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Featured researches published by Bs Tyagi.


PLOS ONE | 2017

Characterising variation in wheat traits under hostile soil conditions in India

Jaswant S. Khokhar; Sindhu Sareen; Bs Tyagi; Gyanendra Singh; Apurba K. Chowdhury; Tapamay Dhar; Vinod Singh; I. P. King; Scott D. Young; Martin R. Broadley

Intensive crop breeding has increased wheat yields and production in India. Wheat improvement in India typically involves selecting yield and component traits under non-hostile soil conditions at regional scales. The aim of this study is to quantify G*E interactions on yield and component traits to further explore site-specific trait selection for hostile soils. Field experiments were conducted at six sites (pH range 4.5–9.5) in 2013–14 and 2014–15, in three agro-climatic regions of India. At each site, yield and component traits were measured on 36 genotypes, representing elite varieties from a wide genetic background developed for different regions. Mean grain yields ranged from 1.0 to 5.5 t ha-1 at hostile and non-hostile sites, respectively. Site (E) had the largest effect on yield and component traits, however, interactions between genotype and site (G*E) affected most traits to a greater extent than genotype alone. Within each agro-climatic region, yield and component traits correlated positively between hostile and non-hostile sites. However, some genotypes performed better under hostile soils, with site-specific relationships between yield and component traits, which supports the value of ongoing site-specific selection activities.


PLOS ONE | 2017

QTL mapping for nine drought-responsive agronomic traits in bread wheat under irrigated and rain-fed environments

Vijay Gahlaut; Vandana Jaiswal; Bs Tyagi; Gyanendra Singh; Sindhu Sareen; H. S. Balyan; Pushpendra K. Gupta

In bread wheat, QTL interval mapping was conducted for nine important drought responsive agronomic traits. For this purpose, a doubled haploid (DH) mapping population derived from Kukri/Excalibur was grown over three years at four separate locations in India, both under irrigated and rain-fed environments. Single locus analysis using composite interval mapping (CIM) allowed detection of 98 QTL, which included 66 QTL for nine individual agronomic traits and 32 QTL, which affected drought sensitivity index (DSI) for the same nine traits. Two-locus analysis allowed detection of 19 main effect QTL (M-QTL) for four traits (days to anthesis, days to maturity, grain filling duration and thousand grain weight) and 19 pairs of epistatic QTL (E-QTL) for two traits (days to anthesis and thousand grain weight). Eight QTL were common in single locus analysis and two locus analysis. These QTL (identified both in single- and two-locus analysis) were distributed on 20 different chromosomes (except 4D). Important genomic regions on chromosomes 5A and 7A were also identified (5A carried QTL for seven traits and 7A carried QTL for six traits). Marker-assisted recurrent selection (MARS) involving pyramiding of important QTL reported in the present study, together with important QTL reported earlier, may be used for improvement of drought tolerance in wheat. In future, more closely linked markers for the QTL reported here may be developed through fine mapping, and the candidate genes may be identified and used for developing a better understanding of the genetic basis of drought tolerance in wheat.


Cereal Research Communications | 2014

Heterosis for Yield Component Traits and Protein Content in Bread Wheat under Normal and Heat-stress Environment

