Martins; Betzabeth Slater Villar

1,00 per capita/dia) foram analisados. A partir dos alimentos obtidos, foram calculados calorias, despesa com alimentacao e o preco medio dos oito grupos alimentares presentes no Guia Brasileiro. Foram comparados os gastos atuais e ideais para os oito grupos. As obtencoes excederam as recomendacoes para feijoes, oleos/gorduras, doces, carnes/ovos e nao alcancaram as recomendacoes para frutas, hortalicas, lacteos e cereais. Atingir as recomendacoes aumentaria os gastos com a alimentacao em 58%, para individuos de renda/per capita de ≤ US


Archive | 2002

Manual de receitas e medidas caseiras para cálculo de inquéritos alimentares: manual elaborado para auxiliar o processamento de dados de inquéritos alimentares

Regina Mara Fisberg; Betzabeth Slater Villar

1,00 per capita/dia, e em 39%, para individuos com renda ≤ R


Guias de medicina ambulatorial e hospitalar | 2002

Alimentaçäo equilibrada na promoçäo da saúde

Regina Mara Fisberg; Betzabeth Slater Villar; Ana Carolina Almada Colucci; Sonia Tucunduva Philippi

415,00, e comprometeria em 145% a renda familiar. Brasileiros de menor poder aquisitivo necessitam aumentar a renda para atingir a dieta ideal.The objective was to identify the cost of meeting the Brazilian National Dietary Guidelines and analyze the impact on family budget. Data from the Brazilian Household Budget Survey for 2008 were used. Food purchases were recorded for seven days in 55,970 households. A subset of low-income families (≤ BRL 415.00 per capita/month and ≤ US


Archive | 2005

Hábito alimentar: qualidade da dieta

Regina Mara Fisberg; Betzabeth Slater Villar; Juliana Masami Morimoto; Milena Baptista Bueno; Moisés Goldbaum

1.00 per capita/day) was used for the analysis. We estimated per capita calorie availability, total food expenditures, and food prices aggregated in 8 food groups based on the Brazilian Guidelines. Each food groups share in total calories was estimated and compared to the recommendations. Actual purchases exceeded the recommendations for beans, oils/fats, sweets, and meat/eggs, and fell short for fruits, vegetables, dairy products, and grains. Meeting the recommendations would increase food expenditures by 58% among individuals with per capita income ≤ US


Archivos Latinoamericanos De Nutricion | 2002

Determinação do consumo de alimentos fontes de vitamina A por gestantes, utilizando o formulário dietético simplificado (FDS)

Betzabeth Slater Villar; Maria José Roncada

1.00/day and by 39% for those with per capita income ≤ BRL 415.00. Adoption of the recommendations would require 145% of total income. Meeting current recommendations would demand an increase in income or a policy to reduce food prices.


Alimentos fortificados e suplementos | 2007

Consumo alimentar de micronutrientes

Lígia Araújo Martini; Bárbara Santarosa Emo Peters; Betzabeth Slater Villar; Chester Luiz Galvão Cesar; D. I. T. Fávaro; Dionisia Nagahama; Edgar F. de O Jesus; Fernanda Beraldo Michelazzo; Fernando Hélio Alencar; Gabriella Saitta Chioccola; Gloria Valeria da Veiga; Isa de Pádua Cintra; Jaime Paiva Lopes Aguiar; Juliana Farias de Novaes; Juliana Masami Morimoto; Luana Carandina; Luana Caroline dos Santos; Lucia Kiyoko Ozaki Yuyama; Luciana Aparecida Farias; Luz Mérida Rondán Flores; Maria das Graças Tavares do Carmo; Marilisa Berti de Azevedo Barros; Marina Vieira da Silva; Mauro Fisberg; Milena Baptista Bueno; Moisés Goldbaum; Natacha Toral; Regina Mara Fisberg; Rodrigo da Cunha Pereira; Silvia Eloiza Priore

O objetivo do estudo foi identificar o custo necessario para a obtencao de uma dieta saudavel no Brasil e analisar o comprometimento dessa pratica na renda familiar. Foram utilizados dados da Pesquisa de Orcamentos Familiares de 2008. Aquisicoes de alimentos foram coletadas durante sete dias em 55.970 domicilios. Dois subconjuntos compostos apenas por familias de baixa renda (≤ R

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Rafael Moreira Claro

Universidade Federal de Minas Gerais

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Isa de Pádua Cintra

Federal University of São Paulo

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Mauro Fisberg

Federal University of São Paulo

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