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Dive into the research topics where Ching Tat Lai is active.

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Featured researches published by Ching Tat Lai.


International Journal of Pediatrics | 2012

Oxygen Saturation and Suck-Swallow-Breathe Coordination of Term Infants during Breastfeeding and Feeding from a Teat Releasing Milk Only with Vacuum

Vanessa S. Sakalidis; Holly L. McClellan; Anna R. Hepworth; Jacqueline C. Kent; Ching Tat Lai; Peter E. Hartmann; Donna T. Geddes

Background. Vacuum is an important factor in milk removal from the breast, yet compression is the predominant component of milk removal from bottle teats. Since bottle-feeding infants have lower oxygen saturation, vacuum levels, and different suck-swallow-breathe (SSwB) coordination to breastfeeding infants, we hypothesised that when infants fed from a teat that required a vacuum threshold of −29 mmHg for milk removal, that oxygen saturation, heart rate, and suck-swallow-breathe (SSwB) patterns would be similar to those of breastfeeding. Study Design. Infants (n = 16) were monitored during one breastfeed and one feed from the experimental teat. Simultaneous recordings were made of oxygen saturation, heart rate, vacuum, tongue movement, respiration, and swallowing. Results. There were no differences in oxygen saturation and heart rate between the breast and the teat. Infants displayed fewer sucks and breaths per swallow during nutritive sucking (NS) compared to non-nutritive sucking (NNS). The number of sucks per breath was similar for NS and NNS although respiratory rates were slower during NS. These patterns did not differ between the breast and the teat. Conclusion. These results suggest that vacuum may be conducive to safe and coordinated milk removal by the infant during both breast and bottle-feeding.


Clinical And Translational Immunology | 2013

Maternal and infant infections stimulate a rapid leukocyte response in breastmilk

Foteini Hassiotou; Anna R. Hepworth; Philipp Metzger; Ching Tat Lai; Naomi Trengove; Peter E. Hartmann; Luis Filgueira

Breastmilk protects infants against infections; however, specific responses of breastmilk immune factors to different infections of either the mother or the infant are not well understood. Here, we examined the baseline range of breastmilk leukocytes and immunomodulatory biomolecules in healthy mother/infant dyads and how they are influenced by infections of the dyad. Consistent with a greater immunological need in the early postpartum period, colostrum contained considerable numbers of leukocytes (13–70% out of total cells) and high levels of immunoglobulins and lactoferrin. Within the first 1–2 weeks postpartum, leukocyte numbers decreased significantly to a low baseline level in mature breastmilk (0–2%) (P<0.001). This baseline level was maintained throughout lactation unless the mother and/or her infant became infected, when leukocyte numbers significantly increased up to 94% leukocytes out of total cells (P<0.001). Upon recovery from the infection, baseline values were restored. The strong leukocyte response to infection was accompanied by a more variable humoral immune response. Exclusive breastfeeding was associated with a greater baseline level of leukocytes in mature breastmilk. Collectively, our results suggest a strong association between the health status of the mother/infant dyad and breastmilk leukocyte levels. This could be used as a diagnostic tool for assessment of the health status of the lactating breast as well as the breastfeeding mother and infant.


Journal of Human Lactation | 2002

Effect of Vacuum Profile on Breast Milk Expression Using an Electric Breast Pump

Leon R. Mitoulas; Ching Tat Lai; Lyle C. Gurrin; Michael Larsson; Peter E. Hartmann

The authors compared milk expession using 5 experimental vacuum patterns and a commercially available vacuum pattern ranging in cycle times (20 to 78 cycles/min) and vacuum curve dynamics in 30 mothers using an experimental, software-controlled electric breast pump. The volume of milk removed over 5 minutes differed (P= .0072) between patterns (range = 62.8 ± 6.6m Lto 47.2 ± 5.1 mL). However, therewas no difference in the percentage of available milk removed (range = 99.4% ± 15.1% to 70.6% ± 8.6%). The rate of milk removal differed between patterns at both the beginning (1 minute) and end (1.5 minutes) of the expression period (P< .05). Peak vacuum chosen differed between patterns (P= .0085) butwas not related to either the volume or percentage of available milk expressed. Breastfeeding characteristics did not differ between poor and successful expressers. These results showthat breast milk expression by an electric breast pump can be influenced by the vacuum pattern.


Journal of Human Lactation | 2002

Efficacy of breast milk expression using an electric breast pump.

Leon R. Mitoulas; Ching Tat Lai; Lyle C. Gurrin; Michael Larsson; Peter E. Hartmann

The authors compared breastfeeding and expression characteristics in 30 mothers of exclusively breastfeeding, healthy term infants. Mean (± SD)volume per breastfeed from one breast was 71.8 ± 26.3 mL, and mean duration per breastfeed for one breastwas 16.6 ± 10.5 minutes. Mean volume of milk expressed in 5 minutes from one breast was 60.6 ± 39.0 mL and corresponded to the expression of 99.4 ± 82.6% of the milk stored in the breast. The rate of milk expression differed greatly between mothers (P = .0001)b ut remained constant for the first 2.5 minutes before decreasing with time (P = .0001). These results show the mean breastfeed volumewas similar to the volume of milk expressed in a 5-minute period. Furthermore, this study is the first to establish protocols that allow for the objective determination of breast pump efficacy.


