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Dive into the research topics where Charles H. Clapp is active.

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Featured researches published by Charles H. Clapp.


Bioorganic Chemistry | 2011

Cationic substrates of soybean lipoxygenase-1.

Lucas E. Chohany; Kathleen A. Bishop; Hannah Camic; Stephen J. Sup; Peter M. Findeis; Charles H. Clapp

Soybean lipoxygenase-1 (SBLO-1) catalyzes the oxygenation of 1,4-dienes to produce conjugated diene hydroperoxides. The best substrates are anions of fatty acids; for example, linoleate is converted to 13(S)-hydroperoxy-9(Z),11(E)-octadecadienoate. The manner in which SBLO-1 binds substrates is uncertain. In the present work, it was found that SBLO-1 will oxygenate linoleyltrimethylammonium ion (LTMA) to give primarily13(S)-hydroperoxy-9(Z),11(E)-octadecadienyltrimethylammonium ion. The rate of this process is about the same at pH 7 and pH 9 and is about 30% of the rate observed with linoleate at pH 9. At pH 7, SBLO-1 oxygenates linoleyldimethylamine (LDMA) to give primarily 13(S)-hydroperoxy-9(Z),11(E)-octadecadienyldimethylamine. The oxygenation of LDMA occurs at about the same rate as LTMA at pH 7, but more slowly at pH 9. The results demonstrate that SBLO-1 will readily oxygenate substrates in which the carboxylate of linoleate is replaced with a cationic group, and the products of these reactions have the same stereo- and regiochemistry as the products obtained from fatty acid substrates.


Journal of Enzyme Inhibition | 1989

Inhibition of Aminopeptidase M by Alkyl D-Cysteinates

Joseph D. Bergin; Charles H. Clapp

Ethyl D-cysteinate is a potent competitive inhibitor (Ki = 3.5 x 10(-7) M) of aminopeptidase M. D-cysteine and ethyl L-cysteinate inhibit more than two orders of magnitude less effectively. Inhibition studies on several n-alkyl esters of D-cysteine reveal an optimum at the n-butyl ester (Ki = 1.8 x 10(-7) M). The results are consistent with the hypothesis that the thiol group coordinates to Zn+2 at the active site and the alkyl group occupies the hydrophobic binding site for the side chain of the amino-terminal residue of substrates. Cytosolic leucine aminopeptidase is not significantly inhibited by ethyl D-cysteinate.


Bioorganic Chemistry | 1989

A new method for the preparation of carboxy-labeled unsaturated fatty acids and its application to linoleic acid

James R. Campbell; Charles H. Clapp

Abstract The lithium enolate of methyl linoleate was added at −78°C to diethyl dibromomalonate to yield methyl α-bromolinoleate, which was converted to the corresponding [α- 13 C]cyanoester by treatment with Na 13 CN. Mild alkaline hydrolysis of the cyanoester followed by decarboxylation in refluxing pyridine that contained acetic acid and 4-dimethylaminopyridine afforded [1- 13 C]linoleonitrile, which was hydrolyzed to [1- 13 C]linoleic acid.


Bioorganic Chemistry | 2018

N-linoleoylamino acids as chiral probes of substrate binding by soybean lipoxygenase-1

Charles H. Clapp; Justin Pachuski; Natasha F. Bassett; Kathleen A. Bishop; Gillian Carter; Megan Young; Thomas Young; Yuhan Fu

Lipoxygenases catalyze the oxygenation of polyunsaturated fatty acids and their derivatives to produce conjugated diene hydroperoxides. Soybean lipoxygenase-1 (SBLO-1) has been the subject of intensive structural and mechanistic study, but the manner in which this enzyme binds substrates is uncertain. Previous studies suggest that the fatty acyl group of the substrate binds in an internal cavity near the catalytic iron with the polar end at the surface of the protein or perhaps external to the protein. To test this model, we have investigated two pairs of enantiomeric N-linoleoylamino acids as substrates for SBLO-1. If the amino acid moiety binds external to the protein, the kinetics and product distribution should show little or no sensitivity to the stereochemical configuration of the amino acid moiety. Consistent with this expectation, N-linoleoyl-l-valine (LLV) and N-linoleoyl-d-valine (LDV) are both good substrates with kcat/Km values that are equal within error and about 40% higher than kcat/Km for linoleic acid. Experiments with N-linoleoyl-l-tryptophan (LLT) and N-linoleoyl-d-tryptophan (LDT) were complicated by the low critical micelle concentrations (CMC = 6-8 μM) of these substances. Below the CMC, LDT is a better substrate by a factor of 2.7. The rates of oxygenation of LDT and LLT continue to rise above the CMC, with modest stereoselectivity in favor of the d enantiomer. With all of the substrates tested, the major product is the 13(S)-hydroperoxide, and the distribution of minor products is not appreciably affected by the configuration of the amino acid moiety. The absence of stereoselectivity with LLV and LDV, the modest magnitude of the stereoselectivity with LLT and LDT, and the ability micellar forms of LLT and LDT to increase the concentration of available substrate are all consistent with the hypothesis that the amino acid moiety binds largely external to SBLO-1 and interacts with it only weakly.


Biochemistry | 1985

Inhibition of soybean lipoxygenase 1 by N-alkylhydroxylamines

Charles H. Clapp; Amit Banerjee; Susan A. Rotenberg


Journal of the American Chemical Society | 1974

Monomeric methyl metaphosphate

Charles H. Clapp; F. H. Westheimer


Journal of the American Chemical Society | 2001

Soybean lipoxygenase-mediated oxygenation of monounsaturated fatty acids to enones.

Charles H. Clapp; Susan E. Senchak; Theodore J. Stover; Thomas C. Potter; Peter M. Findeis; Mark J. Novak


Biochemistry | 2006

Oxygenation of monounsaturated fatty acids by soybean lipoxygenase-1: evidence for transient hydroperoxide formation.

Charles H. Clapp; Matthew Strulson; Pamela C. Rodriguez; Richmond Lo; Mark J. Novak


Biochemistry | 1988

Activity of soybean lipoxygenase in the absence of lipid hydroperoxide

Jeffrey S. Wiseman; Mark T. Skoog; Charles H. Clapp


Journal of the American Chemical Society | 1975

Monomeric methyl metaphosphate. II. Electrophilic aromatic substitution

Charles H. Clapp; Arnold C. Satterthwait; F. H. Westheimer

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