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Dive into the research topics where C.A. Lassiter is active.

Publication


Featured researches published by C.A. Lassiter.


Journal of Dairy Science | 1955

Antibiotics as Growth Stimulants for Dairy Cattle: A Review1

C.A. Lassiter


Journal of Dairy Science | 1958

Effect of Protein Level in Calf Starters on the Growth Rate and Metabolism of Young Calves

L.D. Brown; C.A. Lassiter; J.P. Everett; D.M. Seath; J.W. Rust


Journal of Dairy Science | 1956

Comparative Value of Kentucky Bluegrass, Kentucky 31 Fescue, Orchard Grass, and Bromegrass as Pasture for Milk Cows. II. Effect of Kind of Grass on the Dry Matter and Crude Protein Content and Digestibility and Intake of Dry Matter1

C.A. Lassiter; D.M. Seath; J.W. Woodruff; J.A. Taylor; J.W. Rust


Journal of Dairy Science | 1958

Aureomycin as a Protein-Sparing Agent and its Influence on Minimum Starter Protein Level Satisfactory for Normal Growth of Dairy Calves

J.P. Everett; L.D. Brown; C.A. Lassiter; D.R. Jacobson; J.W. Rust


Journal of Dairy Science | 1956

Comparative Value of Kentucky Bluegrass, Kentucky 31 Fescue, Orcard Grass, and Bromegrass as Pastures for Milk Cows.1 I. How Kind of Grass Affected Persistence of Milk Production, TDN Yield, and Body Weight

D.M. Seath; C.A. Lassiter; J.W. Rust; Maurice Cole; G.M. Bastin


Journal of Dairy Science | 1956

The Supplemental Value of Alfalfa Hay When Fed to Cows on Pasture1

D.M. Seath; C.A. Lassiter; C.L. Davis; J.W. Rust; Maurice Cole


Journal of Dairy Science | 1955

The Nutritional Merits of Pelleting Calf Starters

C.A. Lassiter; T.W. Denton; L.D. Brown; J.W. Rust


Journal of Dairy Science | 1956

Comparative effects of crystalline antibiotics and crude antibiotic supplements (aureomycin and terramycin) on the growth and metabolism of young dairy calves.

C.A. Lassiter; L.D. Brown; J.W. Rust


Journal of Dairy Science | 1957

The value of alfalfa hay and alfalfa silage when fed as supplements to cows on pasture.

Maurice Cole; D.M. Seath; C.A. Lassiter; Joe Rust


Journal of Dairy Science | 1955

The value of certain surfactants and other growth stimulants in the rations of young dairy calves.

C.A. Lassiter; T.W. Denton; G.M. Bastin

Collaboration


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J.W. Rust

University of Kentucky

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D.M. Seath

University of Kentucky

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L.D. Brown

University of Kentucky

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C.L. Davis

University of Kentucky

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G.M. Bastin

University of Kentucky

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J.A. Taylor

University of Kentucky

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