M.K. Singh; P.K. Sharma; Bs Tyagi; Gyanendra Singh

A study was conducted during 2008–2010, to estimate heterosis for yield component traits and protein content in bread wheat under normal and heat-stress environment by utilizing a set of 45 half diallel cross combinations, involving 10 diverse parents. Analysis of variance revealed significant differences for the two environements, whereas differences over the years were non-significant for all the traits. The pooled data over the years, exhibited highly significant differences for all the traits under both normal and heat-stress environments. The number of tillers/plant exhibited maximum degree of standard heterosis under normal and heat-stress environment (with value of 12.62% and 53.75%), respectively. In general, spike length (16.02%) and number of grains/spike (52.10%), showed higher magnitude of standard heterosis under normal environment than heat-stress environment, whereas number of tillers/plant (53.75%) and gain filling duration (43.68%) showed higher standard heterosis in heat-stress environment than the normal one. For grain yield/plant, 1000-grain weight and protein content, the number of cross combination showing standard heterosis were almost same in both the environments. The ten crosses, out of forty-five crosses, namely HD 2733/WH 542; PBW 343/UP 2425; HD 2687/PBW 343; PBW 343/UP 2382; PBW 343/HD 2285; WH 542/UP 2425; PBW 343/PBW 226; UP 2382/HUW 468; PBW 343/WH 542 and PBW 226/HD 2285 can be used to select transgressive segregants for normal as well warmer wheat growing areas. These ten combinations can be used by involving, the trait grain filling duration, tillers per plant, spike length, grains per spike, 1000-grain weight to improve grain yield for warmer areas. In all 45 cross combinations, six cross combinations were identified for better per se performance for grain yield as well as protein content under heat-stress environment. These combinations may thus be used for developing superior genotypes through fixation of heterosis are also supported by high SCA. Besides, results of present study also revealed ample scope for developing transgressive segregants involving some of these parents to develop high yielding genotypes in wheat suitable for heat stress environments.


PLOS ONE | 2018

Variation in grain Zn concentration, and the grain ionome, in field-grown Indian wheat

Manoj Prasad; Jaswant S. Khokhar; Sindhu Sareen; Bs Tyagi; Gyanendra Singh; Lolita Wilson; I. P. King; Scott D. Young; Martin R. Broadley

Wheat is an important dietary source of zinc (Zn) and other mineral elements in many countries. Dietary Zn deficiency is widespread, especially in developing countries, and breeding (genetic biofortification) through the HarvestPlus programme has recently started to deliver new wheat varieties to help alleviate this problem in South Asia. To better understand the potential of wheat to alleviate dietary Zn deficiency, this study aimed to characterise the baseline effects of genotype (G), site (E), and genotype by site interactions (GxE) on grain Zn concentration under a wide range of soil conditions in India. Field experiments were conducted on a diverse panel of 36 Indian-adapted wheat genotypes, grown on a range of soil types (pH range 4.5–9.5), in 2013–14 (five sites) and 2014–15 (six sites). Grain samples were analysed using inductively coupled plasma-mass spectrometry (ICP-MS). The mean grain Zn concentration of the genotypes ranged from 24.9–34.8 mg kg-1, averaged across site and year. Genotype and site effects were associated with 10% and 6% of the overall variation in grain Zn concentration, respectively. Whilst G x E interaction effects were evident across the panel, some genotypes had consistent rankings between sites and years. Grain Zn concentration correlated positively with grain concentrations of iron (Fe), sulphur (S), and eight other elements, but did not correlate negatively with grain yield, i.e. no yield dilution was observed. Despite a relatively small contribution of genotype to the overall variation in grain Zn concentration, due to experiments being conducted across many contrasting sites and two years, our data are consistent with reports that biofortifying wheat through breeding is likely to be effective at scale given that some genotypes performed consistently across diverse soil types. Notably, all soils in this study were probably Zn deficient and interactions between wheat genotypes and soil Zn availability/management (e.g. the use of Zn-containing fertilisers) need to be better-understood to improve Zn supply in food systems.


PLOS ONE | 2018

Correction: Characterising variation in wheat traits under hostile soil conditions in India

Jaswant S. Khokhar; Sindhu Sareen; Bs Tyagi; Gyanendra Singh; Apurba Kumar Chowdhury; Tapamay Dhar; Vinod Singh; I. P. King; Scott D. Young; Martin R. Broadley

[This corrects the article DOI: 10.1371/journal.pone.0179208.].


Crop & Pasture Science | 2018

Number of tillers in wheat is an easily measurable index of genotype tolerance to saline waterlogged soils: evidence from 10 large-scale field trials in India

Gyanendra Singh; Timothy L. Setter; Muneendra Kumar Singh; Neeraj Kulshreshtha; Bhupendra Narayan Singh; Katia Stefanova; Bs Tyagi; Jang Bahadur Singh; Bhagwati S. Kherawat; Edward G. Barrett-Lennard