PLOS ONE | 2013

The Effect of UV-C Pasteurization on Bacteriostatic Properties and Immunological Proteins of Donor Human Milk

Lukas Christen; Ching Tat Lai; Ben T. Hartmann; Peter E. Hartmann; Donna T. Geddes

Background Human milk possesses bacteriostatic properties, largely due to the presence of immunological proteins. Heat treatments such as Holder pasteurization reduce the concentration of immunological proteins in human milk and consequently increase the bacterial growth rate. This study investigated the bacterial growth rate and the immunological protein concentration of ultraviolet (UV-C) irradiated, Holder pasteurized and untreated human milk. Methods Samples (n=10) of untreated, Holder pasteurized and UV-C irradiated human milk were inoculated with E. coli and S. aureus and the growth rate over 2 hours incubation time at 37°C was observed. Additionally, the concentration of sIgA, lactoferrin and lysozyme of untreated and treated human milk was analyzed. Results The bacterial growth rate of untreated and UV-C irradiated human milk was not significantly different. The bacterial growth rate of Holder pasteurized human milk was double compared to untreated human milk (p<0.001). The retention of sIgA, lactoferrin and lysozyme after UV-C irradiation was 89%, 87%, and 75% respectively, which were higher than Holder treated with 49%, 9%, and 41% respectively. Conclusion UV-C irradiation of human milk preserves significantly higher levels of immunological proteins than Holder pasteurization, resulting in bacteriostatic properties similar to those of untreated human milk.


Early Human Development | 2012

Tongue movement and intra-oral vacuum of term infants during breastfeeding and feeding from an experimental teat that released milk under vacuum only

Donna T. Geddes; Vanessa S. Sakalidis; Anna R. Hepworth; Holly L. McClellan; Jacqueline C. Kent; Ching Tat Lai; Peter E. Hartmann

BACKGROUND Recent literature supports the theory that vacuum is integral to the removal of milk from the breast rather than peristaltic compression of the breast. AIM We aimed to determine if breastfed infants could remove breast milk from an experimental teat designed to release milk only when a vacuum is applied. METHODS Submental ultrasound images and intra-oral vacuum measurements were recorded simultaneously during both a breastfeed and a feed with the experimental teat. RESULTS Infants placed the nipple and teat a similar distance from the nipple hard-soft palate junction when the tongue was lowered (4.7 mm vs 5.3 mm). As the tongue lowered the nipple and teat expanded evenly although the nipple expanded more than the teat (3.1mm vs 1.5 mm). Both baseline (-31 mm Hg vs -12 mm Hg) and peak vacuum (-122 mm Hg vs -67 mm Hg) applied to the breast were significantly higher than for the teat. CONCLUSION Breastfed infants are able to remove milk from a teat using only vacuum with a similar tongue movement to that of breastfeeding. This evidence supports the theory that vacuum is a critical factor in the removal of milk from the breast.


PLOS ONE | 2013

Ultraviolet-C Irradiation: A Novel Pasteurization Method for Donor Human Milk

Lukas Christen; Ching Tat Lai; Ben T. Hartmann; Peter E. Hartmann; Donna T. Geddes

Background Holder pasteurization (milk held at 62.5°C for 30 minutes) is the standard treatment method for donor human milk. Although this method of pasteurization is able to inactivate most bacteria, it also inactivates important bioactive components. Therefore, the objective of this study was to investigate ultraviolet irradiation as an alternative treatment method for donor human milk. Methods Human milk samples were inoculated with five species of bacteria and then UV-C irradiated. Untreated and treated samples were analysed for bacterial content, bile salt stimulated lipase (BSSL) activity, alkaline phosphatase (ALP) activity, and fatty acid profile. Results All five species of bacteria reacted similarly to UV-C irradiation, with higher dosages being required with increasing concentrations of total solids in the human milk sample. The decimal reduction dosage was 289±17 and 945±164 J/l for total solids of 107 and 146 g/l, respectively. No significant changes in the fatty acid profile, BSSL activity or ALP activity were observed up to the dosage required for a 5-log10 reduction of the five species of bacteria. Conclusion UV-C irradiation is capable of reducing vegetative bacteria in human milk to the requirements of milk bank guidelines with no loss of BSSL and ALP activity and no change of FA.


PLOS ONE | 2013

Breastmilk cell and fat contents respond similarly to removal of breastmilk by the infant.

