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Dive into the research topics where Branimir Mioković is active.

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Featured researches published by Branimir Mioković.


Archiv Fur Lebensmittelhygiene | 2009

The antimicrobial effect of lactobacilli on some foodborne bacteria.

Nevijo Zdolec; Lidija Kozačinski; Bela Njari; Ivana Filipović; Mirza Hadziosmanovic; Branimir Mioković; Zeljka Kuzmanovic; Mario Mitak; Damir Samac

The aim of this study was to determine the inhibitive effect of eleven lactobacilli strains from traditional fermented sausages on Listeria (L.) monocytogenes NCTC 10527, three strains of L. monocytogenes from food, L. welshimeri, Yersinia (Y.) enterocolitica, Pseudomonas (P.) aeruginosa, Staphylococcus (S.) aureus NCBF 1499, Salmonella Enteritidis and Salmonella spp. by use of the agar spot and agar diffusion tests. The most sensitive indicator bacteria were L. monocytogenes 1 (inhibited by ten of eleven strains of lactobacilli) and L. monocytogenes NCTC 10527 (8/11), whilst the most resistant was L. welshimeri (3/11). Six lactobacilli strains inhibited Salmonella spp., five P. aeruginosa and four inhibited the growth of Y. enterocolitica, S. aureus and Salmonella Enteritidis. The broadest spectrum of inhibition was confirmed for Lactobacillus (Lb.) paracasei subsp. paracasei, and the narrowest for Lb. curvatus. The preliminary results indicate a significant antimicrobial activity of selected lactobacilli, which is one of the important characteristics of the potential functional starter cultures.


Veterinarski Arhiv | 2008

The influence of the season on the chemical composition and the somatic cell count of bulk tank cow’s milk

Vesna Dobranić; Bela Njari; Marko Samardžija; Branimir Mioković; Ružica Resanović


Meso : prvi hrvatski časopis o mesu | 2009

Chemical composition of horse meat.

Vesna Dobranić; Bela Njari; Branimir Mioković; Željka Cvrtila Fleck; Mirna Kadivc


Meso : prvi hrvatski časopis o mesu | 2008

Quality management systems in the food industry

Ivana Filipović; Bela Njari; Lidija Kozačinski; Željka Cvrtila Fleck; Branimir Mioković; Nevijo Zdolec; Vesna Dobranić


MESO: prvi hrvatski časopis o mesu | 2005

Contribution to veterinary-sanitary examination of game meat

Bela Njari; Branimir Mioković; Velimir Sruk; Tomislav Perić; Ivo Gregurić


Meso : prvi hrvatski časopis o mesu | 2004

Utjecaj postupaka uzorkovanja na mikrobiološku ispravnost namirnica animalnog podrijetla

Branimir Mioković; Bela Njari; Lidija Kozačinski; Nevijo Zdolec


Archiv Fur Lebensmittelhygiene | 2003

Die Rolle der Käsefliege bei der Herstellung von Fauligem Käse

Branimir Mioković; Lidija Kozačinski


Veterinarski Arhiv | 2001

Primjena HACCP-koncepcije nadzora mikrobiološke kakvoće gotovih jela i čistoće radnih površina u restauracijama.

Branimir Mioković; Bela Njari; Lidija Kozačinski; Željka Cvrtila


Archiv Fur Lebensmittelhygiene | 2001

How to apply some basic HACCP-principles for domestic preparation of stuffed peppers after family outbreak due to Clostridium perfringens

Siniša Pavić; Mladen Smoljanović; Danja Laštre; Suzana Bukovski; Alessandra Arseze; Mirza Hadziosmanovic; Branimir Mioković; Lidija Kozačinski


Veterinarski Arhiv | 2000

The meaning of Listeria monocytogenes in veterinary-sanitary inspection.

Lidija Kozačinski; M. Hadžiosmanovic; Branimir Mioković; Bela Njari; Darinka Pranjić; Ž. Cvrtila

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Nino Pinter

United Kingdom Ministry of Defence

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