Abstract. Over 100 wheat varieties and breeding lines from India and Australia were screened in alkaline and waterlogged soils in 10 environments over two years at one drained location and two naturally waterlogged locations in India. Mean trial grain yield was reduced up to 70% in the environments where genotypes were waterlogged for up to 15 days at the vegetative stage in alkaline soil relative to plants in drained soils. Agronomic traits (plant height, tiller number, 1000-grain weight) of genotypes were also reduced under waterlogging. At one waterlogged site, up to 68% of the genetic diversity for predicted grain yields under waterlogging could be accounted for by number of tillers (r2 = 0.41–0.68 in 2011 and 2010, respectively) and positive correlations also occurred at the second site (r2 = 0.19–0.35). However, there was no correlation between grain yields across varieties under waterlogging in any trials at the two waterlogged locations. This may have occurred because waterlogged sites differed up to 4-fold in soil salinity. When salinity was accounted for, there was a good correlation across all environments (r2 = 0.73). A physiological basis for the relationship between tillering and waterlogging tolerance is proposed, associated with crown root development. Results are compared with findings in Australia in acidic soils, and they highlight major opportunities for wheat improvement by selection for numbers of tillers when crops are waterlogged during vegetative growth.


Cereal Research Communications | 2018

Genetics of grain yield and its components in wheat under heat stress

Sindhu Sareen; N. Bhusal; G. Singh; Bs Tyagi; Vinod Tiwari; Gyanendra Singh; A.K. Sarial

Heat stress is a matter of a great concern for the wheat crop. Heat stress usually either hastens crop development or shortens the grain filling duration, which severely reduces grain yield. Being a complex trait, understanding the genetics and gene interactions of stress tolerance are the two primary requirements for improving yield levels. Genetic analysis through generation mean analysis helps to find out the nature of gene actions involved in a concerned trait by providing an estimate of main gene effects (additive and dominance) along with their digenic interactions (additive × additive, additive × dominance, and dominance × dominance). In the present investigation, we elucidated the inheritance pattern of different yield contributing traits under heat stress using different cross combinations which could be helpful for selecting a suitable breeding strategy. Thus six generations of five crosses were sown normal (non-stress, TS) and late (heat stress, LS) in a randomized block design with three replications during two crop seasons. The model was not adequate for late sown conditions indicating the expression of epistatic genes under stress conditions. The traits i.e. Days to heading (DH), Days to anthesis (DA), Days to maturity (DM), Grain filling duration (GFD), Grain yield (GY), Thousand grain weight (TGW), Grain weight per spike (GWS) and Heat susceptibility index (HSI) under heat stress conditions were found under the control of additive gene action with dominance × dominance interaction, additive gene action with additive × dominance epistatic effect, dominance gene action with additive × additive interaction effect, additive and dominance gene action with dominance × dominance interaction effect, additive gene action with additive × dominance epistatic effect, additive gene action with additive × additive interaction effect and dominance gene action with additive × additive interaction effect, respectively.


Journal of Wheat Research | 2013

Genetic variability, correlation coefficient and path analysis of some quantitative traits in bread wheat

Bharat Bhushan; Sonu Bharti; Ashish Ojha; Manoj Pandey; Shailendra Singh Gourav; Bs Tyagi; Gyanendra Singh; Chaudhary Charan


Journal of Wheat Research | 2013

Spot blotch disease of wheat - a new thrust area for sustaining productivity

Apurba Kumar Chowdhury; Gyanendra Singh; Bs Tyagi; Ashish Ojha; Tapamay Dhar; Prateek Madhab Bhattacharya


The Journal of Agricultural Science | 2012

Response Estimation of Wheat Synthetic Lines to Terminal Heat Stress Using Stress Indices

Sindhu Sareen; Bs Tyagi; I. Sharma

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Gyanendra Singh

Indian Council of Agricultural Research

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S. K. Singh

All India Institute of Medical Sciences

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Ravish Chatrath

Indian Council of Agricultural Research

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Sindhu Sareen

Indian Council of Agricultural Research

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D. P. Singh

Birla Institute of Technology and Science

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Gyaninder Pal Singh

All India Institute of Medical Sciences

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Indu Sharma

Indian Council of Agricultural Research

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Vinod Tiwari

Indian Council of Agricultural Research

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M. S. Saharan

Indian Council of Agricultural Research

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Nvpr Ganga Rao

Indian Agricultural Research Institute

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