Foteini Hassiotou; Anna R. Hepworth; Tracey M. Williams; Alecia-Jane Twigger; Sharon L. Perrella; Ching Tat Lai; Luis Filgueira; Donna T. Geddes; Peter E. Hartmann

Large inter- and intra-individual variations exist in breastmilk composition, yet factors associated with these variations in the short-term are not well understood. In this study, the effects of breastfeeding on breastmilk cellular and biochemical content were examined. Serial breastmilk samples (∼5 mL) were collected from both breasts of breastfeeding women before and immediately after the first morning breastfeed, and then at 30-minute intervals for up to 3 hours post-feed on 2–4 mornings per participant. The infant fed from one breast only at each feed. Effects of pump versus hand expression for samples were evaluated. A consistent response pattern of breastmilk cell and fat contents to breastmilk removal was observed. Maximum fat and cell levels were obtained 30 minutes post-feed (P<0.01), with up to 8-fold increase in fat and 12-fold increase in cell content compared to the pre-feed values, and then they gradually decreased. Breastmilk cell viability and protein concentration did not change with feeding (P>0.05), although large intra-individual variability was noted for protein. Expression mode for samples did not influence breastmilk composition (P>0.05). It is concluded that breastmilk fat content, and thus breast fullness, is closely associated with breastmilk cell content. This will now form the basis for standardization of sampling protocols in lactation studies and investigation of the mechanisms of milk synthesis and cell movement into breastmilk. Moreover, these findings generate new avenues for clinical interventions exploring growth and survival benefits conferred to preterm infants by providing the highest in fat and cells milk obtained at 30 min post-expression.


British Journal of Nutrition | 2016

Levels of innate immune factors in preterm and term mothers’ breast milk during the 1st month postpartum

Stephanie Trend; Tobias Strunk; Megan L. Lloyd; Chooi Heen Kok; Jessica Metcalfe; Donna T. Geddes; Ching Tat Lai; Peter Richmond; Dorota A. Doherty; Karen Simmer; Andrew J. Currie

There is a paucity of data on the effect of preterm birth on the immunological composition of breast milk throughout the different stages of lactation. We aimed to characterise the effects of preterm birth on the levels of immune factors in milk during the 1st month postpartum, to determine whether preterm milk is deficient in antimicrobial factors. Colostrum (days 2-5 postpartum), transitional milk (days 8-12) and mature milk (days 26-30) were collected from mothers of extremely preterm (<28 weeks of gestation, n 15), very preterm (28-<32 weeks of gestation, n 15), moderately preterm (32-<37 weeks of gestation, n 15) and term infants (37-41 weeks of gestation, n 15). Total protein, lactoferrin, secretory IgA, soluble CD14 receptor (sCD14), transforming growth factor-β2 (TGF-β2), α defensin 5 (HD5), β defensins 1 (HBD1) and 2, IL-6, IL-10, IL-13, interferon-γ, TNF-α and lysozyme (LZ) were quantified in milk. We examined the effects of lactation stage, gestational age, volume of milk expressed, mode of delivery, parity and maternal infection on milk immune factor concentrations using repeated-measures regression analysis. The concentrations of all factors except LZ and HD5 decreased over the 1st month postpartum. Extremely preterm mothers had significantly higher concentrations of HBD1 and TGF-β2 in colostrum than term mothers did. After controlling for other variables in regression analyses, preterm birth was associated with higher concentrations of HBD1, LZ and sCD14 in milk samples. In conclusion, preterm breast milk contains significantly higher concentrations of some immune proteins than term breast milk.


Scientific Reports | 2015

Gene expression in breastmilk cells is associated with maternal and infant characteristics.

Alecia Jane Twigger; Anna R. Hepworth; Ching Tat Lai; Ellen Chetwynd; Alison M. Stuebe; Pilar Blancafort; Peter E. Hartmann; Donna T. Geddes; Foteini Kakulas

Breastmilk is a rich source of cells with a heterogeneous composition comprising early-stage stem cells, progenitors and more differentiated cells. The gene expression profiles of these cells and their associations with characteristics of the breastfeeding mother and infant are poorly understood. This study investigated factors associated with the cellular dynamics of breastmilk and explored variations amongst women. Genes representing different breastmilk cell populations including mammary epithelial and myoepithelial cells, progenitors, and multi-lineage stem cells showed great variation in expression. Stem cell markers ESRRB and CK5, myoepithelial marker CK14, and lactocyte marker α-lactalbumin were amongst the genes most highly expressed across all samples tested. Genes exerting similar functions, such as either stem cell regulation or milk production, were found to be closely associated. Infant gestational age at delivery and changes in maternal bra cup size between pre-pregnancy and postpartum lactation were associated with expression of genes controlling stemness as well as milk synthesis. Additional correlations were found between genes and dyad characteristics, which may explain abnormalities related to low breastmilk supply or preterm birth. Our findings highlight the heterogeneity of breastmilk cell content and its changes associated with characteristics of the breastfeeding dyad that may reflect changing infant needs.

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Peter E. Hartmann

University of Western Australia

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Donna T. Geddes

University of Western Australia

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Anna R. Hepworth

University of Western Australia

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Leon R. Mitoulas

University of Western Australia

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Jacqueline C. Kent

University of Western Australia

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Zoya Gridneva

University of Western Australia

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Karen Simmer

University of Western Australia

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Foteini Hassiotou

University of Western Australia

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Foteini Kakulas

University of Western Australia

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Naomi Trengove

University of Western Australia

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