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Featured researches published by Bodil Hamborg Jensen.


Reproductive Toxicology | 2012

Adverse effects on sexual development in rat offspring after low dose exposure to a mixture of endocrine disrupting pesticides.

Ulla Hass; Julie Boberg; Sofie Christiansen; Pernille Rosenskjold Jacobsen; Anne Marie Vinggaard; Camilla Taxvig; Mette Erecius Poulsen; Susan Strange Herrmann; Bodil Hamborg Jensen; Annette Petersen; Line Katrine Harder Clemmensen; Marta Axelstad

The present study investigated whether a mixture of low doses of five environmentally relevant endocrine disrupting pesticides, epoxiconazole, mancozeb, prochloraz, tebuconazole and procymidone, would cause adverse developmental toxicity effects in rats. In rat dams, a significant increase in gestation length was seen, while in male offspring increased nipple retention and increased incidence and severity of genital malformations were observed. Severe mixture effects on gestation length, nipple retention and genital malformations were seen at dose levels where the individual pesticides caused no or smaller effects when given alone. Generally, the mixture effect predictions based on dose-additivity were in good agreement with the observed effects. The results indicate that there is a need for modification of risk assessment procedures for pesticides, in order to take account of the mixture effects and cumulative intake, because of the potentially serious impact of mixed exposure on development and reproduction in humans.


Food and Chemical Toxicology | 2013

Probabilistic assessment of the cumulative dietary exposure of the population of Denmark to endocrine disrupting pesticides

Bodil Hamborg Jensen; Annette Petersen; Sofie Christiansen; Julie Boberg; Marta Axelstad; Susan Strange Herrmann; Mette Erecius Poulsen; Ulla Hass

The four pesticides epoxiconazole, prochloraz, procymidone and tebuconazole, are commonly used pesticides, all suspected of acting as endocrine disrupters. In the present study, we assessed the acute cumulative dietary exposure to the women of child bearing age and the general population of Denmark to these pesticides from the intake of fruit and vegetables. The assessment was carried out using the probabilistic approach combined with the relative potency factor (RPF) approach. Residue data for prochloraz, procymidone, and tebuconazole were obtained from the Danish monitoring programme 2006-2009, while residue data for epoxiconazole were obtained from the Swedish monitoring programme carried out in the period 2007-2009. Food consumption data were obtained from the Danish nationwide dietary survey conducted in 2000-2002. Relative potency factors for the four pesticides were obtained from rat studies. Prochloraz was used as the index compound. All four pesticides increased nipple retention in male offspring, and epoxiconazole, prochloraz, and tebuconazole also increased the gestation period in pregnant rat dams. For women of childbearing age, the high-end cumulative exposure (99.9th percentile) was calculated to 9% of the Adjusted Reference Value (ARV) for the effect on nipple retention and to 1% of the ARV for the effect on increased gestation period.


Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment | 2009

Probabilistic assessment of the cumulative dietary acute exposure of the population of Denmark to organophosphorus and carbamate pesticides

Bodil Hamborg Jensen; Annette Petersen; Tue Christensen

Organophosphorus and carbamate pesticides are acetylcholinesterase-inhibiting pesticides and as such have a common mode of action. We assessed the cumulative acute exposure of the population of Denmark to 25 organophosphorus and carbamate pesticide residues from the consumption of fruit, vegetables and cereals. The probabilistic approach was used in the assessments. Residue data obtained from the Danish monitoring programme carried out in the period 2004–2007, which included 6704 samples of fruit, vegetables and cereals, were used in the calculations. Food consumption data were obtained from the nationwide dietary survey conducted in 2000–2002. Contributions from 43 commodities were included in the calculations. We used the relative potency factor (RPF) approach to normalize the toxicity of the various organophosphorus and carbamate pesticides to the two index compounds chlorpyriphos and methamidophos. RPF values derived from the literature were used in the calculations. We calculated the cumulative acute exposure to 1.8% and 0.8% of the acute reference dose (ARfD) of 100 µg kg–1 body weight (bw) day–1 of chlorpyrifos as an index compound at the 99.9th percentile (P99.5) for children and adults, respectively. When we used methamidophos as the index compound, the cumulative acute intakes were calculated to 31.3% and 13.8% of the ARfD of 3 µg kg–1 bw day–1 at P99.9 for children and adults, respectively. With both index compounds, the greatest contributor to the cumulative acute exposure was apple. The results show that there is no cumulative acute risk for Danish consumers to acetylcholinesterase-inhibiting pesticides.


Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment | 2008

Dietary exposure assessment of Danish consumers to dithiocarbamate residues in food. A comparison of the deterministic and probabilistic approach

Bodil Hamborg Jensen; Jens Hinge Andersen; Annette Petersen; Tue Christensen

Probabilistic and deterministic estimates of the acute and chronic exposure of the Danish populations to dithiocarbamate residues were performed. The Monte Carlo Risk Assessment programme (MCRA 4.0) was used for the probabilistic risk assessment. Food consumption data were obtained from the nationwide dietary survey conducted in 2000–02. Residue data for 5721 samples from the monitoring programme conducted in the period 1998–2003 were used for dithiocarbamates, which had been determined as carbon disulphide. Contributions from 26 commodities were included in the calculations. Using the probabilistic approach, the daily acute intakes at the 99.9% percentile for adults and children were 11.2 and 28.2 μg kg−1 body weight day−1, representing 5.6% and 14.1% of the ARfD for maneb, respectively. When comparing the point estimate approach with the probabilistic approach, the outcome of the point estimate calculations was generally higher or comparable with the outcome of the probabilistic approach at the 99.9 percentile (consumers only). The chronic exposures for adults and children were 0.35 and 0.76 μg kg−1 body weight day−1 at the 99.9 percentile, representing 0.7% and 1.5%, respectively, of the acceptable daily intake for mancozeb and maneb at 50 μg kg−1 body weight.


Food and Chemical Toxicology | 2015

Cumulative dietary exposure to a selected group of pesticides of the triazole group in different European countries according to the EFSA guidance on probabilistic modelling

P.E. Boon; Gerda van Donkersgoed; Despo Christodoulou; Amélie Crépet; Laura D’Addezio; Virginie Desvignes; Bengt-Göran Ericsson; Francesco Galimberti; Eleni Ioannou-Kakouri; Bodil Hamborg Jensen; Irena Rehurkova; Josselin Rety; Jiri Ruprich; Salomon Sand; Claire Stephenson; Anita Strömberg; Aida Turrini; Hilko van der Voet; Popi Ziegler; Paul Hamey; Jacob D. van Klaveren

The practicality was examined of performing a cumulative dietary exposure assessment according to the requirements of the EFSA guidance on probabilistic modelling. For this the acute and chronic cumulative exposure to triazole pesticides was estimated using national food consumption and monitoring data of eight European countries. Both the acute and chronic cumulative dietary exposures were calculated according to two model runs (optimistic and pessimistic) as recommended in the EFSA guidance. The exposures obtained with these model runs differed substantially for all countries, with the highest exposures obtained with the pessimistic model run. In this model run, animal commodities including cattle milk and different meat types, entered in the exposure calculations at the level of the maximum residue limit (MRL), contributed most to the exposure. We conclude that application of the optimistic model run on a routine basis for cumulative assessments is feasible. The pessimistic model run is laborious and the exposure results could be too far from reality. More experience with this approach is needed to stimulate the discussion of the feasibility of all the requirements, especially the inclusion of MRLs of animal commodities which seem to result in unrealistic conclusions regarding their contribution to the dietary exposure.


Food and Chemical Toxicology | 2015

Cumulative dietary exposure of the population of Denmark to pesticides.

