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D. G. Ely

University of Kentucky

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Publication

Featured researches published by D. G. Ely.

Journal of Animal Science | 1972

Amino Acids, Volatile Fatty Acids and Glucose in Plasma of Insulin-Treated Sheep

J. L. Call; G. E. Mitchell; D. G. Ely; C. O. Little; R. E. Tucker

Journal of Animal Science | 1975

Plasma Amino Acids in Fed and Fasted Wethers

D. L. Cross; J. A. Boling; D. G. Ely

Journal of Animal Science | 1975

Abomasal amino acids and plasma nitrogen constituents in the bovine fed normal or opaque-2 corn.

Redd Tl; J. A. Boling; Bradley Ne; D. G. Ely

Journal of Animal Science | 1983

Digestibility and Metabolism of Mature Tall Fescue Hay Reconstituted and Ensiled with Whole Stillage

Russell B. Muntifering; Theresa J. Burch; Bryan G. Miller; D. G. Ely

Journal of Animal Science | 1974

Nitrogen components reaching the omasum and abomasum of lambs fed two nitrogen levels.

Goshtasbpour-Parsi Bg; D. G. Ely; J. A. Boling; Alderson Ne; Amos He

Journal of Animal Science | 1970

Nitrogen components in the digesta of sheep fed corn gluten meal and urea.

H. E. Amos; D. G. Ely; C. O. Little; G. E. Mitchell

Journal of Animal Science | 1977

Influence of Level of Feed Consumption on Nitrogen Components Reaching the Omasum and Abomasum of Lambs

Goshtasbpour-Parsi Bg; D. G. Ely; J. A. Boling

Journal of Animal Science | 1974

Isolation-perfusion of ovine hind limbs. II. Amino acid metabolism.

D. L. Cross; J. A. Boling; D. G. Ely

Journal of Animal Science | 1974

Isolation-Perfusion of Ovine Hind Limbs I. Development of Procedures

D. L. Cross; J. A. Boling; D. G. Ely; J. P. Baker

Journal of Animal Science | 1973

Continuous and Non-Continuous Feeding of Thyroprotein to Finishing Steers

J. A. Boling; N. W. Bradley; D. G. Ely; D. L. Cross

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J. A. Boling

University of Kentucky

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D. L. Cross

University of Kentucky

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C. O. Little

University of Kentucky

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G. E. Mitchell

University of Kentucky

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Russell B. Muntifering

Auburn University

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A. Rotz

Agricultural Research Service

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J. L. Call

University of Kentucky

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Karen J. Wedekind

University of Kentucky

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N. Andy Cole

Agricultural Research Service

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R. E. Tucker

University of Kentucky

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