Bodil Hamborg Jensen; Annette Petersen; Elsa Nielsen; Tue Christensen; Mette Erecius Poulsen; Jens Hinge Andersen

We used the Hazard Index (HI) method to carry out a cumulative risk assessment after chronic dietary exposure to all monitored pesticides in fruit, vegetables and cereals for various consumer groups in Denmark. Residue data for all the pesticides were obtained from the Danish monitoring programme during the period 2004-2011. Food consumption data were obtained from DANSDA (the DAnish National Survey of Diet and physical Activity) for the period 2005-2008. The calculations were made using three different models to cope with residues below the limit of reporting (LOR). We concluded that a model that included processing factors and set non-detects to ½ LOR, but limited the correction (Model 3), gave the most realistic exposure estimate. With Model 3 the HI was calculated to be 0.44 for children and 0.18 for adults, indicating that there is no risk of adverse health effects following chronic cumulative exposure to the pesticides found in fruit, vegetables and cereals on the Danish market. The HI was below 1 even for consumers who eat more than 550 g of fruit and vegetables per day, corresponding to 1/3 of the population. Choosing Danish-produced commodities whenever possible could reduce the HI by a factor of 2.


Asia Pacific Journal of Clinical Nutrition | 2013

Dietary exposure to essential and potentially toxic elements for the population of Hanoi, Vietnam.

Helle Marcussen; Bodil Hamborg Jensen; Annette Petersen; Peter E. Holm

Knowledge of the dietary intake of essential and toxic elements in fast-developing Southeast Asian countries such as Vietnam is limited. Iron and Zn deficiency in Asia is a well-known problem and is partly due to rice constituting a major part of the diet. Dietary habits are changing and there is a need to build more knowledge so authorities can give dietary recommendations. The aim of this study was to determine the total dietary intake of essential and potentially toxic elements and to assess the nutritional quality and food safety risks of the average Hanoi diet. Twenty-two foods or food groups were identified and 14 samples of each food group were collected from markets and/or supermarkets in the period 2007-2009. Water spinach, water dropwort, watercress, water mimosa and pond fish are typically produced in wastewater-fed systems. Therefore, these samples were collected both at markets and from wastewater-fed production systems. The results showed little or no risk of toxic elements from the Hanoi diet in general. Further, element contributions from wastewater-fed products were low and does not seem to constitute a problem with respect to potentially toxic elements. A comparison of the average Hanoi dietary intake of essential elements to required intakes shows that the Hanoi diet is sufficient in most elements. However, the diet may be insufficient in Ca, Cr, Fe, K and possibly Zn for which dietary diversification of biofortification might provide solutions.


Food Control | 2015

Pesticide residues in food of plant origin from Southeast Asia – A Nordic project

L. G. Skretteberg; B. Lyrån; B. Holen; A. Jansson; P. Fohgelberg; K. Siivinen; Jens Hinge Andersen; Bodil Hamborg Jensen


Archive | 2013

Pesticide Residues, Results from the period 2004-2011

Annette Petersen; Bodil Hamborg Jensen; Jens Hinge Andersen; Mette Erecius Poulsen; Tue Christensen; Elsa Nielsen


Archive | 2014

Pesticidrester i fødevarer 2013: Resultater fra den danske pesticidkontrol

Bodil Hamborg Jensen; Jens Hinge Andersen; Susan Strange Herrmann; Annette Grossmann; Gudrun Hilbert; Mette Christiansen

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Annette Petersen

Technical University of Denmark

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Jens Hinge Andersen

Technical University of Denmark

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Mette Erecius Poulsen

Technical University of Denmark

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Susan Strange Herrmann

Technical University of Denmark

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Tue Christensen

Technical University of Denmark

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Julie Boberg

Technical University of Denmark

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Sofie Christiansen

Technical University of Denmark

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Ulla Hass

Technical University of Denmark

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Anne Marie Vinggaard

Technical University of Denmark

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Camilla Taxvig

Technical University of Denmark

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